Hostname: page-component-8448b6f56d-gtxcr Total loading time: 0 Render date: 2024-04-24T11:24:20.880Z Has data issue: false hasContentIssue false

From the Margins to the Core of Haute Couture: The Entrepreneurial Journey of Coco Chanel

Published online by Cambridge University Press:  12 January 2022

Rights & Permissions [Opens in a new window]

Abstract

We trace the history of Gabrielle “Coco” Chanel’s entrepreneurial journey as a fashion designer from her early years as an outsider (early 1900s) to her rise to success and consecration as an icon within the French haute couture field (early 1930s)—a field controlled by powerful insiders. Our study sheds light on the social forces and historical circumstances underlying an outsider’s journey from the margins of an established field to its core. Drawing on unique historical material, we develop a novel process view that highlights the shifting influence of forces operating at different levels in the accumulation, deployment, and conversion of various forms of capital (i.e., human, social, economic, and symbolic) that outsiders need to promote their ideas. In particular, our multilevel perspective accounts simultaneously for the individual’s efforts to push forward these ideas (micro-level), as well as the audience dynamics (meso-level) and exogenous forces (macro-level) that shape their recognition. Chanel’s historical case analysis also affords a window into one of the first female entrepreneurs with global impact in business history, with the added challenge of establishing herself in what at the time was a male-dominated and mature field.

Type
Article
Creative Commons
Creative Common License - CCCreative Common License - BY
This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited.
Copyright
© The Author(s), 2022. Published by Cambridge University Press on behalf of the Business History Conference. All rights reserved

Introduction

The history of almost every field of cultural production chronicles the struggle between innovators operating at margins of a field—alias outsiders—who challenge the existing order and seek to establish their leadership by deploying and accumulating different forms of capital, and powerful field insiders interested in holding onto the status quo. Yet as cultural fields tend to reproduce the power and privilege structure of incumbent groups, outsiders’ chances of involving themselves meaningfully in the production of culture and proving their worth are typically slim.Footnote 1 Consider this passage from Edward Said’s penetrating reflections on the structure of modern society, wherein he evokes the kind of challenge outsiders must face as they seek to advance a new vision or an alternative way of doing things: “I have had in mind how powerless one often feels in the face of an overwhelmingly powerful network of social authorities […] who crowd out the possibilities for achieving any change.”Footnote 2 This observation underscores a fascinating puzzle: when it comes to establishing legitimacy, the odds are against outsiders because, by definition, outsiders are foreign to the field they seek to enter, are usually disengaged from the centers of power, lack crucial credibility markers, and have only few if no ties to field insiders. However, “outsiderness” also provides actors with a unique vision and distinctive approach to problems.Footnote 3 What are the processes that allow outsiders to stake out some ground in the insiders’ terrain, especially when their ideas clash with the status quo?

We address this question through a theoretically informed historical study of Gabrielle “Coco” Chanel’s entrepreneurial journey as a fashion designer from her early years as a “social outcast from the provinces”Footnote 4 to her rise to success and consecration as an icon within the haute couture field. Chanel’s case offers unique historical material for examining the trajectory of one of the first female entrepreneurs in business history to achieve a truly global success that still lasts, with the further challenge of establishing herself in what at the time was a male-dominated, mature, and stable field.Footnote 5 Described by George Bernard Shaw as one of the two most influential women of the twentieth century—the other was Marie Curie—Chanel was raised in an orphanage in a remote village in central France. Lacking a formal education and entering Parisian society as a mistress, she revolutionized the fashion industry by pioneering sportswear design and the use of textiles never seen before in haute couture dressmaking. Chanel’s innovation was not simply to remove the corset from the silhouette; she completely transformed the female silhouette: she shortened dresses, revealed ankles, freed the waistline, cut women’s hair, and bronzed their skin.Footnote 6 She also imposed the color black in haute couture, which was used only for bereavement, and made it an elegant color that women could wear at any time.

Despite modest cultural capital and entirely devoid of social, economic, and symbolic capital, Chanel managed to leave an unparalleled mark in the development of the fashion industry. Starting as a hat maker in 1909, she had already built a lucrative fashion business by 1916, with three successful stores and a staff of three hundred employees. In 1931 she employed twenty-four hundred women in her twenty-six sewing ateliers, and her business grossed 120 million francs that year (approximately $70 million today), the highest of any couturier in Paris;Footnote 7 her business nearly doubled in 1935 when, in addition to running a fashion house, she also owned various boutiques, a textile business, a costume jewelry workshop, and several brand extensions (including the successful perfume Chanel No. 5) and managed more than four thousand employees producing twenty-eight thousand items per year.Footnote 8 The fortune she amassed was enormous, especially for a woman at that time. In October 2020, the Palais Galliera, the City of Paris Fashion Museum, opened the first retrospective exhibition—Gabrielle Chanel. Fashion Manifesto—to honor the designer who brought fashion into the twentieth century by changing women’s style and appearance permanently. The exhibition examined Chanel’s unique influence on fashion history.Footnote 9 Few fashion designers could lay claim to comparable cultural significance.Footnote 10

We are not the first to analyze Coco Chanel’s career and accomplishments. Her life and impact on the fashion industry has been the subject of wide academic interest. Her biography has been thoroughly documented.Footnote 11 There is likewise abundant literature on Chanel’s stylistic and material innovations,Footnote 12 cultural influence,Footnote 12 and role within the modernist movement.Footnote 14 A lesser-studied topic, however, is Chanel’s entrepreneurial trajectory in light of, but also in spite of, her unique initial socio-structural position.Footnote 15 One theoretical perspective that we find particularly useful in thinking of Chanel’s puzzling journey form the margins to the core of the global haute couture industry is the sociology of ideas, a perspective associated especially with the work of theorists like Pierre Bourdieu and others in the same tradition (e.g., Charles Camic, Neil Gross, Neil McLaughlin).Footnote 16 Scholars in this tradition focus on individuals and groups who specialize in the production of cognitive, expressive, and evaluative ideas and examine the processes by which those ideas emerge and are pushed into good currency. These actors are seen as involved in historically situated legitimacy struggles that are always structured by the social properties of the fields in which these struggles occur. On the one hand, incumbent groups work to defend and reproduce their power structure and impose consensus; on the other, challengers try to call into question the dominant groups.Footnote 17 Audiences (critics, users, etc.), who occupy an intermediate position between individual actors and a field, are central to this oppositional struggle, because they control and therefore regulate access to the resources that challengers need to further their ideas.

Building on Bourdieu’s work on forms of capital—in particular, his distinction between cultural, economic, social, and symbolic capital—we argue that the interaction with these audiences is critical to understand how challengers engage in various forms of capital deployment and conversion to establish their leadership in a field. The success of any strategy, particularly strategies that aim to subvert the status quo, depends on having the right quantities of each type of capital as well as mastering the processes of capital conversion and accumulation.Footnote 18 As we shall see, at the heart of Chanel’s entrepreneurial journey was her ability to stimulate an upward spiral of capital accumulationFootnote 19 by cultivating connections to other like-minded artists, sympathetic sponsors, and influential members of Parisian high society.

We start by outlining a theoretical agenda that identifies salient social forces informing the outsider problem. Next, we develop an historical narrative encompassing four main phases in Chanel’s entrepreneurial journey. The phases develop as follows: the field of Parisian haute couture (mid-nineteenth century till 1908, when Chanel started to design her own hats); the entry of Chanel into the fashion field (1909–1912); her early capital accumulation (1913–1919); the diffusion of Chanel’s modern fashion following World War I (1918–1925); and the transition of Chanel to the core of the fashion field and her consecration (1926–1939). We conclude the historical narrative by briefly discussing her last years of activity, from her voluntary retirement in 1939 to her comeback in 1954 to her death. We then extrapolate key insights from this historical narrative to elaborate a multilevel perspective that exposes how the interplay between agentic efforts, social audience dynamics, and large-scale transformation created a favorable social space for Chanel’s modern fashion, allowing for an increasing accumulation and mobilization of nonstandard forms of capital.

Methodologically, we accomplish this by adopting a sociohistorical approach to reach “a theorized understanding of the historical particularities and contingencies of the series and relationships under analysis,”Footnote 20 an approach called “history in theory.”Footnote 21 Central to this understanding is the recognition that agency and structure must be treated dialectically. As Ritzer put it: “A dynamic and historical orientation to the study of levels of the social world can be seen as integral parts of a more general dialectical approach.”Footnote 22 This dialectical approach illuminates the process by which, over time, a highly resource-constrained outsider may rise to prominence and highlights the shifting influence of forces operating at different levels (micro, meso, and macro) in the dynamics of capital accumulation, deployment, and conversion. In developing a process view of the career trajectory of one of the first women with global entrepreneurial impact in business history, this paper also responds to recent calls by female entrepreneurship scholars for “more process-oriented research within work on female entrepreneurship.”Footnote 23

Conceptual Background

Our overall theoretical argument is based on three observations. First, novelty claims that threaten the status quo often originate from actors who are marginal to a particular field, that is, actors “who are not initially engaged in the occupation which is affected by them and are, therefore, not bound by professional custom.”Footnote 24 Less constrained by prevailing norms and standards “outsiders, fringe players, and excluded voices bring ideas into established institutions, cultures and paradigms that are unlikely to be created by individuals more socially embedded in established ways of thinking.”Footnote 25 However, lacking the authority of insiders—and their privileged access to social, cultural, symbolic, and economic capital—such actors face significant obstacles in building legitimacy. Second, cultural fields usually include multiple audiences whose members may use different criteria to assess the desirability and the direction of change implicit in outsiders’ novelty claims. Crucially, outsiders’ chances of reaching legitimacy hinge on their ability to appeal to homologous social audiences,Footnote 26 especially those that control and hence can provide access to the material and symbolic resources they need to credibly voice their ideas. Third, while cultural fields tend to resist the entry of outsiders, this resistance may not be strong enough to prevent convulsive moments following exogenous shocks or other large-scale transformative events that suddenly alter existing relations in a field and prompt a shift in taste. By subverting a field’s structure, transient large-scale perturbations can precipitate outsiders’ entry into a field and make it more permeable to new offers. These three observations reflect the role of forces that operate at different levels of analysis, which we discuss in the following sections before introducing our historical and narrative methods.

Insiders, Outsiders, and Capital Accumulation

Field theorists agree in conceptualizing fields of cultural production as configurations of relations between positions that operate to help reproduce the privilege and power structure of dominating groups and define the positions of dominated groups. Both groups participate in a struggle in which they attempt to usurp, exclude, and establish control over the mechanisms of field reproduction and the type of power effective in it.Footnote 27 The structural outcomes of this struggle are usually theorized as dichotomies that classify actors into incumbents and challengers, old-timers and newcomers, insiders and outsiders. Indeed, in every field, the dominant groups “have an interest in continuity, identity and reproduction, whereas the dominated, the newcomers, are for discontinuity, rupture and subversion.”Footnote 28 Bourdieu argues that the precise social position of individuals in these competitive arenas is dictated by the amount and types of capital available to them—economic, cultural, social, and symbolic. For Bourdieu, capitals are unevenly distributed relational assets that endow actors with field-circumscribed agency and deployed to achieve and reinforce social distinction.Footnote 29 Economic capital, the control of financial resources, is a major source of power and a key driver of stratification, because wealth can be readily converted into other forms of capital. Social capital comprises relationships and networks between actors that provide recognition and the benefits of shared group resources.Footnote 30 Cultural capital includes dispositions, skills, and knowledge that can be acquired through education, informal transmission, and socialization. Finally, symbolic capital denotes distinctions such as accumulated prestige, reputation, honor, and fame. In the struggle to improve their positions, actors can exchange or transmute one form of capital into another, that is, convert one form of capital into another.Footnote 31 This is particularly important for those actors who aim to challenge the positions of dominant actors and actively create new positions in a field through the pursuit of strategies that exploit “newly emerging possibilities stemming from developments in tastes, incomes and technologies, moving quickly before more dominant players can nullify their strategic moves.”Footnote 32

As institutions that perpetuate cultural inheritance such as family and school significantly shape access to different forms of capital, extant structures of elite dominance and social distinction self-reproduce, thus minimizing opportunities for non-elite field members to supplant insider actors and advance new offers.Footnote 33 As a result, the propensity to produce work that departs from prevailing expectations is not randomly distributed but tends to map onto a field’s social structure: insiders are more likely to defend orthodoxy in cultural production.Footnote 34 In contrast, outsiders are more likely to make offers that depart from a field’s prevailing expectations, because “people on the periphery of a field, and thus less beholden to its practices, are more likely to initiate change.”Footnote 35 Yet the barriers to capital accumulation erected by insiders are so daunting that “many opportunities for successful challenge die before they produce change,”Footnote 36 especially when the initial settlement defining a field proves effective in creating an arena that is advantageous for those who have fashioned it.Footnote 37 The paradox for the outsiders is precisely that the very social position that allows them to advance dissenting ideas that challenge the prevailing order also implies that they lack crucial markers of credibility to attest to the legitimacy of such ideas. Typically, outsiders lack economic capital, have no or limited social ties to insiders, and no power or status in the fields they seek to challenge; in particular, they have neither the authority nor trust of experts. So, under what conditions can outsiders break through hierarchical social structures based on capital accumulation and successfully further their alternative views?

Bourdieu identifies two crucial conditions. The first hinges on the availability of a homologous reception space, namely an audience whose members are predisposed by their view of the social world, beliefs, and taste to accept (or at least listen to) the types of ideas proposed to them. The second rests on the occurrence of exogenous changes that open up space for dissident positions. Bourdieu suggests that because outsiders’ dispositions and position takings are often in conflict with the doxa (taken for granted sense of reality), they are unlikely to succeed without help from external changes. These changes “may be political breaks, such as revolutionary crises, which change the power relations within the field … or deep-seated changes in the audience of consumers who, because of their affinity with the new producers, ensure the success of their products.”Footnote 38 We now turn to these two social forces and elaborate on their role in shaping outsiders’ legitimacy struggles.

Connecting to Homologous Audiences

The appreciation of legitimacy as “a relationship with an audience”Footnote 39 rather than a possession of the actor is of particular relevance to the understanding of field dynamics, and we take seriously Bourdieu’s suggestion that “all the homologies which guarantee a receptive audience and sympathetic critics for producers who have found their place in the structure work in the opposite way for those who have strayed from their natural site.”Footnote 40 In Bourdieu’s assessment, the existence of a homologous audience—that is a receptive social space whose members share with the outsider the same or similar dispositions and thus are more eager to accept and support his or her ideas—is a crucial precondition for enabling outsiders to access the capital they need to pursue their ideas and make an impact on the inside. Deviant offers that clash with the dominant view “cannot be understood sociologically unless one takes account of the homology between the dominated position of the producers […] and the position in social space of those agents […] who can divert their accumulated cultural capital so as to offer to the dominated the means of objectively constituting their view of the world.”Footnote 41 The challenge for the challenger is to find a homologous audience—one whose view of the social world, beliefs, and tastes is attuned to theirs.Footnote 42

Empirical accounts consistent with this view include Sgourev’s analysis of the rise of Cubism, in which it is shown that the fragmentation of the twentieth-century Parisian art market resulted in an increasing taste for experimentation among relevant social audiences more attuned to Cubism’s radical novelty, which was emerging at the margins of the French art world.Footnote 43 This suggests “that disconnected actors may be successful in innovation not because of the specific actions that they undertake but because of the favourable interpretation of these actions by members of the audience.”Footnote 44 Farrell’s (Reference Farrell2008) research on collaborative circles too is illustrative of how like-minded actors can form a homologous social space where challengers are more likely to find the material, emotional, and symbolic capital they need.Footnote 45 Within this space, each member is provided with “the backing of the collectively owned capital,”Footnote 46 that is, the convertibility of this capital avails outsiders with resources otherwise very difficult to access. Similarly, Cattani et al. demonstrated that audiences of critics are more likely to allocate their symbolic capital to peripheral members of the Hollywood field than to central players.Footnote 47 Thus, by leveraging their relationship with these groups, outsiders can strengthen their assault on the basis of homologies between positions.

