Incident Management Team: G. Hawkins, S. Ahmed, L. Browning, A. Smith-Palmer, A. Reynolds, L. Kidd, J. Schofield (Health Protection Scotland), R. Bruce, B. Campbell, J. McElhiney, M. Tocher (Food Standards Scotland), M. Hanson, L. Allison (Scottish E. coli O157/STEC Reference Laboratory), B. Cullinane (NHS Ayrshire and Arran), B. Lawrie (South Ayrshire Council), P. Scoular, C. Sumpter, H. Prempeh (NHS Forth Valley), S. Fisher, L. McGilvary (Stirling Council), H. Henderson (Clackmannshire Council), D. Webster, L. Byers (NHS Grampian), J. Strachan, L. Wellington (NHS Lothian), L. Denvir, D. Chandler, T. McMichael, H. Paul, E. Baird (NHS Tayside), M. Quinn (NHS Fife), D. McCormick (Scottish Government Health Protection Team), R. Elson, C. Jenkins (Public Health England).
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