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Bacteriological quality of potable water sources supplying Morogoro municipality and its outskirts: a case study in Tanzania.

Published online by Cambridge University Press:  15 May 2009

S. F. H. Jiwa
Affiliation:
Department of Veterinary Microbiology and Parasitology
J. K. Mugula
Affiliation:
Department of Food Science and Technology, Sokoine University of Agriculture, P.O. Box 3086, Morogoro, Tanzania
M. J. Msangi
Affiliation:
Department of Food Science and Technology, Sokoine University of Agriculture, P.O. Box 3086, Morogoro, Tanzania
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Bacteriological quality of potable water supplying Morogoro municipality and its outskirts (population 135000 people) was assessed by the determination of the most probable number (MPN) of faecal coliforms, Escherichia coli, faecal streptococci and Clostridium perfringens for a period of 6 months. River water and chlorinated pipeborne water were found contaminated with microorganisms in the order of 3·8 x 101 to 4·95 x 103; 3·2 x 101 to 4·5 x 103; 101 to 6·4 x 101 and 1·2 x 101 to 2·5 x 102/100 ml of water respectively. Injured coliforms in treated water averaged 87 %. Pollution of river water by organic matter was much above acceptable standard. These findings indicate that there is a need for further treatment of water before consumption in order to avoid potential health hazards.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1991

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