These arguments and findings suggest that shifting the focus on the demand-side role of social audiences in shaping legitimacy struggles opens up the possibility of theorizing on meso-level dynamics shaping fields’ variable disposition toward outsiders’ claims, irrespective of the amount of resources supporting them. They also suggest that the way audiences respond to novel offers may vary—sometimes dramatically—depending on their particular dispositions.Footnote 48 That brings us back to Bourdieu’s earlier reminder about the importance of considering macro-level sources of change.

Exogenous Shocks and Field Destabilization

Although a field’s institutional arrangements tend to resist outsiders’ challenges, such resistance may not be strong enough to forestall convulsive moments following exogenous shocks or other dramatic events that suddenly alter the status quo, setting in motion “a period of crisis in which actors struggle to reconstitute all aspects of social life.”Footnote 49 These events can take multiple forms, including revolutions,Footnote 50 wars,Footnote 51 terrorist attacks,Footnote 52 or natural disasters.Footnote 53 Alan Meyer used the term environmental jolts to describe events far from equilibrium, which he defined as “transient perturbations,” difficult to foresee and having a disruptive impact on organizations.Footnote 54

Capitalizing on this intuition, scholars have noted that similar events can catalyze the mobilization of outsiders who can advance their positions in a field’s social structure, precipitate the entry of new actors, or facilitate the rise of existing actors.Footnote 55 While most challenges from the periphery of a field do not produce dramatic changes, the occurrence of exogenous shocks may facilitate the emergence of “new logics of action,”Footnote 56 pushing a field toward more favorable settlements for new entrants and alternative practices and overthrowing core actors. Randall Collins, for example, illustrates how the political events leading up to the French Revolution were crucial in creating the intellectual opportunities necessary to unleash the creativity that spawned German Idealist philosophy: “These political and military upheavals […] cracked the imposed religious orthodoxy, and allowed a variety of new philosophical statements on religious topics.”Footnote 57 Likewise, Wesley Sine and Robert David document how the wave of entrepreneurial agency that hit the U.S. electric power industry in the aftermath of the oil crisis caused “increasing access for peripheral actors to central policy makers.”Footnote 58 Focusing on external shocks complements the previous audience-based perspective by highlighting the role of shocks in changing a field’s attention space and sensitizing social audiences to alternative ideas, cultural practices, or perspectives, but also helping challengers form new strategic connections that they can mobilize to access the capital they need.Footnote 59

The above research streams expose social dynamics operating at multiple levels of analysis that jointly shape the process through which a marginal actor can break through the hierarchal social structures of a mature and stable field. Each of these lines of scholarship, however, also confronts the limitations arising from its specific theoretical concerns.Footnote 60 Structural position-based arguments emphasize outsiders’ superior motivation and propensity to advance offers that deviate from a field’s normative expectations, but fall short of articulating the circumstances that precipitate the same actors to do so. Research emphasizing macro-level exogenous shocks, on the other hand, sheds light on the conditions that precipitate outsiders’ entry into a field but fall short of accounting for the micro-level processes by which outsiders go about accumulating and deploying different forms of capital. Meso-level accounts have greatly contributed to bridging the gap between micro and macro explanations by showing that the consequences of a given innovation effort are not intrinsic in the act, but rather will depend on the receptiveness of the social world within which such an effort takes place.Footnote 61 Yet we still have limited understanding of why and under what conditions this receptiveness can change over time, sometimes resulting in dramatic twists and turns in the journey from the margins to the core of a cultural field.

The largely autonomous pursuit of these lines of inquiry at the same time has discouraged investigation into questions concerning the interdependent relations between the micro-, meso-, and macro-levels of analysis in sustaining or hindering an outsider’s innovation efforts. To explore these relations, we turn now to a historiographic analysis of Chanel’s entry into the field of fashion. Based on this historical material, we elaborate a multilevel account of Chanel’s entrepreneurial journey that sheds light on the capital conversion dynamics that enabled her to emerge as a dominant economic actor and to be elevated to an iconic figure in the haute couture field. We argue that without adopting a multilevel perspective, it would not be possible to properly understand this journey.

Data and Methods

We use Chanel’s case material to develop a strategic narrative, that is, an account of actors and events based on a subset of historical facts that allow us to systematize the existing knowledge in a way that promotes theoretical advancement.Footnote 62 To ensure the robustness of such a historically grounded account, we relied on Matthias Kipping, R. Daniel Wadhwani, and Marcelo Bucheli’s methodology, which requires that the historical sources be triangulated to reduce bias and increase confidence in the empirical results.Footnote 63 To this end, we carefully analyzed historical facts that were first ordered chronologically, then concatenated to unveil sequential chains, and finally arranged in a strategic narrative.Footnote 64 Our historical analysis draws from several sources that describe the history of fashion from the end of the nineteenth century to the first decades of the twentieth century, including Chanel’s contribution to fashion. Available sources are historical, sociological, or biographical. Indeed, Chanel’s personal life and career have been copiously documented in past works, including memoirs by her friend the poet Paul Morand and The World of Coco Chanel by her biographer and former Vogue editor Edmonde Charles-Roux.Footnote 65 Table 1 summarizes the data sources used for the analysis.

Table 1. Data sources

Consistent with historically oriented research, the primary concern of the present study is not to advance explanations that can be generalized to other settings. Our narrative is intended to sharpen, illustrate, and ground our theoretical agenda instead of providing an empirical test.Footnote 66 It thus exposes key contextual circumstances that affect the opportunities facing outsiders and the constraints to their efforts. This history- and field-sensitive account helps to unveil the reasons why the same innovative efforts may be opposed at one time, but praised and seen as legitimate at another, or vice versa.

The Field of Parisian Haute Couture: A New Fashion in the “Old” Era

To appreciate the origins of the fashion revolution at the outset of the twentieth century and the scope of Coco Chanel’s contribution, it is important to start with a description of the field of haute couture around this period. As the French fashion writer René Bizet once put it, “Every revolution begins with a change of clothes.”Footnote 67 Indeed, the years just before the outbreak of World War I had witnessed “the beginning of modern fashion.”Footnote 68 During those years, women progressively abandoned the so-called S-corseted silhouette, overly elaborate and long skirts, and pastel shades in favor of simple and straight silhouettes, softer and more flexible materials, and natural colors. The war strongly accelerated this process, but the corset had already begun to evolve into a softer and more comfortable garment by 1913, partly in line with the modernist movement.

This process was the culmination of an effort to reform women’s clothing that started in the second half of the nineteenth century. Several dress reform movements—inspired by concerns about politics, health, hygiene, and aesthetics—had emerged in America, England, and continental Europe. Dress reformers promoted “rational alternatives” such as “bifurcated” garments, split skirts, or knickerbockers that were considered highly controversial and usually triggered a negative response.Footnote 69 An important advocate of this movement was the American activist and editor Amelia Bloomer who, in 1851, introduced the so-called “Bloomer costume.”Footnote 70 Yet this reform movement did not produce a radical change, because only the feminists adopted the new dress. Efforts to reform clothing were also made in Great Britain, where the pre-Raphaelite and Aesthetic movements developed the “artistic dress”— a garment that flowed and draped elegantly on the body.Footnote 71 The work of architect Henry van de Velde, a proponent of dress rationalization, contributed significantly to the debate on dress reform in Germany.Footnote 72 To make the rational dress more attractive to women’s tastes, he tried to shift attention from the medical sphere to a purely aesthetic realm. At the same time, in Vienna, a group of architects, designers, and artists (e.g., Gustav Klimt, Josef Hoffmann, and Koloman Moser) initiated a movement that sought new forms of aesthetic expression that reflected changes in modern life. In 1911, the establishment of the Wiener Werkstätte fashion division marked this transformation.Footnote 73 The impact of these early attempts to modernize female clothing, however, was limited to feminist and artistic circles, remaining rather confined compared with the change that took place in Paris. Thus, at the beginning of the twentieth century, when Chanel started making clothes, fashion was still lagging behind societal and cultural changes.

During the period called mode de cent ans, which began around the mid-nineteenth century and lasted until the mid-twentieth century, Paris “dictated the women’s fashion, which was followed internationally.”Footnote 74 Paris was the epicenter of the arts at the time, and female high fashion (i.e., haute couture) represented the leading production model of the Parisian fashion business.Footnote 75 The first haute couture house in Paris was established by the English couturier Charles Frederick Worth in 1858, and the term “fashion designer” was coined to designate an artist, not a mere dressmaker. French pioneer designers founded and institutionalized early couture houses whose basic features would characterize the system of fashion production for a whole century.Footnote 76 As it is usually the case in mature fields, the Parisian fashion world exhibited a distinct status ordering wherein a few couturiers operating at the top had all the incentives to maintain the prevailing arrangements. The identity of couture houses was defined by traditional practices that set the boundaries of the industry and the rules of the game. The existence of protective institutions and rules emphasizing stability and conformity prevented attempts to rejuvenate the field.

The oldest and most important institution for the development and maturation of the sector was the union of employers in the high fashion sector. In 1868, Le Chambre Syndicale de la Couture Parisienne was founded for the first time as a safeguard for high fashion.Footnote 77 In the late nineteenth and early twentieth centuries, the high fashion industry grew rapidly, gaining importance in the French economy: despite strong local roots, Parisian fashion had increased its international impact by contributing significantly to French exports. The Chambre Syndicale established rigid industry regulations to protect its prestige: not all of the haute couture houses could join the institution, and only producers of very high quality garments were accepted as members. According to Véronique Pouillard,Footnote 78 the Chambre Syndicale acted as a field gatekeeper by raising the membership bar so high that only a small elite group of couturiers became members before haute couture earned a legal definition in 1943.Footnote 79 Thus, the Chambre Syndicale greatly contributed to the stability of the field with the development of rigid norms. In the mythology of Paris fashion, and especially so in the case of haute couture, there was a clear divide between the Parisians and the “barbarians or provincials,”Footnote 80 as “provincials put on clothes, the Parisienne dresses.”Footnote 81 Hence, following Worth in 1858, influential and dominant designers established their fashion houses in the French capital: Jacques Doucet in 1870, Gustave Beer in 1877, John Redfern in 1886, Jeanne Lanvin in 1886, Jeanne Paquin in 1893, the Callot sisters in 1896, Louise Chéruit in 1901, and Paul Poiret in 1903.Footnote 82

The highly institutionalized field of haute couture and, in general, Parisian society were like a stage on which fashion was displayed according to specific “rules [that were] maintained, preventing fashion anarchy.”Footnote 83 Strict rules determined the appropriate dress to wear at the theater or the racetrack—which at the time were regarded as social events, or rituals, in which fashion was part of the public spectacle.Footnote 84 Haute couture, in particular, had rigid cultural norms that created strong conformity to social pressure among both producers and consumers. The dominant style, the so-called belle époque fashion, consisted of cumbersome outfits, heavy fabrics, lots of ornamentation, and a clearly defined silhouette: use of a corset (the S-bend corset was fashionable during the early 1900s) and long skirts with a cage crinoline (a structured petticoat designed to hold out a woman’s skirt) or with skirts fitted over the hip and fluted toward the hem. Dresses were supposed to signal the wealth and status (i.e., social position) of women’s husbands or families;Footnote 85 and while the upper class adopted a taste for outdoor activities from Great Britain, women participated in them wearing inappropriate clothing: long and bulky skirts, fragile hats, and narrow shoes with high heels (Figure 1).

Figure 1. Belle époque fashion: (A) dinner dress by Jacques Doucet, 1909;

(B) women attending races at Auteuil, 1913 (photo by Séeberger Frères); (C) ensemble by House of Worth, ca. 1900.

Source: (A) Rennolds-Milbank, Couture, 41; (B) https://www.moma.org/collection/works/89088; (C) https://www.metmuseum.org/art/collection/search/107017.

Until Chanel—and, in general, during the first decade of the twentieth century—fashion aimed to accentuate women’s physical charm, sometimes to the point of caricature, as several layers of lacing compressed a lady’s chest underneath the corset. As a result, women could not walk without the assistance of a man: “with wives unable to put one foot in front of the other unaided, the open-air craze could not but enhance the authority of men.”Footnote 86 Referring to that period, Chanel said that “1914 was still 1900 and 1900 was still the Second Empire, […] for it lacked a way for expressing itself honestly.”Footnote 87 The radical ideas that transformed women’s fashion in the 1920s had started to emerge years before when, in 1909, Chanel first introduced her personal style with a straight and simplified silhouette and casual clothing inspired by upper-class male sportswear. To understand the origins of this transformation, it is important to examine the early years of Chanel’s entrepreneurial journey, particularly the context in which she was born, raised, and accumulated her cultural capital, to which we now turn.

An Outsider Entering Modern Fashion

Gabrielle Bonheur Chanel was born in 1883 in Saumur, a small rural town, where she was raised in conditions of extreme poverty.Footnote 88 Her father worked as a traveling peddler and her mother was a laundress.Footnote 89 When she turned twelve, her mother died and her father abandoned his five children. Chanel and her two sisters were sent away to an orphanage at the abbey of Aubazine, where she spent nearly seven years. After the orphanage, Chanel entered the Notre Dame Pensionnat, an institution for poor girls in Moulins—where she was accepted to finish school as a charity case, doing housework to pay for her schooling and housing. At the orphanage, Chanel received a rudimentary education, but she learned how to sew, and this helped her find employment as a seamstress in Moulins in a lingerie and hosiery shop. She also sang in cabarets frequented by cavalry officers in Vichy and Moulins. It was at this time that Chanel took on the name “Coco”—possibly based on two popular songs she used to perform.Footnote 90 Because of the poor quality of her voice, however, her career as café singer was short-lived.

At Moulins, Chanel met Étienne Balsan, a young ex–cavalry officer and wealthy textile heir. In 1908, they moved together to his Chateau de Royallieu where, given Balsan’s interest in breeding horses and participating in races, she became acquainted with the world of horses and racetracks. Here Chanel was introduced to sport, rules, and discipline—concepts that would influence her first designs. In 1909, with Balsan’s financial support, Chanel started as a milliner in Paris selling hats—which she was already making for herself and her friends in Balsan’s garçonniere in boulevard Malesherbes. In Balsan’s circle of friends Chanel also met Arthur “Boy” Capel, a British man of distinction and a famous polo player, who also became her lover. In 1910, with Capel’s funding, Chanel opened her first shop at 21 rue Cambon in Paris, making hats under the name “Chanel modes.”Footnote 91 She then devoted herself to changing the rest of the women’s attire by introducing casual clothes. Her style departed immediately from that of her contemporaries and embodied the idea that being fit mattered more than wearing a corsetFootnote 92—and “this was radical, her idea of the body.”Footnote 93 As Chanel put it: “Eccentricity was dying out; I hope what’s more, that I helped kill it off.”Footnote 94 Chanel also stood for prewar experimentation with masculine style and fabrics, eventually disrupting the way fashion’s style and practices mapped onto those of gender and class distinctions.Footnote 95 Figure 2 illustrates the stark contrast between Poiret’s and Chanel’s ideas on women trousers: while the former turned to exoticism and decoration for his “harem” pants outfit, Chanel borrowed the design of her trousers from sailors.

Figure 2. (A) Robes sultanes or “harem pants” by Paul Poiret, 1911.

(B) Gabrielle Chanel wearing sailor shirt and trousers, 1930. © All rights reserved

Source: (A) Morini, Storia della moda, 198; (B) https://www.chanel.com/us/about-chanel/the-founder.

