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Results from factorial experiments testing amounts and times of granular N-fertilizer, late sprays of liquid N-fertilizer and fungicides to control mildew and brown rust on two varieties of spring barley at Saxmundham, Suffolk 1975–8

Published online by Cambridge University Press:  27 March 2009

F. V. Widdowson
Affiliation:
Rothamsted Experimental Station, Harpenden, Herts. AL5 2JQ
J. F. Jenkyn
Affiliation:
Rothamsted Experimental Station, Harpenden, Herts. AL5 2JQ
A. Penny
Affiliation:
Rothamsted Experimental Station, Harpenden, Herts. AL5 2JQ

Summary

Experiments with spring barley at Saxmundham, in each year from 1975 to 1978, compared two varieties (Julia v Wing), two amounts of granular N-fertilizer (50 v 100kg N/ha) and two times of applying it (seed bed v top-dressing), a liquid N-fertilizer spray (0 v 50 kg N/ha), mildew fungicides (with and without) and a rust fungicide (with and without), in factorial combination (26).

Leaf diseases were assessed and grain weighed and analysed for % N each year. Thousand-grain weights were measured in 1977 and 1978.

Yields were small in 1975 and 1976 because little rain fell in summer, but larger in 1977 and 1978, years with average rainfall.

Mildew was most severe in 1975 and least in 1978, brown rust most severe in 1975 and 1978 and practically absent in 1976. Granular N-fertilizer was best applied to the seed bed in all years, whether or not leaf diseases were controlled. Late sprays of liquid N-fertilizer increased yield less than equivalent amounts of seed-bed N, but increased % N in grain more. However, because they also decreased grain size, less of the N applied as a liquid was recovered by grain than was recovered from granules given earlier. The mildew fungicides increased yields by ca. 0·25 t/ha in 1975 and 1977, but decreased them in 1976. They had little or no effect on % N in grain, but increased grain size in 1977. The rust fungicide, benodanil, increased grain yields each year and especially in 1978 (0·37 t/ha). It had no effect on grain % N, but consistently increased grain size and so enhanced grain yield and N uptake.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1982

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