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Sensitivity to and requirement for iron in Plantago species

Published online by Cambridge University Press:  01 April 1998

W. SCHMIDT
Affiliation:
Carl von Ossietzky Universität Oldenburg, Postfach 2503, Fachbereich Biologie, D-26111 Oldenburg, Germany
C. FÜHNER
Affiliation:
Carl von Ossietzky Universität Oldenburg, Postfach 2503, Fachbereich Biologie, D-26111 Oldenburg, Germany Present address: Georg-August-Universität Göttingen, Albrecht-vonHaller-Institut für Pflanzenwissenschaften, Abteilung für Ökologie und Ökosystemforschung, Untere Karspüle 2, D-37073 Göttingen, Germany.
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Abstract

The relative importance of some aspects of iron nutrition for the distribution of six Plantago species (P. maritima L., P. coronopus L., P. major ssp. major L., P. serpentina All., P. media L. and P. lanceolata L.) with different habitat requirements for soil pH and moisture was evaluated. Iron efficiency and Fe tolerance of hydroponically-grown plants were assessed by determining the decrease in relative growth rates caused by suboptimal and supra-optimal external Fe concentrations. Marked interspecific differences were observed in visual symptoms of Fe deficiency and Fe toxicity and in the external Fe concentrations leading to 50% inhibition of maximal relative growth rates (rgr50%). Whereas P. serpentina displayed a clear preference for low external Fe concentrations, growth rates of P. maritima and P. media were found to be increased at higher concentrations. Severe growth restriction at both low and high Fe concentrations was evident in P. lanceolata and P. major. A broad optimum was observed in P. coronopus exhibiting a low external Fe requirement and a high tolerance to supra-optimal Fe concentrations. Iron efficiency and Fe tolerance differed in a way which was only partly correlated with the expected Fe availability at the natural habitat of the species, suggesting that Fe concentrations are of minor importance for their distribution, or that some of the mechanisms that render Fe oxides available for uptake in situ are masked in solution experiments.

To gain insight into the impact of the physiological and morphological characteristics of the species on Fe efficiency, the effect of Fe status on shoot[ratio ]root ratio, relative root surface area, root Fe(III) reductase and proton extrusion capacity were investigated. Roots of all species showed increased Fe chelate reduction activity upon growth at suboptimal Fe concentrations; marked differences were observed with respect to the kinetic parameters of the reductase. Maximal velocity of the reduction was positively correlated with relative growth rate and was not related to the Fe efficiency of the species. By contrast, Km corresponded to Fe efficiency ranking and can therefore be regarded as an important parameter for the uptake of Fe at low availability. Enhanced ability to acidify the rhizosphere was only observed in P. major. From the morphological characteristics investigated, root surface area appears to be the most important parameter in the uptake of Fe at suboptimal external concentrations.

Type
Research Article
Copyright
© Trustees of the New Phytologist 1998

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