Chanel’s unique socio-structural location played a crucial role in shaping her vision. The years she spent at the orphanage—where the initial accumulation of her cultural capital mainly took place—had a lasting effect on Chanel’s habitus, that is, the deeply ingrained dispositions that guide behavior and thinking.Footnote 96 According to Bourdieu, “habitus” refers to the way the social environment to which people are exposed becomes deposited “in the form of lasting dispositions, or trained capacities and structured propensities to think, feel and act in determinant ways, which then guide them in their creative responses to the constraints and solicitations of their extant milieu.”Footnote 97 For instance, the Romanesque purity and austerity of the Aubazine Abbey—the ascetic place where she was raised—would inspire her sense of rigor and simplicity, as well as her taste for black and white: white corridors and white walls contrasted with black painted doors and black aprons worn by the nuns. Black and white were also the colors of the dresses she wore during her childhood: white blouses and black skirts were the uniforms worn by orphans.Footnote 98 Chanel admitted that “it was my Auvergne ‘aunts’Footnote 99 who imposed their modesty on the beautiful Parisian ladies. Years have gone by, and it is only now that I realize that the austerity of dark shades, […] the almost monastic cut of my summer alpaca wear and my winter tweed suits, all that puritanism that elegant ladies go crazy for, came from Mont-Dore. […] I was a Quaker woman who was conquering Paris.”Footnote 100 Figure 3 highlights Chanel’s hallmarks: the black and white, a little boater worn down over the ears, the austerity and simplicity of her garments, and the use of jewelry.

Figure 3. Portrait of Chanel wearing a little black dress, a typical hat, her Maltese cross cuffs, and her iconic necklace with strands of faux pearls with interlocking CC charms. © Man Ray Trust/ADAGP Paris 2016.

Source: https://www.chanel.com/us/about-chanel/the-founder.

Simplicity and austerity became indelible features of Chanel’s style. Remembering the years spent at Chateau de Royallieu attending horse races, Chanel said: “It is not that I love horses. […] It is nevertheless true that horses have influenced the course of my life.”Footnote 101 While watching racetracks, Chanel noted that women attended these sporting events wearing encumbering outfits and enormous hats, with complicated decorations made of feather, fruits, flowers and ribbons, “but worst of all, which appalled me [Chanel], their hats did not fit on their heads.”Footnote 102 Chanel, on the other hand, had a more practical style: she made herself a trim little boater suited for the open-air conditions, secured with a huge pin against the stormy winds of the mistral, and wore a man’s white collar with a necktie, already a Chanel trademark in 1907. Twenty years later, women all over the world would wear this ensemble.Footnote 103

Chanel’s attitude was well suited to chateau life. As Figure 4 shows, in 1908 Chanel was already sporting a masculine white collar, necktie, shirt, and pants—practical garments for horse riding. In the world of stables and horses at the chateau, Chanel discovered the core principle of her style: elements of male attire adapted for feminine use. Her designs borrowed elements of upper-class men’s sportswear, particularly from the attire of her lovers—first Étienne Balsan and then Boy Capel. As fashion critics noted, “The Chanel style has everything to do with elegance but is founded on elements once considered foreign to it: comfort, ease and practicality.”Footnote 104 Chanel stated that the most difficult aspect of her job was “to allow women to move with ease, to allow them not to feel dressed up […] Very difficult! […] and this is the gift I think I have.”Footnote 105

Figure 4. Arthur “Boy” Capel with Chanel on horseback, 1908, at Chateau de Royallieu.

Source: Vaughan, Sleeping with the Enemy, 7.

In the years she spent at the margins of society, Chanel also developed an aesthetic disposition characterized by the primacy of function over form, epitomized by her idea of clothes as uniforms. It takes an appropriate dress to achieve a distinctive social identity like the uniform she wore at the orphanage: miserable but conferring a precise role in society.Footnote 106 Other “uniforms” that influenced Chanel were those used for horse riding and designed to facilitate movement. The dresses worn by irrégulières (i.e., mistresses) reflected a luxurious and excessive style. An irrégulière herself, Chanel rejected such female eccentricity, opting instead for a more masculine and sporty style. Her goal was to defy the dominant overly feminine fashion canon, because “she had to set herself apart from everyone else in her position.”Footnote 107 As Salvador Dalí remarked: “Chanel always dressed like the strong independent male she had dreamed of being.”Footnote 108 In fact, her designs could not appear more feminine, yet they were “based in large part on a masculine model of power and freedom.”Footnote 109 Chanel’s “little black dress” of the 1920s also was inspired by the social worlds she inhabited during her troubled upbringing. The dress reflected Chanel’s resentment against parade clothes representative of the French society’s established order but also her desire to provide women with the same power of men: the stiff white collar and cuffs make a chic statement of masculine conformity and superiority; but it also recalled the nuns, in their black dresses and white coifs.Footnote 110 Interestingly, adding a white collar and cuffs to a simple black dress “perversely” transformed an aristocrat into a servant. This strongly unconventional, simple, and practical style marked the beginning of “an elegance in reverse […] the stable would dethrone the paddock.”Footnote 111

Early Capital Accumulation

With the financial help of Arthur Capel, who had already funded her first boutique in Paris, Chanel started making clothes as a sportswear designer in two elegant and aristocratic resort areas—Deauville in 1913 and Biarritz (where she established her first fashion house) in 1915—where many wealthy families found refuge in the midst of World War I. Deauville was regarded as the summer capital of France,Footnote 112 and Biarritz was fashionable, as it hosted royals from all over Europe—the perfect setting for luxury shopping.Footnote 113 Actresses and demimondaines of Balsan’s entourage endorsed Chanel’s early creations and secured publicity for her hats. Thus, in 1910, actress Lucienne Roger wore Chanel’s hats on the cover of Comoedia Illustré,Footnote 114 followed in 1911 by actress Jeanne Dirys (illustrated by the famous illustrator Paul Iribe).

In 1912, Gabrielle Dorziat, Royallieu habitué and high-profile actress, well known as a fashion trendsetter in Paris, helped popularize Chanel’s unique designs by wearing her hats in the play Bel Ami by Maupassant (with the costumes made by the well-known designer Jacques Doucet). She also modeled other Chanel creations in the magazine Les Modes, one of the most influential fashion periodicals before World War I. Cécile Sorel, one of France’s leading actresses, wore Chanel’s hats in the play L’Abbé Constantin and in American Vogue in 1918. High society women also started to take notice of Chanel’s work. In 1914, among the prominent clients of her shop in Deauville were Baroness Diane “Kitty” de Rothschild with her friend Cécile Sorel. Baroness de Rothschild—who declared “Coco Chanel not only a milliner of talent, but a [fashion] personality”Footnote 115—was a glamorous and influential member of Parisian society and was soon followed by other socialites such as Princess “Baba” de Faucigny-Lucinge, Pauline de Saint-Sauveur, and Antoinette Bernstein, wife to the fashionable playwright Henri-Adrien Bernstein.Footnote 116

According to Bourdieu the volume of the social capital possessed by an individual depends on the size of the network of connections he or she can effectively mobilize as well as the volume of the capital possessed by those to whom he or she is connected.Footnote 117 Chanel’s early success was built on forming an influential network of clients and champions. Through Etienne Balsan’s circle of actresses, demimondaines, and aristocratic sportsmen at Royallieu and then Arthur Capel’s access to the most fashionable echelons of Paris society, Chanel came into contact with socialites and clients whose aesthetic orientations matched her stylistic vision: straight and relatively short skirts, sweaters in sailor fashion, blouses, straw hats, and low-heeled shoes.Footnote 118 Women were finally dressed to enjoy outdoor activities, sandy beaches, tennis courts, walks, and parties. By supplying economic capital and mobilizing social contacts, these audiences helped Chanel expand her network and build reputation (symbolic capital), which she transmuted into economic capital as more and more women were eager to purchase her clothes. Indeed, in 1916, Chanel’s stores were so successful that, at the end of the year, she had a staff of three hundred employees working in her fashion house. Chanel repaid her loan from Boy Chapel and became financially independent.

Chanel’s growing business success stands in stark contrast to the ostracism of colleagues and critics she had to endure from the beginning of her career until the early 1920s. Indeed, Chanel’s progression was not a linear and uncontested process. Paul Poiret was among the first to perceive Chanel as a threat: “We ought to have been on guard against that boyish head. It was going to give us every kind of shock, and produce, out of its little conjuror’s hat, gowns and coiffures and jewels and boutiques.”Footnote 119 Professional dressmakers in general dismissed Chanel: Madeleine Vionnet used to derogatorily call her “that milliner,”Footnote 120 and Paul Poiret followed up “that boyish head” by later declaring that she had invented “la pauvreté de luxe.Footnote 121 Having no institutionalized cultural capital (i.e., professional credentials), Chanel was also frequently criticized for her lack of technical knowledgeFootnote 122 and for relying on premières. Footnote 123 She was a bricoleur,Footnote 124 knew little about garment construction, and often failed to find the correct terms to explain what she wanted to her staff.Footnote 125 Print and fashion critics paid only tepid attention to Chanel’s style, instead favoring established designers who continued to offer designs that were a revival of the late eighteenth century—that is, when corsets, crinolines, pagoda hips, and tapered hems were the dominant fashion style.

Interestingly, critical recognition for Chanel came first from North America rather than Paris when her designs appeared in 1916 in Harper’s Bazaar—one of the major American fashion magazines—which was the first to publish a photo of the chemise dress by Chanel (a simple gown of gray jersey with neither collar nor bodice, but a deep V-cut in front and a low sash, as illustrated in Figure 5) and then in American Vogue. Les Elegances Parisiennes first published a design by Chanel in 1917, although her name was misspelled (“Costumes de jersey—Modèles de Gabrielle Channel”). French critics did not openly support Chanel’s work until the early 1920s, when casual wear had become a major trend in French haute couture. Against this backdrop of suspicion if not open ostracism, World War I played a crucial role in accelerating the social changes that had started during the prewar years, creating a soil in which Chanel’s style could take root and thrive. Also, the connections Chanel established with other like-minded artists in Paris proved crucial to her journey.

Figure 5. Illustration of Chanel’s chemise dress from Harper’s Bazaar, March 1916.

Source: Davis, “Chanel, Stravinsky, and Musical Chic,” 434.

World War I and the Diffusion of Chanel’s Style

The outbreak of World War I offered women a unique opportunity to become emancipated and take a more active role in society. Recalling this macro-level change, Chanel noted: “One world was ending, another was about to be born. I was in the right place; an opportunity beckoned, I took it. I had grown up with this new century: I was therefore the one to be consulted about its sartorial style. […] When I went to the races I would never have thought that I was witnessing the death of luxury, the passing of the nineteenth century, the end of an era.”Footnote 126 The war initiated a process of liberation: with men at war, women were asked to work and, for the first time, had the opportunity to take on roles they had never held before. At a time when women were looking for a new social identity, Chanel’s style of simplicity, shorter skirts, and more comfortable materials matched their new lifestyle very well. She presented “her clothes as suitable for a new lifestyle that was being adopted by young women during and after the First World War.”Footnote 127

The war generated momentum for change by accelerating the emergence of a new style that challenged the established haute couture field. This effect is evident in the case of Paul Poiret—the most inventive designer of the early twentieth century and a key member of the fashion field during the prewar yearsFootnote 128— who was rapidly edged out of the field: after World War I, modernism was favored over ornamental fashion, and Poiret’s elaborate sense of luxury was overshadowed by the functional simplicity of designers like Coco Chanel.Footnote 129 Poiret eventually shuttered his business in 1929.

Conversely, these social transformations favored Chanel, whose clothes were particularly appropriate for women’s post–World War I lifestyle, and garçonne fashionFootnote 130 sanctioned her ultimate success. The notion of women as objects of possession became antiquated, and with the advent of new social customs (i.e., no more horse-drawn carriages, no servants, women’s new professional lives), the war led to a completely new conception of how to dress the female body. The war “played right into her [Chanel’s] hands, for nothing could prevent its giving women what had been previously beyond their grasp: liberty.”Footnote 131 Chanel created a practical uniform for the modern bourgeois women, helping them to redefine their position in society. In the late 1920s, Chanel’s designs were emblematic of the social changes that, after the war, had granted women more freedom: wearing shorter skirts and bobbed hair, drinking and smoking in public, driving cars. As Charles-Roux points out, women “needed to be able to move about on foot, to walk rapidly, and without encumbrance. This made the Chanel outfit the dress of the moment.”Footnote 132

Before World War I, fashion was a privilege of the elite (mainly aristocrats), and haute couture was the leading production model, even though only a small fraction of French women could afford it. French couturiers like Jacques Doucet, Charles Frederick Worth, Emile Pingat, and Paul Poiret were very influential, having ruled the fashion industry since the middle of the nineteenth century. The war dramatically amplified changes that had already begun to hit avant-garde circles but that quickly diffused through all of postwar society, thanks to the concomitant development of printing, advertising, and mass consumption.Footnote 133 When Chanel and “her cohorts burst upon the post-war world, their fashions immediately became inscribed in a debate about the war’s effect on gender.”Footnote 134 Freer in behavior and more independent, the femmes modernes adopted a silhouette “without breasts, without a waist, without hips.”Footnote 135 Traditional prewar fashion proved outdated when the taste for minimalism and a pared-down look gradually became the norm.

From the Margins to the Core of Haute Couture

Chanel cultivated her unique vision and gained early market recognition while working at the margins of French haute couture, where she did not have to face real conformity pressure from contentious peers and skeptical critics. But in 1919, at the end of the war, Chanel was ready to open her famous fashion house in Paris at 31 rue Cambon.Footnote 136 Arthur Capel, who had played a key role at the beginning of Chanel’s career by supporting her financially and who had left her £40,000—a fortune at the time—in his will (a sum that she inherited in 1919 when he died prematurely in a car accident),Footnote 137 was also fundamental in putting Chanel in touch with members of Paris’s vibrant avant-garde artistic circle. Pivotal among them was Misia Godebska-Sert,Footnote 138 who hosted an artistic salon in Paris and whose circle of friends included the Cubist painters Pablo Picasso and Georges Braque, the founder of the Ballets Russes Sergei Diaghilev, and the poet and playwright Jean Cocteau. In 1893, Misia had married Thadée Natanson, editor of La Revue blanche, the bimonthly periodical of the intellectual avant-garde in Paris. She was considered “the spirit, indeed, the symbol of La Revue blancheFootnote 139 and held a central position among the avant-garde artists who gravitated to her salon.Footnote 140 Chanel was introduced to Misia by Cécile Sorel (a friend of Capel) on May 30, 1917. Members of artistic circles usually meet through an acquaintance network centered on a gatekeeper (Misia in this case) who also recruits new members “based on complementary expertise, but getting along and fitting in matter most.”Footnote 141 Chanel was the first dressmaker to join this circle of artists and collaborate with them in developing a new, boldly modern, style.Footnote 142

Despite lacking an artistic background, Chanel shared with contemporary avant-garde artists the essence of the modern aesthetic that viewed street style as the foundation for a new art. She was at the forefront of this change, and the “slangy chic”Footnote 143—which became her trademark—set an example for artists across different fields “in which a popularizing style […] overruled abstraction and intellectualized decadence.”Footnote 144 For instance, the new music of the period, including Igor Stravinsky’s neoclassicism and Darius Milhaud’s lifestyle modernism, “comes into focus, and its characterization as an ‘art of the everyday’ is exposed as an unfinished view. Like Chanel’s cashmere cardigans, this was an art that went down to ‘the streets’ but the materials found there were filtered through an élite sensibility and reconstructed for a socially privileged audience.”Footnote 145 This cultural movement eventually promoted new aesthetic standards that emphasized geometric and simple shapes, symmetrical motifs, and modern materialsFootnote 146 used in all applied arts.

