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Cancer From Beef: DES, Federal Food Regulation, and Consumer Confidence. Alan I Marcus Baltimore, MD: Johns Hopkins University Press, 1994, 235 pp. US$38.50. ISBN: 0-8018-4700-1. Johns Hopkins University Press, 2715 N. Charles St., Baltimore, MD 21218-4319, USA.

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Cancer From Beef: DES, Federal Food Regulation, and Consumer Confidence. Alan I Marcus Baltimore, MD: Johns Hopkins University Press, 1994, 235 pp. US$38.50. ISBN: 0-8018-4700-1. Johns Hopkins University Press, 2715 N. Charles St., Baltimore, MD 21218-4319, USA.

Published online by Cambridge University Press:  17 May 2016

William Green
William Green*
Affiliation:
Morehead State University, USA
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Book Reviews
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Politics and the Life Sciences , Volume 14 , Issue 2 , August 1995 , pp. 273 - 274
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Copyright © Association for Politics and the Life Sciences 

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References

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Turner, J.(1970). The Chemical Feast: The Ralph Nader Study Group on Food Protection and the Food and Drug Administration. New York: Grossman.Google Scholar