Hostname: page-component-78c5997874-4rdpn Total loading time: 0 Render date: 2024-11-17T16:40:12.465Z Has data issue: false hasContentIssue false

Free Trade Impacts On U.S. And Southern Agriculture: Discussion

Published online by Cambridge University Press:  09 September 2016

Stanley M. Fletcher
Affiliation:
Department of Agricultural and Applied Economics, University of Georgia, Griffin
Mechel S. Paggi
Affiliation:
Economic Research Division, American Farm Bureau Federation

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Invited Papers and Discussions
Copyright
Copyright © Southern Agricultural Economics Association 1992

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

American Farm Bureau Research Foundation. North American Free Trade Agreement: Effects on Agriculture, (Vol. I, II, III, and IV). Chicago, Dlinois, 1992.Google Scholar
Interindustry Economic Research Fund, Inc. Industrial Effects of a Free Trade Agreement Between Mexico and the USA. College Park, MD, 1990.Google Scholar
International Trade Commission. The Likely Impact on the United States of a Free Trade Agreement with Mexico. Washington, DC: USITC Publication No. 2353, 1991.Google Scholar
KPMG Peat Marwick. The Effects of a Free Trade Agreement Between the U.S. and Mexico. Report prepared for the U.S. Council of the Mexico-U.S. Business Committee, 1991.Google Scholar