During the 1920s, Chanel’s style became increasingly central within this growing movement as it synthesized all the dominant aesthetic elements of its time: simple lines and the abandonment of ornament, which mirrored a similar change in all the decorative arts. Consistent with the modernist ethos, which was defined in opposition to the past, Chanel made unconventional stylistic choices—abandoning expensive and heavy fabrics in favor of jersey (not elegant, cheap, impossible to decorate with embroidery)—which led to simplified designs with architectural lines and a de-sublimation of fashion. According to social philosopher Gilles Lipovetsky, these stylistic choices found parallels in Picasso’s and Braque’s (contemporaneous) visual art creations.Footnote 147 As Cocteau noted, Chanel worked in fashion according to the same rules as the painters, musicians, and poets with whom she interacted very closely and, in some cases, collaborated with for years.Footnote 148 Chanel’s combination of pure lines and plain colors drew comparisons with the Cubist Analytic phase and its use of humble materials and muted colors. Purity, precision, and simplicity were also the basic characteristics that Chanel’s designs shared with the new music, especially Stravinsky’s musical structure with its emphasis on repetition and architecture over ornamentation, and the idea that elements of everyday life should be the basis of sophisticated garments or music compositions. Vogue acknowledged that the most important designers who had emerged in the 1920s were “the two most involved with new movements in other fields—Chanel, whose circle included Picasso, Cocteau, and Stravinsky, and the new Schiaparelli, whose friends were surrealists.”Footnote 149

The homology between avant-garde artists and Chanel fostered the recognition and diffusion of her style. This homology is evident from her intense collaborations with artists from different fields who shared similar dispositions (e.g., taste, aesthetic orientation, and style).Footnote 150 For instance, Chanel became actively involved in the theater world, working with Jean Cocteau for fourteen years. Cocteau first chose Chanel for the costumes and Picasso for the set of his 1922 adaptation of Antigone, a fresher version and a modern reduction of Sophocles’s Greek tragedy. Critics acclaimed Chanel’s costumes, and many reviews in fashion magazines such as Vogue, Gazette du Bon Ton, and Vanity Fair, among others, praised her work.Footnote 151 This collaboration had the effect of enhancing her status in Paris. However, the artistic consecration of her work came in 1924 when Sergei Diaghilev, the founder of the Ballets Russes, asked her to design the costumes for Le Train Bleu. Diaghilev imbued his productions with the works of avant-garde contemporary artists such as Pablo Picasso, Jean Cocteau, Henri Laurens, and Darius Milhaud. Cocteau wrote the libretto, Picasso painted the curtain, Laurens constructed the set, Milhaud composed the music, and Nijinska created the choreography. Chanel dressed the actors in jersey costumes, bringing reality and her garçonne-style hallmarks to the stage. For the first time, dancers appeared onstage wearing street clothes, as Chanel used sportswear copied from her collection—swimsuits as well as tennis and golf uniforms. With Le Train Bleu, “the lens of lifestyle modernism was trained on fashion itself.”Footnote 152 Critics unanimously praised Chanel’s creations, reinforcing her centrality within the modernist era. As Cocteau declared, “Chanel was to couture what Picasso was to painting.”Footnote 153

Consistent with research on collaborative circles, it is through these collaborations that like-minded artists develop a common vision while preserving their own artistic freedom. By supporting and legitimating the work of their members, collaborative circles enhance the cultural capital of each member and facilitate its conversion into symbolic and ultimately economic capital. The critical acclaim that Chanel received for her theatrical work increased her status within the fashion industry, but also contributed to her commercial success. Relationships among members of collaborative circles are multifaceted, as they offer emotional and material support to their members. In 1920, for instance, Chanel financed Diaghilev’s creative project for 300,000 francs (more than $150,000 in cash today). Recalling that episode, Chanel said: “I wanted him to mount ‘The Rite of Spring,’ I told him: I put a condition on you, that no one knows that I gave you money to do this.”Footnote 154

In 1926, Chanel presented the “little black dress” (see Figure 6)—a simple and versatile dress suited for any occasion—that embodied the idea of functionality that was at the core of the art deco movementFootnote 155 and suddenly became a symbol of the modern age.Footnote 156 Often cited as Chanel’s contribution to the fashion lexicon, it has survived to this day as the modern woman’s uniform. In presenting this simple dress, Chanel emphasized its blank-slate versatility: It could be worn during the day and in the evening, depending on how it was accessorized. Chanel also endorsed the appropriateness of black several years before any other designers saw its power. American Vogue compared this frock to another icon of modernity, the Ford Model T, the automobile for the mass market. On October 1, 1926, American Vogue hailed this creation as “the Ford signed Chanel,”Footnote 157 predicting that Chanel’s little black dress would become a uniform for all women.Footnote 158

Figure 6. Illustration of Chanel’s “little black dress” from American Vogue, October 1926.

Source: https://www.vogue.com/article/from-the-archives-ten-vogue-firsts.

This dress was soon copied in all price ranges, more than any other dress. Functionality, modernity, and simplicity were all key elements of her fashion, but also of music, visual art, theatre, and other artistic fields. Chanel’s creations evoked the spirit of contemporary art movements with an emphasis on functionality and purity of line, aligning Chanel with the principles of art deco.Footnote 159 The institutionalization of this new fashion coincided with French women accepting the idea of boyish-looking figures and an overall reassessment of the meaning of being fashionable. As the Marquise Boni de Castellane—at the time a notorious fashion personality—noted, prewar manners and mores did not exist anymore as “women no longer exist: all that’s left are the boys created by Chanel.”Footnote 160 Not surprisingly, Poiret left the fashion business: he did not accept the idea that women could be dressed “like a flock of school-girls as if in an institutional uniform.”Footnote 161 Figure 7 shows the diffusion of Chanel’s style in women’s attire with variations of her original little black dress and typical hat.

Figure 7. Little black dresses in 1920s.

Source: http://artdecoblog.blogspot.com/2009/10/little-black-dresses-1920s.html.

As Picasso aimed to affect society instead of simply talking to an intellectual elite, so Chanel believed that fashion “in its broadest interpretation, seeks to be adopted by the masses, and incrementally change the way they dress, for the better.”Footnote 162 This explains why Chanel relied on multiple channels to help spread her style and reach a wider audience. In the early 1930s, for instance, Chanel recognized the growing importance of cinema in the popular culture, as opposed to the more elitist theatre, and realized it was a medium through which new models and styles could be widely diffused. From 1931 to 1934, she started working with Samuel Goldwyn on the wardrobes for his Hollywood productions.Footnote 163 Around this time, Chanel met Carmel Snow of Harper’s Bazaar, Margaret Case of Vogue, and Condé Nast, the publisher of Vogue in New York. Once in New York City, most importantly, Chanel became aware of new business models in the retail industry: she discovered the department stores (e.g., Macy’s, Saks, and Bloomingdale’s) and a discount bazaar in Union Square: Klein’s.Footnote 164

In the 1930s, fashion underwent a major transformation that coincided with a new change in taste. Chanel realized that “she had nothing to say to the new fashion world, society had evolved in a way that was inconsistent with her ideas and, in order to avoid a slow exit from the market, it was necessary to break with it. Like an artist who stops creating.”Footnote 165 Thus, in 1939, on the eve of World War II, Chanel decided to close her fashion house and the couture business. Only the boutique at 31 rue Cambon remained open: perfumes and accessories continued to be sold throughout the war. In fact, her brand remained very strong with the production of perfumes, cosmetics, and fabrics through the branches Chanel Parfums and Tissus Chanel.Footnote 166

Toward the end of World War II, however, Chanel faced a major setback because of her suspected involvement with the Nazis. Chanel, who had demonstrated anti-Semitic views during the interwar years (e.g., she had a five-year-long relationship with the Duke of Westminster, an outspoken anti-Semite), acted as a spy in a Nazi operation in Occupied Europe with Baron von DincklageFootnote 167 and tried to take advantage of the Nazi laws to regain full ownership of Les Parfums Chanel S.A.Footnote 168 As a businesswoman, she probably established such relationships to maintain her high standing in French society if Germany won the war. Her many connections to powerful personalities helped Chanel protect her reputation: Interrogated in 1944 after the liberation of Paris, she was in fact soon released due to the lack of evidence of her collaborative activities and apparently thanks to the intervention of her friend the British prime minister Winston Churchill.Footnote 169

In 1954, after fifteen years of voluntary retirement, Chanel decided to come back to haute couture at the age of seventy-one, with the financial backing from the profits of her perfume, Chanel No. 5. During her retirement, spent in Switzerland, Paris, and New York, she had stayed in touch with fashion critics (e.g., Carmel Snow, editor of Harper’s Bazaar) and celebrities,Footnote 170 and for a decade spanning the 1960s and 1970s, she committed herself to refining the “perfect tailored suit” for women, searching for an ideal harmony among the pieces (i.e., a jacket, a skirt, and a dress or a sleeveless shirt) that compose the suit—even though conceptually it was a unique garment. Figure 8 shows Chanel’s suit—arguably the most iconic outfit of the sixties—worn by Jackie Kennedy on the day her husband, President John F. Kennedy, was assassinated. In 1957, Chanel received a fashion award as the most influential designer in the twentieth century from Neiman-Marcus,Footnote 171 but she refused both the “Fashion Immortal” award from the Sunday Times and the Légion d’honneur, because both honors had been previously granted to other fashion designers. In 1968, Time estimated that Chanel’s fashion business, perfume included, with about four hundred employees on its payroll, was bringing in more than $160 million per year.Footnote 172 Chanel died on Sunday, January 10, 1971, at the age of eighty-eight. Figure 9 summarizes Chanel’s entrepreneurial journey through a chronological representation of key facts, events, and outcomes from the year she was born to her retirement on the eve of World War II.

Figure 8. Jackie Kennedy wearing a Chanel suit, 1963.

Source: https://en.wikipedia.org/wiki/Pink_Chanel_suit_of_Jacqueline_Bouvier_Kennedy.

Figure 9. Key events in Chanel’s innovation journey.

Discussion and Conclusion

References to the role of outsiders as innovation catalysts are present across a variety of studies. Yet the paradox is that the same social position that helps outsiders to pursue imaginative projects that depart from prevailing social norms also constrains their ability to obtain support and recognition for their innovations. In fact, some scholars have recently referred to this conundrum as the “outsider puzzle”Footnote 173 or “the paradox of peripheral influence.”Footnote 174 Chanel’s case is no exception to this general observation. Being an outsider, who lacked formal education and had not apprenticed to an established fashion house, and a woman approaching a mature and stable field (Parisian haute couture) dominated by male fashion designers, she was an unlikely contender.Footnote 175 Yet Chanel’s position at the margins of the fashion field shaped the formation of her cultural capital in a unique way, exposing her to unusual stimuli and enabling her to defy pressures to conform to Parisian haute couture’s dominant canons. Because of her structural position, in other words, Chanel had the creative freedom to experiment with radical ideas: creating a functional dress with no corset and under which the body was merely suggested and imbuing her creations with a new notion of “natural” that was foreign to haute couture.Footnote 176

Chanel’s unique disposition also implied a very strong drive—she worked relentlessly to realize her unique vision—as well as remarkable powers of persuasion and social skills. Social skills encompass the ability to persuade pivotal individuals to offer support—in short, the skill “to induce cooperation in others.”Footnote 177 Evidence of Chanel’s social skills is her ability to ingratiate herself with several highly visible and powerful members of French society. Leveraging her social skills, Chanel succeeded in converting her embodied cultural capital into the economic capital needed to start and run her business, as well as the symbolic capital needed to fuel her status and visibility, despite facing strong opposition from field insiders. Chanel was indeed an accomplished relationship builder, supporting Charles Harvey, Jon Press, and Mairi Maclean’s observation that “cultural variety and social network variety are potentially valuable business resources.”Footnote 178 But it would be very hard to understand Chanel’s rise to the top of the international fashion field without accounting for the fit between her disposition and the meso- and macro-level historical context in which she operated. In particular, we identified two critical factors that sustained and strengthened Chanel’s progression toward the core of French haute couture: World War I and the rise of modernist movements in the arts. These two factors unfolded in a direction that worked in favor of Chanel’s stylistic and cultural vision, enabling her creations to gain exceptional recognition and acclaim.

First, we have shown that exogenous shocks or other dramatic events can alter the intellectual climate,Footnote 179 disrupt existing relations,Footnote 180 and raise awareness of extant and alternative logics, opening the way for the entry of new players and practices into the field.Footnote 181 In Chanel’s case, World War I was the exogenous shock that precipitated her entry into the fashion world by recasting traditional feminine fashion, replacing it with an austere elegance hitherto associated with the male dandy and based on a male model of power.Footnote 182 The post-conflict period was no longer a time for extravagance, and the deprivations of war made women more receptive to simplicity than they might otherwise have been. Chanel created the uniform for the modern bourgeois woman, an independent working woman like herself. Women confirmed her conviction, and in 1914, at the end of the first summer of the war, Chanel had her first commercial success and earned 200,000 gold francs.Footnote 183 As Mary Louise Roberts noted: “The new, more fluid style was above all—like the modern woman herself—a creation of the war.”Footnote 184 Second, our historical analysis reveals how the existence of a homologous social space is a crucial precondition for outsiders to marshal different forms of capital.Footnote 185 In line with the sociology of ideas, the emergence of new ideas should be explained by placing them in their historical context and identifying the social processes through which they emerged and evolved.Footnote 186 Besides surveying the broader context in which challengers (and their ideas) are located, such explanations emphasize the influence of mediating institutional factors among which social audiences play a critical role. Our evidence confirms that Chanel benefited from the homology between her fashion style and the core principles that animated influential modernist artistic audiences, particularly some increasingly prominent Parisian collaborative circles. Her innovations resonated with the French artistic avant-garde, who promptly endorsed the philosophy behind her novel designs and helped her forge a modernist ideal centered around comfort, geometric forms, and the rejection of ornamentation—a trend that was increasingly observable in many decorative arts. By forging ties with modernist artists and collaborating with some of them for years (e.g., Picasso, Cocteau, and Diaghilev), Chanel was able to push her style through with the backing of collectively owned social capital. Thanks to her deep involvement with social circles embedded in the modernist art movement, her creations received public display in theatrical performances, ballets, and movies, thereby facilitating the transmutation of cultural capital into symbolic (fame) and ultimately economic capital (commissions).

In taking Coco Chanel as our exemplar and placing her in a Bordieuan capital theoretic model of entrepreneurship, we followed the lead of recent history-oriented scholarship that has illuminated the processes of capital deployment and accumulation of such iconic figures as Andrew Carnegie,Footnote 187 William Rushworth II,Footnote 188 and William Morris.Footnote 189 In line with this line of work, our study confirms the importance of each of the four forms of capital and their interdependence when deployed in the struggle for social advancement. The bulk of the entrepreneurship literature on various forms of capital, however, has been silent on the capital accumulation dynamics of genuine outsiders and has paid only scant attention to the complex relations and mutual influence between innovation efforts and the social context in which those efforts unfold.Footnote 190 This demands a close look at the recursive influence of micro-, meso-, and macro-level forces shaping an innovator’s journey, from the moment novelty is introduced to when it takes hold and propagates. In practice, work in this area has remained bound to subdisciplinary conventions that channel some scholars to the micro-level and others to the macro-level, thus failing to fully take into account the interlocking relations of individual human lives with forces operating across levels of analysis. By contrast, our historical analysis of Chanel’s journey from the margins to the core of the fashion field, while not oblivious to her unique habitus and remarkable social skills, suggests that there is much to gain analytically by attending to how the social, economic, and cultural forces to which actors are historically exposed shape the way in which innovators mobilize, convert, and ultimately accumulate various forms of capital. We contend that only by examining the mutually constitutive relationships between these forces operating at different levels of analysis can one properly appreciate the conditions that jointly affect the journeys to the top taken by those outsiders who emerge as dominant economic actors. The adoption of a historical approach is especially useful for this purpose, as it is well-suited to expose the interplay of micro-, meso-, and macro-levels over time. This, in turn, helps illuminate why those efforts may be unconceivable during certain historical phases, yet comprehensible and perceived as legitimate in others. Table 2 summarizes the different forces that shaped Chanel’s entrepreneurial journey.

Table 2. Chanel’s entrepreneurial journey (1908–1939): a multilevel view a

a World War I is the dividing line between the “old” and “modern” eras.

