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Brian Hayden. The Power of Feasts: From Prehistory to the Present (New York: Cambridge University Press, 2014, 426 pp., 99 b/w figs., 6 maps, hbk, ISBN 978-1-107-04299-5, pbk, ISBN 978-1-107-61764-3)

  • Umberto Albarella (a1)



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Dietler, M., Hayden, B., eds. 2001. Feasts: Archaeological and Ethnographic Perspectives on Food, Politics, and Power. Washington D.C.: Smithsonian Institution.
Hamilakis, Y., Konsolaki, E. 2004. Pigs for the Gods: Burnt Animal Sacrifices as Embodied Rituals at a Myceanean Sanctuary. Oxford Journal of Archaeology, 23 (2): 135–51. doi:10.1111/j.1468-0092.2004.00206.x
Parker Pearson, M., Pollard, J., Richards, C., Thomas, J., Tilley, C., Welham, K., Albarella, U. 2006. Materializing Stonehenge — The Stonehenge Riverside Project and New Discoveries. Journal of Material Culture, 11 (1–2): 227–61. doi:10.1177/1359183506063024
Rowley-Conwy, P. 2003. Early Domestic Animals in Europe: Imported or Locally Domesticated? In: Ammerman, A., Biagi, P., eds. The Widening Harvest. The Neolithic Transition in Europe: Looking Back, Looking Forward. Boston: Archaeological Institute of America (AIA Colloquia and Conference Papers 6), pp. 99117.
Stirner, M. 1845. Der Einzige und sein Eigentum. Stuttgart: Reclam-Verlag.
Viner, S., Evans, J., Albarella, U., Parker Pearson, M. 2010. Cattle Mobility in Prehistoric Britain: Strontium Isotope Analysis of Cattle Teeth from Durrington Walls (Wiltshire, Britain). Journal of Archaeological Science, 37: 2812–20. doi:10.1016/j.jas.2010.06.017


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