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Application of reversed-phase HPLC to the study of proteolysis in UHT milk

Published online by Cambridge University Press:  01 June 2009

Rosina López-Fandiño ,
Agustin Olano ,
Carmen San José  and
Mercedes Ramos
Rosina López-Fandiño
Affiliation:
Instituto de Fermentaciones Industriales (CSIC), Juan de la Cierva 3, 28006 Madrid, España
Agustin Olano
Affiliation:
Instituto de Fermentaciones Industriales (CSIC), Juan de la Cierva 3, 28006 Madrid, España
Carmen San José
Affiliation:
Departamento de Tecnología y Bioquímica de los Alimentos, Facultad de Veterinaria, Universidad Complutense, 28040 Madrid, España
Mercedes Ramos
Affiliation:
Instituto de Fermentaciones Industriales (CSIC), Juan de la Cierva 3, 28006 Madrid, España
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Abstract

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Type
Short Communications
Information
Journal of Dairy Research , Volume 60 , Issue 1 , February 1993 , pp. 111 - 116
Copyright
Copyright © Proprietors of Journal of Dairy Research 1993

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References

REFERENCES

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