More comparative research is warranted to advance knowledge of why, how, and under what conditions certain social worlds appear poised to support the emergence of particular outcomes and others do not. At the same time, elucidating the conditions of not only outsiders’ successful outcomes but also of their less successful efforts is crucial to further probe causal mechanisms and scope conditions. Victoria Johnson and Walter Powell’s historical comparison of the divergent outcomes of two distinct botanical garden projects set against the backdrop of nineteenth-century New York City’s transformation into a world city provides an exemplary model for examining instances of long- versus short-lasting impact.Footnote 191 An interesting case that could be leveraged in future research to implement such a comparative approach is that of Madeleine Vionnet, a couturier who followed the traditional path for designers, from arpète to première, to couturier,Footnote 192 and who is widely credited, alongside Chanel, with a move away from stiff, formalized clothing to sleeker, softer clothes. Like Chanel, Vionnet had very humble origins and yet in between the two world wars, she managed to emerge as a leading exponent of French haute couture, introducing several important innovations like the corset-less silhouette and the bias cut. After establishing a couture house in 1912, which she closed during World War I, she found two partners and revived her business in 1919. She also formed a partnership with the owner of Galeries Lafayette, Théophile Bader, a business pioneer of the French fashion field who financially supported her business. Between 1926 and 1931, Vionnet’s fashion house was one of the few with more than five hundred employees,Footnote 193 but sales declined dramatically in the mid-1930s (with an overall drop in turnover of 56 percent compared with the mid-1920s), prompting Vionnet’s decision to close the company in 1940.Footnote 194 Unlike Chanel’s global and enduring status as a cultural icon and despite her many pioneering innovations, Vionnet’s name has faded quickly outside fashion circles. Unpacking the reasons for these divergent outcomes bears the promise of throwing into relief the shared and distinct characteristics of the sociohistorical conditions underlying different career trajectories.

Overall, this paper contributes to business history by exposing processes that unfold over an expansive temporal scale, enabling an actor located at the margins of the social structure to accumulate and deploy all four forms of capital despite lack of credentials, connections, and financial resources and initial disengagement from the centers of power. In so doing, it also contributes to the broader scholarly debate on the emergence and legitimation of novelty in organizational fields and market settings.Footnote 195 Of course, conclusions drawn from a single case study, however rich and elaborate, require a dose of caution. New research is needed to reveal further field-specific entrepreneurial processes, yield deeper insights into the social and historical drivers of outsider-driven innovation, and enrich our understanding of the micro-, meso-, and macro-level foundations of capital accumulation, deployment, and conversion. Two additional cautionary observations are in order. First, our study largely relies on secondary sources, a methodological limitation partly dictated by the global constraints to international travel caused by the COVID-19 outbreak, which has dramatically hampered access to public and private archival collections. This limitation notwithstanding, we wish to emphasize that, for analytically structured histories that are guided by analytic constructs (as in our case), it is not uncommon to rely on secondary sources to allow the construction of an original narrative of structures and events that perhaps were not perceived as such by contemporary actors of the time.Footnote 196 As Michael Rowlinson, John Hassard, and Stephanie Decker point out: “Analytically structured history may draw on secondary sources and narratives but that is not the same as a reworking […] of the narratives already contained within those sources.”Footnote 197 Second, in making Chanel the protagonist of our case history, we grappled with the notoriously controversial nature of her biographical material. Accounts of Chanel’s life are known to be especially complex due to her tendency to tell different “truths” to different authors about her life choices. As aptly summarized by one of her biographers, “You could search forever for the whole truth about Gabrielle Chanel, and never find the last of the missing pieces; for when she cut up her history, she scattered it all around, losing some details, hiding others, covering her trail”Footnote 198 Under such circumstances, engaging in source criticism is particularly important;Footnote 199 accordingly we sought to mitigate validity concerns in two ways. First, to limit our reliance on Chanel’s recollections, we took great care to double-check whether descriptions of critical facts and events in Chanel’s life were consistent across different biographical sources. Second, and perhaps more crucially, Chanel’s exceptional networking skills imply that she forged strong social ties with several highly influential contemporary figures. Because most of these individuals have been themselves the object of rich scholarly and biographical inquiry, it was often possible to rely on the accounts of such friends, partners, and collaborators (as well as their biographers), to substantiate critical facts and events in our narrative. These include, for instance, perspectives on Chanel offered by Misia Sert,Footnote 200 Jean Cocteau,Footnote 201 the Duke of Westminster,Footnote 202 Igor Stravinsky,Footnote 203 Sergei Diaghilev,Footnote 204 Paul Iribe,Footnote 205 and Pierre Reverdy,Footnote 206 as well as broader scholarly accounts situating Chanel within the modernist movement.Footnote 207

Our historical analysis of one of the first female entrepreneurs with global impact in business history (with the added challenge of establishing herself in what at the time was a male-dominated and mature field) responds to recent calls for more process-oriented research on female entrepreneurship.Footnote 208 It thus broadens the relatively narrow view of female entrepreneurship as an economic act of wealth creation to the more encompassing view of entrepreneurship as an emancipatory process of change creation, as recently suggested by organizational scholars advocating a reframing of entrepreneurship through a feminist analytical lens.Footnote 209 More broadly, it contributes to make gender more central to the reintegration of women’s roles in the historiography of business,Footnote 210 opening interesting research pathways for scholars interested in the stratifying forces that may curb or facilitate the social advancement of women in fields of cultural production.

Footnotes

1. Bourdieu, The Field of Cultural Production.

2. Said, Representations of the Intellectual, xvixvii.

3. Cattani, Ferriani, Lanza, “Deconstructing the Outsider Puzzle.”

4. Downie, Paris, Paris: Journey into the City of Light, 112.

5. Kay, The Foundations of Female Entrepreneurship; Khaire, Culture and Commerce; Curli, “Women Entrepreneurs and Italian Industrialization.”

6. Chanel: The Stories, accessed November 2, 2020, https://inside.chanel.com.

7. Flanner, “31, Rue Cambon.”

8. Vaughan, Sleeping with the Enemy, 81; Garelick, Mademoiselle, 217.

9. Arzalluz and Belloir, Gabrielle Chanel.

10. Another such case in the decorative arts is that of William Morris who, however, was born into a wealthy family and hence did not have to endure the same adverse initial conditions that Chanel encountered. See Harvey, Press, and Maclean, “William Morris.”

11. E.g., Charles-Roux, The World of Coco Chanel; Morand, The Allure of Chanel; Madsen, Coco Chanel.

12. Driscoll, “Chanel: The Order of Things”; Taylor and Jacob, “Chanel the Bricoleur.”

13. Bowles, “The Chanel Century”; Steele, “Chanel in Context.”

14. Davis, Classic Chic.

15. For an exception, see Cattani, Colucci, and Ferriani, “Chanel’s Creative Trajectory in the Field of Fashion.”

16. For a comprehensive review, see Camic and Gross, “The New Sociology of Ideas”; Gross, “Richard Rorty’s Pragmatism”; McLaughlin, “Optimal Marginality.” See also Alexander and Bowler. “Contestation in Aesthetic Fields.”

17. Bourdieu, The Field of Cultural Production.

18. Harvey et al., “Bourdieu, Strategy and the Field of Power.”

19. Bourdieu, Distinction.

20. Kipping and Üsdiken, “History in Organization and Management Theory,” 562.

21. Kipping and Üsdiken, “History in Organization and Management Theory”; Decker, Kipping and Wadhwani, “New Business Histories!”; Maclean, Harvey, and Clegg, “Conceptualizing Historical Organization Studies.”

22. Ritzer, Toward an Integrated Sociological Paradigm, 208.

23. Hughes et al., “Extending Women’s Entrepreneurship Research in New Directions.” See also Bruni, Gherardi, and Poggio, Gender and Entrepreneurship; de Bruin, Brush, and Welter, “Introduction to the Special Issue: Towards Building Cumulative Knowledge on Women’s Entrepreneurship.”

24. Ben-David, “Roles and Innovations in Medicine,” 557.

25. Neil McLaughlin, “Optimal Marginality,” 271. See also Cattani, Ferriani, and Lanza, “Deconstructing the Outsider Puzzle.”

26. Bourdieu, The Field of Cultural Production.

27. Bourdieu and Delsaut, “La couturier et sa griffe”; Bourdieu and Wacquant, An Invitation to Reflexive Sociology. Bourdieu and Delsaut effectively explain this contraposition in the field of haute couture in Paris, where the geographic location of fashion houses signals the different positioning in the field: the dominants’ boutiques are on the right bank of the Seine (rive droite), while the (dominated) innovators’ boutiques are on the left bank (rive gauche).

28. Bourdieu, The Field of Cultural Production, 275.

29. Bourdieu, “The Forms of Capital.”

30. Bourdieu, “The Social Space and the Genesis of Groups.”

31. Harvey et al., “Andrew Carnegie and the Foundations of Contemporary Entrepreneurial Philanthropy”; Wong and McGovern, “Entrepreneurial Strategies in a Family Business.”

32. Harvey et al., “Bourdieu, Strategy and the Field of Power.”

33. Maclean, Harvey, and Kling, “Elite Business Networks and the Field of Power.”

34. Kremp, “Innovation and Selection,” 1055; Cattani and Ferriani, “A Core/Periphery Perspective on Individual Creative Performance.”

35. Johnson and Powell, “Organizational Poisedness and the Transformation of Civic Order in 19th-Century New York City.”

36. Fligstein and McAdam, A Theory of Fields, 107.

37. Boltanski and Chiapello, The New Spirit of Capitalism.

38. Bourdieu, The Field of Cultural Production, 57–58.

39. Mark C. Suchman, “Managing Legitimacy,” 594.

40. Bourdieu, The Field of Cultural Production, 95–96.

41. Bourdieu, “The Social Space and the Genesis of Groups,” 736.

42. Bourdieu, “The Production of Belief.”

43. Sgourev, “How Paris Gave Rise to Cubism (and Picasso).”

44. Sgourev, “How Paris Gave Rise to Cubism (and Picasso),” 1611.

45. Farrell, “Comment on Neil McLaughlin.” “Collaborative circles are a family of primary groups operating in different strategic action fields who through prolonged, intensely intimate interactions work to generate the requisite emotional, cognitive, and material resources and support to develop and attempt to win acceptance of their markedly creative work.” Parker and Corte, “Placing Collaborative Circles in Strategic Action Fields,” 275.

46. Bourdieu, “The Forms of Capital,” 248.

47 Cattani, Ferriani, and Allison, “Insiders, Outsiders, and the Struggle for Consecration in Cultural Fields.”

48. Cattani, Ferriani, and Allison, “Insiders, Outsiders, and the Struggle for Consecration in Cultural Fields.”

49. Fligstein and McAdam, A Theory of Fields, 32.

50. Collins, The Sociology of Philosophies.

51. Allmendinger and Hackman, “Organizations in Changing Environments.”

52. Corbo, Corrado, and Ferriani, “A New Order of Things.”

53. Jacob Vigdor, “The Economic Aftermath of Hurricane Katrina.”

54. Meyer, “Adapting to Environmental Jolts,” 515.

55. Hardy and Maguire, “Institutional Entrepreneurship and Change.”

56. Fligstein and McAdam, A Theory of Fields, 4.

57. Collins, “A Micro-Macro Theory of Intellectual Creativity,” 49.

58. Sine and David, “Environmental Jolts, Institutional Change, and the Creation of Entrepreneurial Opportunity in the US Electric Power Industry,” 203.

59. Corbo, Corrado, and Ferriani, “A New Order of Things.”

60. Garud, Hardy, and Maguire, “Institutional Entrepreneurship as Embedded Agency.”

61. Sewell, Logics of History, 10.

62. George and Bennett, Case Studies and Theory Development in the Social Sciences.

63. Kipping, Wadhwani, and Bucheli, “Analyzing and Interpreting Historical Sources.”

64. Mordhorst and Schwarzkopf, “Theorising Narrative in Business History.”

65. Morand, The Allure of Chanel; Charles-Roux, The World of Coco Chanel.

66. de Jong, Higgins, and van Driel, “Towards a New Business History?”

67. Reported in Davis, Classic Chic, 1.

68. Steele, Paris Fashion, 221.

69. Cunningham, Reforming Women’s Fashion, 1850–1920; Parker, “Fashion and Dress Culture.”

70. Nelson, “Dress Reform and the Bloomer.”

71. Levitt, “From Mrs Bloomer to the Bloomer”; Parker, “Fashion and Dress Culture.”

72. Wigley, “White-out.”

73. Houze, “Fashionable Reform Dress and the Invention of ‘Style’ in Fin-de-Siècle Vienna.”

74. Pouillard, “Keeping Designs and Brands Authentic,” 817.

75. Morini, Storia della moda.

76. Fontana and Miranda, “The Business of Fashion in the Nineteenth and Twentieth Centuries.”

77. Pouillard, “Managing Fashion Creativity.”

78. Pouillard, “Managing Fashion Creativity.”

79. Grumbach, Histoires de la mode.

80. Steele, Paris Fashion, 5.

81. Steele, Paris Fashion, 74.

82. Steele, Women of Fashion; Champsaur, “French Fashion During the First World War”; Font, “International Couture.”

83. Steele, Paris Fashion, 8.

84. König, A la Mode; Steele, Paris Fashion, 8.

85. Khaire, Culture and Commerce.

86. Charles-Roux, The World of Coco Chanel, 53.

87. In Morand, The Allure of Chanel, 45.

88. “Fairs, religious festivals, peasant gatherings involving entire families—all took place out-of-doors, with merchants and merchandise alike exposed to every kind of weather. It was in this humble world that Gabrielle spent her childhood.” Charles-Roux, The World of Coco Chanel, 20.

89. Jeanne Devolle gave birth to Gabrielle Chanel at the “Hospice Général”—which at the time was considered an indication of extreme poverty. Charles-Roux, The World of Coco Chanel.

90. Davis, “Chanel, Stravinsky, and Musical Chic.”

91. Madsen, Coco Chanel.

92. A few years earlier, in 1906, Poiret had already started the rebellion against the S-silhouettes, but his style was still highly decorated, exotic, colorful, and feminine. While he was among the first to reject corsets and introduce slashed skirts, Madeleine Vionnet, as early as in 1907, had started to challenge the use of corsets, proposing softer lines. Jeanne Paquin was also quite involved in innovating women’s clothing and in 1909 introduced a tailored suit for “the metro civilization.” Champsaur, “French Fashion During the First World War,” 4.

93. Charles-Roux, The World of Coco Chanel, 62.

94. In Morand, The Allure of Chanel, 51.

95. Driscoll, “Chanel: The Order of Things.”

96. Bourdieu, Distinction.

97. Wacquant, “Habitus,” 318.

98. Whatever “privations Chanel might have lived through at austere Aubazine, the experience and the place came to define her aesthetic. […] Her boutiques and even her product packaging would reflect the convent’s dramatic bold black trim on white walls. And the interlocking arcs of the abbey’s stained-glass windows are evoked in Chanel’s trademark linked Cs.” Bowles, “The Chanel Century.”

99. Throughout her life, Chanel kept her humble origins secret, reinventing her childhood. She never mentioned the orphanage and only talked of being raised by her “wicked aunts” (Morand, The Allure of Chanel, 30), substituting “wicked aunts” for “nuns.” After she became rich, Chanel also paid her two brothers to pretend they did not exist. Madsen, Coco Chanel; Morini, Storia della moda.

100. In Morand, The Allure of Chanel, 44–45.

101. In Morand, The Allure of Chanel, 27.

102. In Morand, The Allure of Chanel, 36.

103. Charles-Roux, The World of Coco Chanel.

104. Rennolds-Milbank, Couture, 120.

105. Original quote: “permettre aux femmes de bouger aisement, ne pas se sentir déguisées […] C’est très difficile! […] ça je crois c’est le don que je possède” [our translation from the French]. “Coco Chanel parle de la mode.”

