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S. Giacomo degli Schiavoni (Molise): an early fifth century AD deposit of pottery and animal bones from central Adriatic Italy

Published online by Cambridge University Press:  09 August 2013

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S. giacomo degli schiavoni (molise): un deposito di ceramica e ossa animali dell'inizio del v secolo d.c.—adriatico centrale, italia

Gli scavi recentemente effettuati presso S. Giacomo degli Schiavoni (CB) hanno portato alla luce un complesso di carattere industriale, con zone lavorative, magazzini ed un sistema idraulico di pozzi, contenitori e fogne, centrato su di una cisterna.

Il riempimento di questa cisterna conteneva una grande quantità di ceramica (400 vasi circa), databile agli anni 420–440 sulla base della terra sigillata chiara africana e focese ivi rinvenuta. Inoltre erano presenti anfore da trasporto dell'Africa e del Mediterraneo orientale, lucerne di produzione locale e molta ceramica dipinta e comune (anche quest'ultima, in parte, inportata dal Mediterraneo orientale).

La presenza di scarti di fornace di ceramica dipinta e comune e l'alta percentuale di ceramica importata suggeriscono che il sito avesse un ruolo economico abbastanza importante durante il tardo impero. La qualità delle importazioni dal Mediterraneo orientale suggerisce la presenza di un sistema economico apparentemente diverso da quello dell'Italia tirrenica.

Lo scavo della cisterna ha messo in luce anche un piccolo campione faunistico di estremo interesse.

La relativamente ampia varietà di specie, la inusuale (per questo periodo) predominanza degli ovicaprini sui suini e la presenza di una scapola di cammello (o dromedario) sembrano rappresentare gli elementi di maggiore interesse di questa fauna.

Interessante è anche la presenza di ossa di equidi (sia cavallo che asino) il cui ipotetico utilizzo come animali da trasporto fa supporre che il sito avesse un ruolo in un sistema economico di più ampia scala, nel cui ambito anche la presenza del cammello potrebbe essere interpretata.

Seppure l'incompleto recupero del materiale (dovuto ad assenza di setacciatura) e la piccolezza del campione invitino alla cautela, sembra lecito ipotizzare la presenza di un sito dalle molteplici attività economiche: allevamento (probabilmente per carne, latte e lana), agricoltura, caccia, commercio.

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Copyright © British School at Rome 1993

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