106. Garelick, Mademoiselle.

107. Charles-Roux, The World of Coco Chanel, 61.

108. Dalí and Parinaud, The Unspeakable Confessions of Salvador Dalí, 212.

109. Steele, “Chanel in Context,” 124.

110. Steele, “Chanel in Context.”

111. Charles-Roux, The World of Coco Chanel, 74

112. Chaney, Chanel.

113. Mackrell, Coco Chanel.

114. Comœdia Illustré was run by Maurice de Brunhoff who focused on those personalities and professionals representative of the social changes of French society. Chaney, Chanel.

115. Madsen, Coco Chanel, 73.

116. Chaney, Chanel.

117. Bourdieu, Distinction.

118. Chaney, Chanel.

119. In Mackrell, Coco Chanel, 17.

120. Charles-Roux, The World of Coco Chanel, 327.

121. Mackrell, Coco Chanel, 17.

122. Kawamura, “The Japanese Revolution in Paris Fashion.”

123. Premières, short for premières mains (first hands) were skilled dressmakers who executed the designers’ models, under the inspiration of the designers. “They are the executives of the intentions of the creator, they must assimilate them, and give them an impeccable form. […].” Poiret, King of Fashion, 75.

124. Taylor and Jacob, “Chanel the Bricoleur.”

125. Kawamura, “The Japanese Revolution in Paris Fashion.” She was not a seamstress, but a fashion creator, as she used to say: “First of all, I don’t design, I have never designed a dress. I use my pencil only to dye my eyes and write letters. I sculpt the model more than design it. I take the fabric and start cutting it. Then I stick it onto a mannequin with pins and, if it goes, someone sews it. If it doesn’t go, I unstitch it and then I cut it out. If it does not go again, I throw it away and start it over again … In all honesty I don’t even know how to sew.” Gnoli, Un secolo di moda italiana, 1900–2000, 35 [our translation from the Italian].

126. In Morand, The Allure of Chanel, 42–43.

127. Crane, Fashion and Its Social Agendas, 150.

128. Schweitzer, “Nancy J. Troy. Couture Culture: A Study in Modern Art and Fashion. Cambridge, MA: MIT Press, 2004.”

129. Poiret’s business started suffering during World War I, when he left his fashion house to serve in the military. When Poiret returned after being discharged in 1919, the business was on the brink of bankruptcy. He looked for new sources of inspiration in Morocco, to continue his work, though he still used sumptuous decorations, complex silhouettes, and his style kept emphasizing luxury and theatricality. After trying to get in touch with the U.S. market, first in 1913 and then in 1922, he realized that new designers, such as Chanel and Jean Patou, were more successful. Then, in the mid-1920s, the fashion à la garçonne exploded, establishing the predominance of Chanel and irreversibly eclipsing Poiret’s fashion. Morini, Storia della moda. See also Bass-Krueger and Kurkdjian, French Fashion, Women, and the First World War.

130. The garçonne dress was a boyish-looking black frock.

131. Charles-Roux, The World of Coco Chanel, 140.

132. Charles-Roux, The World of Coco Chanel, 123.

133. Waistless, the dress was relatively easy to make at home, allowing middle-class women to blend in with the high class of high fashion. This is also the reason why Chanel’s style spread so quickly on the market and was soon imitated. Roberts, Civilization Without Sexes. The new ready-to-wear clothing enabled Chanel’s success, because “it was possible to look like a Chanel when one could not afford it.” Wilson, Adorned in Dreams, 74. Her suit was in fact copied and reproduced everywhere. Years later Chanel stated that a widely repeated fashion, cheaply produced, must start from luxury.

134. Steele, Paris Fashion, 256.

135. Roberts, Civilization Without Sexes, 71.

136. Roberts, Civilization Without Sexes.

137. Alston and Dixon, Coco Chanel.

138. Misia Godebska was an influential personality of the Parisian art world and, after marrying the painter Josè-Maria Sert, she acquired so much public fame that no major artistic manifestation occurred without her involvement. Charles-Roux, The World of Coco Chanel.

139. Mackrell, Coco Chanel, 55.

140. Crane, “Fashion Design as an Occupation.”

141. Parker and Corte, “Placing Collaborative Circles in Strategic Action Fields,” 266.

142. With haute couture, fashion journals had begun to explore the nexus between fashion and art. In 1912, for instance, La Gazette du Bon Ton was created under the patronage of seven of the most important Paris couturiers (Cheruit, Doeuillet, Doucet, Paquin, Poiret, Redfern, and Worth) with the explicit goal of uniting designers and artists. In the first issue, the Gazette proclaimed: “When fashion becomes an art, a fashion magazine must itself become an arts magazine. […] Artists of today are in part creators of fashion.” Steele, Paris Fashion, 222–224.

143. Davis, Classic Chic, 201.

144. Davis, Classic Chic, 201.

145. Davis, Classic Chic, 201.

146. E.g., Hillier, Art Deco of the 20s and 30s.

147. Lipovetsky, The Empire of Fashion.

148. Cocteau, “Le Retour de Mademoiselle Chanel.”

149. Madsen, Coco Chanel, 117.

150. Harvey, Press, and Maclean, “William Morris.”

151. American and French Vogue dedicated two pages to her work, emphasizing how Antigone’s wool robe “is exactly the robe we see on Delphic vases; it is a beautiful recreation of something archaic that has been intelligently illuminated.” “Jean Cocteau nous donne une interprétation moderne de Sophocle.”

152. Davis, Classic Chic, 197.

153. In Madsen, Coco Chanel, 108.

154. Inside Chanel: Chapter 29, Gabrielle Chanel and Dance, accessed November 2, 2020, https://inside.chanel.com/it/gabrielle-chanel-and-dance. Original quote: “Je voulais qu’il monte ‘Le Sacre du Printemps’, je lui ai dit: je vous mets un condition, que personne sache que je vous a donné de l’argent pour faire ça” [our translation from the French].

155. Chanel promoted the style à la garçonne during the Exposition Internationales des Arts Décoratifs et Industriels Modernes in 1925. This expo offered an overview of trends in the decorative arts and officially gave its name to a new style: art deco. Madsen, Chanel.

156. The corseted silhouette moved to a narrow, relaxed, almost semi-fitted silhouette (i.e., the tubular clothing silhouette). Also, hemlines began to climb from ankle length in 1910 to mid-calf by 1919 and all the way up to the knee by 1925. The waistline essentially disappeared. Such dresses were more appropriate for the new lifestyle adopted by women.

157. Mackrell, Coco Chanel.

158. Vogue called this design “the frock that all the world will wear.” Vogue (New York), October 1926.

159. Mackrell, Coco Chanel; Koda, “Introduction.”

160. Madsen, Coco Chanel, 116.

161. Poiret, King of Fashion, 155.

162. Vettese-Forster, “A Visual and Contextual Comparative Study of the Work of Picasso and Chanel.”

163. Mackrell, Coco Chanel.

164. Although her clothes were blatantly copied, Chanel realized that this was the only way to gain recognition in a mass society. For instance, during the interwar period, the practice of illegally copying fashion designs was a crucial issue and a major concern for the Chambre Syndicale and its members. Yet Chanel refused to join Parisian fashion associations and decided instead to fight design piracy directly by remaining outside the Chambre Syndicale. Its president, Jaques Worth, worked hard to convince the most prestigious couturiers to become members and called Chanel a “franc-tireur” (i.e., a maverick). Indeed, Chanel had an ambiguous position on piracy. She thought that imitation was the highest form of appreciation and that accepting piracy was “the only way to deal with it.” While costly in the short term, this strategy of accommodating imitation proved economically beneficial in the long term. See Pouillard, “Design Piracy in the Fashion Industries of Paris and New York in the Interwar Years,” 335.

165. Morini, Storia della moda, 252.

166. Pouillard, Paris to New York; Garelick, Mademoiselle.

167. Vaughan, Sleeping with the Enemy.

168. Chanel owned 10 percent of Les Parfums Chanel S.A., while French perfume magnates Pierre and Paul Wertheimer, of the perfume house Bourjois, owned 70 percent, and Théophile Bader, of the Parisian department stores Galeries Lafayette, the remaining 20 percent. To regain control over this very lucrative business, she invoked the Nazi laws that prohibited Jewish people from owning businesses. But the Wertheimer brothers had transferred ownership to Félix Amiot—a non-Jewish French businessman—in 1939. Grumbach, Histoires de la mode.

169. Vaughan, Sleeping with the Enemy.

170. Morini, Storia della moda.

171. Neiman-Marcus is an American luxury specialty department store headquartered in Dallas, Texas.

172. Madsen, Coco Chanel.

173. Cattani, Ferriani, and Lanza, “Deconstructing the Outsider Puzzle”.

174. Luo, Chen, and Chen, “Coming Back and Giving Back,” 133.

175. After a decline in the number of men in haute couture in the first half of the nineteenth century, male couturiers became increasingly prominent in the second half of the nineteenth century, when the likes of Worth, Doucet, Poiret, and Pingat came to dominate the fashion scene. See Stewart, Dressing Modern Frenchwomen, 5.

176. Charles-Roux, The World of Coco Chanel, 122.

177. Fligstein, “Social Skill and the Theory of Fields,” 105.

178. Harvey, Press, and Maclean, “William Morris,” 258.

179. Kuhn, The Structure of Scientific Revolutions.

180. Fligstein and McAdam, A Theory of Fields.

181. Corbo, Corrado, and Ferriani, “A New Order of Things.”

182. Evans and Thornton, Women and Fashion.

183. Morand, The Allure of Chanel.

184. Roberts, Civilization Without Sexes, 67; Paul Jobling, “Mary Lynn Stewart. Dressing Modern Frenchwomen: Marketing Haute Couture, 1919–1939. Baltimore, MD: John Hopkins University Press, 2008.”

185. Bourdieu, The Field of Cultural Production.

186. E.g., Camic and Gross, “The New Sociology of Ideas”; Gross, “Richard Rorty’s Pragmatism.”

187. Harvey et al., “Andrew Carnegie and the Foundations of Contemporary Entrepreneurial Philanthropy.”

188. Wong and McGovern, “Entrepreneurial Strategies in a Family Business.”

189. Harvey, Press, and Maclean, “William Morris.”

190. Vinokurova, “How Mortgage-Backed Securities Became Bonds.”

191. Johnson and Powell, “Organizational Poisedness and the Transformation of Civic Order in 19th-Century New York City.”

192. Steele, “Chanel in Context.”

193. Pouillard, “Design Piracy in the Fashion Industries of Paris and New York in the Interwar Years.”

194. Champsaur, “Madeleine Vionnet and Galeries Lafayette.”

195. Cattani, Deichmann, and Ferriani, “Novelty.”

196. Rowlinson, Hassard, and Decker, “Research Strategies for Organizational History.”

197. Rowlinson, Hassard and Decker, “Research Strategies for Organizational History,” 264.

198. Picardie and Harwood, Coco Chanel, 323.

199. We would like to thank one anonymous reviewer for raising this important issue.

200. Gold and Fizdale, Misia.

201. Arnaud, Jean Cocteau (New Haven, 2016).

202. Ridley and Welsh, BendʼOr, Duke of Westminster.

203. Davis, “Chanel, Stravinsky, and Musical Chic.”

204. Davis, Ballets Russes Style; Scheijen, Diaghilev.

205. Bachollet, Bordet, and Lelieur, Paul Iribe.

206. Reverdy, Pierre Reverdy.

207. Davis, Classic Chic.

208. Hughes et al., “Extending Women’s Entrepreneurship Research in New Directions.”

209. Calás, Smircich, and Bourne, “Extending the Boundaries.” See also Hurley, “Incorporating Feminist Theories into Sociological Theories of Entrepreneurship”; Kwolek-Folland, “Gender and Business History.”

210. Kwolek-Folland, Incorporating Women; Yeager, “Mavericks and Mavens of Business History.”

References

Bibliography of Works Cited

Alston, Isabella, and Dixon, Kathryn. Coco Chanel. Charlotte, NC: TAJ Books International, 2014.Google Scholar
Arnaud, Claude. Jean Cocteau. New Haven, CT: Yale University Press, 2016.Google Scholar
Arzalluz, Miren, and Belloir, Véronique, eds. Gabrielle Chanel: Fashion Manifesto. London: Thames & Hudson, 2020.Google Scholar
Bachollet, Raymond, Bordet, Daniel, and Lelieur, Anne-Claude. Paul Iribe. Paris: Denoel, 1982.Google Scholar
Bass-Krueger, Maude, and Kurkdjian, Sophie, eds. French Fashion, Women, and the First World War. New Haven, CT: Yale University Press, 2019.Google Scholar
Boltanski, Luc, and Chiapello, Eve. The New Spirit of Capitalism. New York: Verso Books, 2007.Google Scholar
Bourdieu, Pierre. Distinction: A Social Critique of the Judgment of Taste. Cambridge, MA: Harvard University Press, 1984.Google Scholar
Bourdieu, Pierre. The Field of Cultural Production. New York: Columbia University Press, 1993.Google Scholar
Bourdieu, Pierre, and Loïc, J. D. Wacquant. An Invitation to Reflexive Sociology. Chicago: University of Chicago Press, 1992.Google Scholar
Bruni, Attila, Gherardi, Silvia, and Poggio, Barbara. Gender and Entrepreneurship: An Ethnographic Approach. New York: Routledge, 2004.CrossRefGoogle Scholar
Chaney, Lisa. Chanel: An Intimate Life. New York: Penguin, 2011.Google Scholar
Charles-Roux, Edmonde. The World of Coco Chanel: Friends, Fashion, Fame. London, Thames & Hudson, 2005.Google Scholar
Collins, Randall. The Sociology of Philosophies: A Global Theory of Intellectual Change. Cambridge, MA: Harvard University Press, 1998.Google Scholar
Crane, Diane. Fashion and Its Social Agendas: Class, Gender, and Identity in Clothing. Chicago: University of Chicago Press, 2000.CrossRefGoogle Scholar
Cunningham, Patricia A. Reforming Women’s Fashion, 1850–1920: Politics, Health, and Art. Kent, OH: Kent State University Press, 2003.Google Scholar
Dalí, Salvador, and Parinaud, André, The Unspeakable Confessions of Salvador Dalí as Told to André Parinaud. New York: Quill, 1981.Google Scholar
Davis, Mary E. Classic Chic: Music, Fashion, and Modernism. Berkeley, CA: University of California Press, 2006.Google Scholar
Davis, Mary E. Ballets Russes Style: Diaghilev’s Dancers and Paris Fashion. London: Reaktion Books, 2010.Google Scholar
Downie, David. Paris, Paris: Journey into the City of Light. New York: Broadway Books, 2011.Google Scholar
Evans, Caroline, and Thornton, Minna. Women and Fashion: A New Look. London: Quartet Books, 1989.Google Scholar
Fligstein, Neil, and McAdam, Doug. A Theory of Fields. Oxford: Oxford University Press, 2012.CrossRefGoogle Scholar
Garelick, Rhonda K. Mademoiselle: Coco Chanel and the Pulse of History. New York: Random House, 2012.Google Scholar
George, Alexander, and Bennett, Andrew. Case Studies and Theory Development in the Social Sciences. Cambridge, MA: MIT Press, 2005.Google Scholar
Gold, Arthur, and Fizdale, Robert. Misia: The Life of Misia Sert. New York: HarperCollins, 1981.Google Scholar
Grumbach, Didier. Histoires de la Mode. Paris, Regard, 2008.Google Scholar
Hillier, Bevis. Art Deco of the 20s and 30s. London: Studio Vista, 1968.Google Scholar
Kay, Alison C. The Foundations of Female Entrepreneurship. Enterprise, Home and Household in London, c. 1800–1870. London: Routledge, 2009.Google Scholar
Khaire, Mukti. Culture and Commerce: The Value of Entrepreneurship in Creative Industries. Stanford, CA: Stanford University Press, 2017.Google Scholar
König, ReneA la Mode: On the Social Psychology of Fashion. New York: Seabury Press, 1973.Google Scholar
Kuhn, Thomas S. The Structure of Scientific Revolutions. Chicago: University of Chicago Press, 1970.Google Scholar
Kwolek-Folland, Angel. Incorporating Women: A History of Women and Business in the United States. New York: Twayne Publishers, 1998.Google Scholar
Lipovetsky, Gilles. The Empire of Fashion: Dressing Modern Democracy. Princeton, NJ: Princeton University Press, 1994.Google Scholar
Mackrell, Alice. Coco Chanel. London: Batsford, 1992.Google Scholar
Madsen, Axel. Coco Chanel. A Biography. London: Bloomsbury, 2009.Google Scholar
Morand, Paul. The Allure of Chanel. London: Pushkin Press, 2008.Google Scholar
Morini, Enrica. Storia della moda: XVIII–XXI secolo. Milan: Skira, 2010.Google Scholar
Picardie, Justine, and Harwood, CassandraCoco Chanel: The Legend and the Life. London: HarperCollins, 2010.Google Scholar
Poiret, Paul. King of Fashion: The Autobiography of Paul Poiret. London: V&A Publishing, 2009.Google Scholar
Pouillard, Véronique. Paris to New York: The Transatlantic Fashion Industry in the Twentieth Century. Cambridge, MA: Harvard University Press, 2021.Google Scholar
Rennolds-Milbank, Caroline. Couture: The Great Designers. New York: Stewart, Tabori and Chang, 1985.Google Scholar
Reverdy, Pierre. Pierre Reverdy. New York: Review Books, 2014.Google Scholar
Ridley, George, and Welsh, Frank. BendʼOr, Duke of Westminster: A Personal Memoir. London: R. Clark, 1985.Google Scholar
Ritzer, George. Toward an Integrated Sociological Paradigm. Boston: Allyn and Bacon, 1981.Google Scholar
Roberts, Mary Louise. Civilization Without Sexes: Reconstructing Gender in Postwar France, 1917–1927, Chicago: University of Chicago Press, 1994.CrossRefGoogle Scholar
Said, Edward W. Representations of the Intellectual. New York: Vintage Books, 1996.Google Scholar
Scheijen, Sjeng. Diaghilev: A Life. London: Profile Books, 2010.Google Scholar
Sewell, William H. Logics of History: Social Theory and Social Transformation. Chicago: University of Chicago Press, 2005.CrossRefGoogle Scholar
Steele, Valerie. Women of Fashion: Twentieth-Century Designers. New York: Rizzoli International, 1991.Google Scholar
Steele, Valerie. Paris Fashion: A Cultural History. New York: Berg, 1998.CrossRefGoogle Scholar
Steele, Valerie. The Corset. New Haven, CT: Yale University Press, 2001.Google Scholar
Stewart, Mary Lynn. Dressing Modern Frenchwomen: Marketing Haute Couture, 1919–1939. Baltimore, MD: Johns Hopkins University Press, 2008.CrossRefGoogle Scholar
Vaughan, Hal. Sleeping with the Enemy. Coco Chanel’s Secret War. New York: Vintage Books, 2012.Google Scholar
Wilson, Elizabeth. Adorned in Dreams: Fashion and Modernity. New York: Tauris, 2003.Google Scholar
Alexander, Victoria, and Bowler, Anne E.. “Contestation in Aesthetic Fields: Legitimation and Legitimacy Struggles in Outsider Art.” Poetics, 84 (2020): 101485.CrossRefGoogle Scholar
Allmendinger, Jutta, and Hackman, J. Richard. “Organizations in Changing Environments: The Case of East German Symphony Orchestras.” Administrative Science Quarterly 41 (1996): 337369.CrossRefGoogle Scholar
Ben-David, Joseph. “Roles and Innovations in Medicine.” American Journal of Sociology 65 (May 1960): 557568.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Production of Belief: Contribution to an Economy of Symbolic Goods.” Media, Culture and Society 2 (1980): 261293.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Social Space and the Genesis of Groups.” Theory and Society 14, no. 6 (1985): 723744.CrossRefGoogle Scholar
Bourdieu, Pierre, and Delsaut, Yvette. “La couturier et sa griffe: Contribution à une théorie de la magie.” Actes de la Recherche en Sciences Socials 1 (1975): 736.CrossRefGoogle Scholar
Calás, Marta B., Smircich, Linda, and Bourne, Kristina A.. “Extending the Boundaries: Reframing Entrepreneurship as Social Change Through Feminist Perspectives.” Academy of Management Review 34, no. 3 (2009): 552569.CrossRefGoogle Scholar
Cattani, Gino, Deichmann, Dirk, and Ferriani, Simone. “Novelty: Searching for, Seeing, and Sustaining It.” In Research in the Sociology of Organizations (forthcoming in 2022).CrossRefGoogle Scholar
Cattani, Gino, and Ferriani, Simone. “A Core/Periphery Perspective on Individual Creative Performance: Social Networks and Cinematic Achievements in the Hollywood Film Industry.” Organization Science 19, no. 6 (2008): 824844.CrossRefGoogle Scholar
Cattani, Gino, Ferriani, Simone, and Allison, Paul D.. “Insiders, Outsiders, and the Struggle for Consecration in Cultural Fields: A Core-Periphery Perspective.” American Sociological Review 79, no. 2 (2014): 258281.CrossRefGoogle Scholar
Cattani, Gino, Ferriani, Simone, and Lanza, Andrea. “Deconstructing the Outsider Puzzle: The Legitimation Journey of Novelty.” Organization Science 28, no. 6 (2017): 965992.CrossRefGoogle Scholar
Champsaur, Florence B.French Fashion During the First World War.” Business and Economic History Online 2 (2004): 115.Google Scholar
Champsaur, Florence B. “Madeleine Vionnet, and Galeries Lafayette: The Unlikely Marriage of a Parisian Couture House and a French Department Store, 1922–40.” Business History 54, no. 1 (2012): 4866.CrossRefGoogle Scholar
Collins, Randall. “A Micro-Macro Theory of Intellectual Creativity: The Case of German Idealistic Philosophy.” Sociological Theory 5 (1987): 4769.CrossRefGoogle Scholar
Corbo, Leonardo, Corrado, Raffaele, and Ferriani, Simone. “A New Order of Things: Network Mechanisms of Field Evolution in the Aftermath of an Exogenous Shock.” Organization Studies 37, no. 3 (2016): 323348.CrossRefGoogle Scholar
Crane, Diane. “Fashion Design as an Occupation.” Current Research on Occupations and Professions 8 (1993): 5573.Google Scholar
Curli, Barbara. “Women Entrepreneurs and Italian Industrialization: Conjectures and Avenues for Research.” Enterprise & Society 3, no. 4 (2002): 634656.CrossRefGoogle ScholarPubMed
Davis, Mary. “Chanel, Stravinsky, and Musical Chic.” Fashion Theory 10, no. 4 (2006): 431460.CrossRefGoogle Scholar
de Bruin, Anne, Brush, Candida G., and Welter, Friederike. “Introduction to the Special Issue: Towards Building Cumulative Knowledge on Women’s Entrepreneurship.” Entrepreneurship Theory and Practice 30 (2006): 585593.CrossRefGoogle Scholar
Decker, Stephanie, Kipping, Matthias, and Wadhwani, R. Daniel. “New Business Histories! Plurality in Business History Research Methods.” Business History 57, no. 1 (2015): 3040.CrossRefGoogle Scholar
de Jong, Abe, Higgins, David, and van Driel, Hugo. “Towards a New Business History?Business History 57, no. 1 (2015): 529.CrossRefGoogle Scholar
Driscoll, Catherine. “Chanel: The Order of Things.” Fashion Theory 14, no. 2 (2015): 135158.CrossRefGoogle Scholar
Farrell, Michael. “Comment on Neil McLaughlin: Types of Creativity and Types of Collaborative Circles: New Directions for Research.” Sociologica 2, no. 2 (2008): 19.Google Scholar
Fligstein, Neil. “Social Skill and the Theory of Fields.” Sociological Theory 19, no. 2 (2001): 105125.CrossRefGoogle Scholar
Font, Lourdes M.International Couture: The Opportunities and Challenges of Expansion, 1880–1920.” Business History 54, no. 1 (2012): 3047.CrossRefGoogle Scholar
Fontana, Giovanni Luigi, and Miranda, José Antonio. “The Business of Fashion in the Nineteenth and Twentieth Centuries.” Investigaciones de Historia Económica-Economic History Research 12, no. 2 (2016): 6875.CrossRefGoogle Scholar
Garud, Raghu, Hardy, Cynthia, and Maguire, Steve. “Institutional Entrepreneurship as Embedded Agency: An Introduction to the Special Issue.” Organization Studies 28, no. 7 (2007): 957969.CrossRefGoogle Scholar
Gross, Neil. “Richard Rorty’s Pragmatism: A Case Study in the Sociology of Ideas.” Theory and Society 32 (2003): 93148.CrossRefGoogle Scholar
Harvey, Charles, Maclean, Mari, Gordon, Jillian, and Shaw, Eleanor. “Andrew Carnegie and the Foundations of Contemporary Entrepreneurial Philanthropy.” Business History 53, no. 3 (2011): 425450.CrossRefGoogle Scholar
Harvey, Charles, Yang, Ruomei, Mueller, Frank, and Maclean, Mairi. “Bourdieu, Strategy and the Field of Power.” Critical Perspectives on Accounting 73 (2020), doi: 10.1016/j.cpa.2020.102199.CrossRefGoogle Scholar
Harvey, Charles, Jon Press, and Maclean, Mairi. “William Morris, Cultural Leadership, and the Dynamics of Taste.” Business History Review 85 (2011): 245271.CrossRefGoogle Scholar
Houze, Rebecca. “Fashionable Reform Dress and the Invention of ‘Style’ in Fin-de-Siècle Vienna.” Fashion Theory 5, no. 1 (2001): 2955.CrossRefGoogle Scholar
Hughes, Karen D., Jennings, Jennifer E., Brush, Candida G., Carter, Sara, and Welter, Friederike. “Extending Women’s Entrepreneurship Research in New Directions.” Entrepreneurship Theory and Practice 36 (2012): 429442.CrossRefGoogle Scholar
Hurley, Amy E.Incorporating Feminist Theories into Sociological Theories of Entrepreneurship.” Women in Management Review 14 (1999): 5462.CrossRefGoogle Scholar
Jobling, Paul. “Mary Lynn Stewart. Dressing Modern Frenchwomen: Marketing Haute Couture, 1919–1939. Baltimore, MD: John Hopkins University Press.” Enterprise & Society 12, no. 4 (2011): 903905.CrossRefGoogle Scholar
Kawamura, Yuniya. “The Japanese Revolution in Paris Fashion.” Fashion Theory 8, no. 2 (2004): 195224.CrossRefGoogle Scholar
Kipping, Matthias, and Üsdiken, Behlül. “History in Organization and Management Theory: More Than Meets the Eye.” Academy of Management Annals 8, no. 1 (2014): 535588.CrossRefGoogle Scholar
Kremp, Pierre-Antoine. “Innovation and Selection: Symphony Orchestras and the Construction of the Musical Canon in the United States (1879–1959).” Social Forces 88, no. 3 (2010): 10511082.CrossRefGoogle Scholar
Kwolek-Folland, Angel. “Gender and Business History.” Enterprise & Society 2, no. 1 (2001): 110.CrossRefGoogle Scholar
Levitt, Sarah. “From Mrs Bloomer to the Bloomer: The Social Significance of the Nineteenth-Century English Dress Reform Movement.” Textile History 24, no. 1 (1993): 2737.CrossRefGoogle Scholar
Luo, Jiao, Chen, Jia, and Chen, Dongjie. “Coming Back and Giving Back: Transposition, Institutional Actors, and the Paradox of Peripheral Influence.” Administrative Science Quarterly 66, no. 1 (2021): 133176.CrossRefGoogle Scholar
Maclean, Mairi, Harvey, Charles, and Clegg, Stewart S.. “Conceptualizing Historical Organization Studies.” Academy of Management Review 41, no. 4 (2016): 609632.CrossRefGoogle Scholar
Maclean, Mairi, Harvey, Charles, and Kling, Gerhard. “Elite Business Networks and the Field of Power: A Matter of Class?Theory, Culture & Society 34, no. 5–6 (2017): 127151.CrossRefGoogle Scholar
McLaughlin, Neil. “Optimal Marginality: Innovation and Orthodoxy in Fromm’s Revision of Psychoanalysis.” Sociological Quarterly 42, no. 2 (2001): 271288.CrossRefGoogle Scholar
Meyer, Alan D.Adapting to Environmental Jolts.” Administrative Science Quarterly 27, no. 4 (1982): 515537.CrossRefGoogle ScholarPubMed
Mordhorst, Mads, and Schwarzkopf, Stefan. “Theorising Narrative in Business History.” Business History 59 (2017): 11551175.CrossRefGoogle Scholar
Nelson, Jennifer L.Dress Reform and the Bloomer.” Journal of American Culture 23, no. 1 (2000): 2125.CrossRefGoogle Scholar
Parker, John N., and Corte, Ugo. “Placing Collaborative Circles in Strategic Action Fields: Explaining Differences Between Highly Creative Groups.” Sociological Theory 35, no. 4 (2017): 261287.CrossRefGoogle Scholar
Parker, Sarah. “Fashion and Dress Culture.” Literature Compass 11, no. 8 (2014): 583591.CrossRefGoogle Scholar
Pouillard, Véronique. “Design Piracy in the Fashion Industries of Paris and New York in the Interwar Years.” Business History Review 85, no. 2 (2011): 319344.CrossRefGoogle Scholar
Pouillard, Véronique. “Keeping Designs and Brands Authentic: The Resurgence of the Post-war French Fashion Business Under the Challenge of US Mass Production.” European Review of History: Revue européenne d’histoire 20, no. 5 (2013): 817.CrossRefGoogle Scholar
Pouillard, Véronique. “Managing Fashion Creativity. The History of the Chambre Syndicale de la Couture Parisienne During the Interwar Period.” Investigaciones de Historia Económica-Economic History Research 12, no. 2 (2016): 7689.CrossRefGoogle Scholar
Rowlinson, Michael, Hassard, John, and Decker, Stephanie. “Research Strategies for Organizational History: A Dialogue Between Historical Theory and Organization Theory.” Academy of Management Review 39, no. 3 (2014): 250274.CrossRefGoogle Scholar
Schweitzer, Marlis. “Nancy J. Troy. Couture Culture: A Study in Modern Art and Fashion. Cambridge, MA: MIT Press, 2004.” Enterprise & Society 6, no. 1 (2005): 169171.CrossRefGoogle Scholar
Sgourev, Stoyan V.How Paris Gave Rise to Cubism (and Picasso): Ambiguity and Fragmentation in Radical Innovation.” Organization Science 24, no. 6 (2013): 16011617.CrossRefGoogle Scholar
Sine, Wesley D., and David, Robert J.. “Environmental Jolts, Institutional Change, and the Creation of Entrepreneurial Opportunity in the US Electric Power Industry.” Research Policy 32, no. 2 (2003): 185207.CrossRefGoogle Scholar
Suchman, Mark C.Managing Legitimacy: Strategic and Institutional Approaches.” Academy of Management Review 20, no. 3 (1995): 571610.CrossRefGoogle Scholar
Taylor, Dabrina, and Jacob, John. “Chanel the Bricoleur: Steal all the Ideas You Can.” Fashion, Style & Popular Culture 4, no. 2 (2017): 167178.CrossRefGoogle Scholar
Vettese-Forster, Samantha. “A Visual and Contextual Comparative Study of the Work of Picasso and Chanel. Towards an Understanding of the Overlaps Between Modern Art and Fashion.” International Journal of Costume and Fashion 2, no. 12 (2012): 1532.CrossRefGoogle Scholar
Vigdor, Jacob. “The Economic Aftermath of Hurricane Katrina.” Journal of Economic Perspectives 22, no. 4 (2008): 135154.CrossRefGoogle Scholar
Vinokurova, Natalya. “How Mortgage-Backed Securities Became Bonds: The Emergence, Evolution, and Acceptance of Mortgage-Backed Securities in the United States, 1960–1987.” Enterprise & Society 19, no. 3 (2018): 610660.CrossRefGoogle Scholar
Wigley, Mark. “White-out: Fashioning the Modern [part 2].” Assemblage 22 (1993): 749.Google Scholar
Wong, Nicholas D., and McGovern, Tom. “Entrepreneurial Strategies in a Family Business: Growth and Capital Conversions in Historical Perspective.” Business History (2020): 1–25.CrossRefGoogle Scholar
Yeager, Mary A.Mavericks and Mavens of Business History: Miriam Beard and Henrietta Larson.” Enterprise & Society 2, no. 4 (2001): 687768.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Form of Capital.” In Handbook of Theory and Research for the Sociology of Education, edited by Richardson, John G., 241258. Westport, CT: Greenwood, 1986.Google Scholar
Camic, Charles, and Gross, Neil. “The New Sociology of Ideas.” In The Blackwell Companion to Sociology, edited by Blau, Judith R., 236249. Malden, MA: Blackwell, 2001.Google Scholar
Cattani, Gino, Colucci, Mariachiara, and Ferriani, Simone. “Chanel’s Creative Trajectory in the Field of Fashion: The Optimal Network Structuration Strategy.” In Multidisciplinary Contributions to the Science of Creative Thinking, edited by Corazza, Giovanni Emanuele and Agnoli, Sergio, 117132. Singapore: Springer, 2016.CrossRefGoogle Scholar
Hardy, Cynthia, and Maguire, Steve. “Institutional Entrepreneurship and Change.” In The Sage Handbook of Organizational Institutionalism, edited by Greenwood, Royston, Oliver, Christine, Lawrence, Thomas, and Meyer, Renate E., 261280. London: Sage, 2017.CrossRefGoogle Scholar
Johnson, Victoria, and Powell, Walter W.. “Organizational Poisedness and the Transformation of Civic Order in 19th-Century New York City.” In Organizations, Civil Society and the Roots of Development, edited by Lamoreaux, Naomi R. and Wallis, John J., 179230. Chicago: University of Chicago Press, 2017.Google Scholar
Kipping, Matthias, Wadhwani, R. Daniel, and Bucheli, Marcelo. “Analyzing and Interpreting Historical Sources: A Basic Methodology.” In Organizations in Time. History, Theory, Methods, edited by Bucheli, Marcelo and Wadhwani, R. Daniel, 305329. Oxford: Oxford University Press, 2014.Google Scholar
Koda, Harold. “Introduction.” In Chanel: Catalogue for the Metropolitan Museum of Art Exhibition, edited by Koda, Harold and Bolton, Andrew, 1112. New York: Metropolitan Museum of Art, 2005.Google Scholar
Steele, Valerie. “Chanel in Context.” In Chic Thrills: A Fashion Reader, edited by Ash, Juliet and Wilson, Elizabeth, 118126. Berkeley: University of California Press, 1993.Google Scholar
Wacquant, Loïc J. D. “Habitus.” In International Encyclopedia of Economic Sociology, edited by Becket, Jens and Zafirovski, Milan, 317321. London: Routledge, 2005.Google Scholar
Cocteau, Jean. “Le Retour de Mademoiselle Chanel.” Le Nouveau Fémina, March 1954, 1824.Google Scholar
Flanner, Janet. “31, Rue Cambon,” The New Yorker, March 1931.Google Scholar
Jean Cocteau nous donne une interprétation moderne de Sophocle,” Vogue (Paris), February 1923.Google Scholar
The Debut of the Winter Mode,” Vogue (New York), October 1926.Google Scholar
Bowles, Hamish. “The Chanel Century.” Vogue, May 2005, https://archive.vogue.com/article/2005/5/the-chanel-century.Google Scholar
Coco Chanel parle de la mode , 1959. https://www.youtube.com/watch?v=EYxJ3Kf50Tw.Google Scholar
Alston, Isabella, and Dixon, Kathryn. Coco Chanel. Charlotte, NC: TAJ Books International, 2014.Google Scholar
Arnaud, Claude. Jean Cocteau. New Haven, CT: Yale University Press, 2016.Google Scholar
Arzalluz, Miren, and Belloir, Véronique, eds. Gabrielle Chanel: Fashion Manifesto. London: Thames & Hudson, 2020.Google Scholar
Bachollet, Raymond, Bordet, Daniel, and Lelieur, Anne-Claude. Paul Iribe. Paris: Denoel, 1982.Google Scholar
Bass-Krueger, Maude, and Kurkdjian, Sophie, eds. French Fashion, Women, and the First World War. New Haven, CT: Yale University Press, 2019.Google Scholar
Boltanski, Luc, and Chiapello, Eve. The New Spirit of Capitalism. New York: Verso Books, 2007.Google Scholar
Bourdieu, Pierre. Distinction: A Social Critique of the Judgment of Taste. Cambridge, MA: Harvard University Press, 1984.Google Scholar
Bourdieu, Pierre. The Field of Cultural Production. New York: Columbia University Press, 1993.Google Scholar
Bourdieu, Pierre, and Loïc, J. D. Wacquant. An Invitation to Reflexive Sociology. Chicago: University of Chicago Press, 1992.Google Scholar
Bruni, Attila, Gherardi, Silvia, and Poggio, Barbara. Gender and Entrepreneurship: An Ethnographic Approach. New York: Routledge, 2004.CrossRefGoogle Scholar
Chaney, Lisa. Chanel: An Intimate Life. New York: Penguin, 2011.Google Scholar
Charles-Roux, Edmonde. The World of Coco Chanel: Friends, Fashion, Fame. London, Thames & Hudson, 2005.Google Scholar
Collins, Randall. The Sociology of Philosophies: A Global Theory of Intellectual Change. Cambridge, MA: Harvard University Press, 1998.Google Scholar
Crane, Diane. Fashion and Its Social Agendas: Class, Gender, and Identity in Clothing. Chicago: University of Chicago Press, 2000.CrossRefGoogle Scholar
Cunningham, Patricia A. Reforming Women’s Fashion, 1850–1920: Politics, Health, and Art. Kent, OH: Kent State University Press, 2003.Google Scholar
Dalí, Salvador, and Parinaud, André, The Unspeakable Confessions of Salvador Dalí as Told to André Parinaud. New York: Quill, 1981.Google Scholar
Davis, Mary E. Classic Chic: Music, Fashion, and Modernism. Berkeley, CA: University of California Press, 2006.Google Scholar
Davis, Mary E. Ballets Russes Style: Diaghilev’s Dancers and Paris Fashion. London: Reaktion Books, 2010.Google Scholar
Downie, David. Paris, Paris: Journey into the City of Light. New York: Broadway Books, 2011.Google Scholar
Evans, Caroline, and Thornton, Minna. Women and Fashion: A New Look. London: Quartet Books, 1989.Google Scholar
Fligstein, Neil, and McAdam, Doug. A Theory of Fields. Oxford: Oxford University Press, 2012.CrossRefGoogle Scholar
Garelick, Rhonda K. Mademoiselle: Coco Chanel and the Pulse of History. New York: Random House, 2012.Google Scholar
George, Alexander, and Bennett, Andrew. Case Studies and Theory Development in the Social Sciences. Cambridge, MA: MIT Press, 2005.Google Scholar
Gold, Arthur, and Fizdale, Robert. Misia: The Life of Misia Sert. New York: HarperCollins, 1981.Google Scholar
Grumbach, Didier. Histoires de la Mode. Paris, Regard, 2008.Google Scholar
Hillier, Bevis. Art Deco of the 20s and 30s. London: Studio Vista, 1968.Google Scholar
Kay, Alison C. The Foundations of Female Entrepreneurship. Enterprise, Home and Household in London, c. 1800–1870. London: Routledge, 2009.Google Scholar
Khaire, Mukti. Culture and Commerce: The Value of Entrepreneurship in Creative Industries. Stanford, CA: Stanford University Press, 2017.Google Scholar
König, ReneA la Mode: On the Social Psychology of Fashion. New York: Seabury Press, 1973.Google Scholar
Kuhn, Thomas S. The Structure of Scientific Revolutions. Chicago: University of Chicago Press, 1970.Google Scholar
Kwolek-Folland, Angel. Incorporating Women: A History of Women and Business in the United States. New York: Twayne Publishers, 1998.Google Scholar
Lipovetsky, Gilles. The Empire of Fashion: Dressing Modern Democracy. Princeton, NJ: Princeton University Press, 1994.Google Scholar
Mackrell, Alice. Coco Chanel. London: Batsford, 1992.Google Scholar
Madsen, Axel. Coco Chanel. A Biography. London: Bloomsbury, 2009.Google Scholar
Morand, Paul. The Allure of Chanel. London: Pushkin Press, 2008.Google Scholar
Morini, Enrica. Storia della moda: XVIII–XXI secolo. Milan: Skira, 2010.Google Scholar
Picardie, Justine, and Harwood, CassandraCoco Chanel: The Legend and the Life. London: HarperCollins, 2010.Google Scholar
Poiret, Paul. King of Fashion: The Autobiography of Paul Poiret. London: V&A Publishing, 2009.Google Scholar
Pouillard, Véronique. Paris to New York: The Transatlantic Fashion Industry in the Twentieth Century. Cambridge, MA: Harvard University Press, 2021.Google Scholar
Rennolds-Milbank, Caroline. Couture: The Great Designers. New York: Stewart, Tabori and Chang, 1985.Google Scholar
Reverdy, Pierre. Pierre Reverdy. New York: Review Books, 2014.Google Scholar
Ridley, George, and Welsh, Frank. BendʼOr, Duke of Westminster: A Personal Memoir. London: R. Clark, 1985.Google Scholar
Ritzer, George. Toward an Integrated Sociological Paradigm. Boston: Allyn and Bacon, 1981.Google Scholar
Roberts, Mary Louise. Civilization Without Sexes: Reconstructing Gender in Postwar France, 1917–1927, Chicago: University of Chicago Press, 1994.CrossRefGoogle Scholar
Said, Edward W. Representations of the Intellectual. New York: Vintage Books, 1996.Google Scholar
Scheijen, Sjeng. Diaghilev: A Life. London: Profile Books, 2010.Google Scholar
Sewell, William H. Logics of History: Social Theory and Social Transformation. Chicago: University of Chicago Press, 2005.CrossRefGoogle Scholar
Steele, Valerie. Women of Fashion: Twentieth-Century Designers. New York: Rizzoli International, 1991.Google Scholar
Steele, Valerie. Paris Fashion: A Cultural History. New York: Berg, 1998.CrossRefGoogle Scholar
Steele, Valerie. The Corset. New Haven, CT: Yale University Press, 2001.Google Scholar
Stewart, Mary Lynn. Dressing Modern Frenchwomen: Marketing Haute Couture, 1919–1939. Baltimore, MD: Johns Hopkins University Press, 2008.CrossRefGoogle Scholar
Vaughan, Hal. Sleeping with the Enemy. Coco Chanel’s Secret War. New York: Vintage Books, 2012.Google Scholar
Wilson, Elizabeth. Adorned in Dreams: Fashion and Modernity. New York: Tauris, 2003.Google Scholar
Alexander, Victoria, and Bowler, Anne E.. “Contestation in Aesthetic Fields: Legitimation and Legitimacy Struggles in Outsider Art.” Poetics, 84 (2020): 101485.CrossRefGoogle Scholar
Allmendinger, Jutta, and Hackman, J. Richard. “Organizations in Changing Environments: The Case of East German Symphony Orchestras.” Administrative Science Quarterly 41 (1996): 337369.CrossRefGoogle Scholar
Ben-David, Joseph. “Roles and Innovations in Medicine.” American Journal of Sociology 65 (May 1960): 557568.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Production of Belief: Contribution to an Economy of Symbolic Goods.” Media, Culture and Society 2 (1980): 261293.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Social Space and the Genesis of Groups.” Theory and Society 14, no. 6 (1985): 723744.CrossRefGoogle Scholar
Bourdieu, Pierre, and Delsaut, Yvette. “La couturier et sa griffe: Contribution à une théorie de la magie.” Actes de la Recherche en Sciences Socials 1 (1975): 736.CrossRefGoogle Scholar
Calás, Marta B., Smircich, Linda, and Bourne, Kristina A.. “Extending the Boundaries: Reframing Entrepreneurship as Social Change Through Feminist Perspectives.” Academy of Management Review 34, no. 3 (2009): 552569.CrossRefGoogle Scholar
Cattani, Gino, Deichmann, Dirk, and Ferriani, Simone. “Novelty: Searching for, Seeing, and Sustaining It.” In Research in the Sociology of Organizations (forthcoming in 2022).CrossRefGoogle Scholar
Cattani, Gino, and Ferriani, Simone. “A Core/Periphery Perspective on Individual Creative Performance: Social Networks and Cinematic Achievements in the Hollywood Film Industry.” Organization Science 19, no. 6 (2008): 824844.CrossRefGoogle Scholar
Cattani, Gino, Ferriani, Simone, and Allison, Paul D.. “Insiders, Outsiders, and the Struggle for Consecration in Cultural Fields: A Core-Periphery Perspective.” American Sociological Review 79, no. 2 (2014): 258281.CrossRefGoogle Scholar
Cattani, Gino, Ferriani, Simone, and Lanza, Andrea. “Deconstructing the Outsider Puzzle: The Legitimation Journey of Novelty.” Organization Science 28, no. 6 (2017): 965992.CrossRefGoogle Scholar
Champsaur, Florence B.French Fashion During the First World War.” Business and Economic History Online 2 (2004): 115.Google Scholar
Champsaur, Florence B. “Madeleine Vionnet, and Galeries Lafayette: The Unlikely Marriage of a Parisian Couture House and a French Department Store, 1922–40.” Business History 54, no. 1 (2012): 4866.CrossRefGoogle Scholar
Collins, Randall. “A Micro-Macro Theory of Intellectual Creativity: The Case of German Idealistic Philosophy.” Sociological Theory 5 (1987): 4769.CrossRefGoogle Scholar
Corbo, Leonardo, Corrado, Raffaele, and Ferriani, Simone. “A New Order of Things: Network Mechanisms of Field Evolution in the Aftermath of an Exogenous Shock.” Organization Studies 37, no. 3 (2016): 323348.CrossRefGoogle Scholar
Crane, Diane. “Fashion Design as an Occupation.” Current Research on Occupations and Professions 8 (1993): 5573.Google Scholar
Curli, Barbara. “Women Entrepreneurs and Italian Industrialization: Conjectures and Avenues for Research.” Enterprise & Society 3, no. 4 (2002): 634656.CrossRefGoogle ScholarPubMed
Davis, Mary. “Chanel, Stravinsky, and Musical Chic.” Fashion Theory 10, no. 4 (2006): 431460.CrossRefGoogle Scholar
de Bruin, Anne, Brush, Candida G., and Welter, Friederike. “Introduction to the Special Issue: Towards Building Cumulative Knowledge on Women’s Entrepreneurship.” Entrepreneurship Theory and Practice 30 (2006): 585593.CrossRefGoogle Scholar
Decker, Stephanie, Kipping, Matthias, and Wadhwani, R. Daniel. “New Business Histories! Plurality in Business History Research Methods.” Business History 57, no. 1 (2015): 3040.CrossRefGoogle Scholar
de Jong, Abe, Higgins, David, and van Driel, Hugo. “Towards a New Business History?Business History 57, no. 1 (2015): 529.CrossRefGoogle Scholar
Driscoll, Catherine. “Chanel: The Order of Things.” Fashion Theory 14, no. 2 (2015): 135158.CrossRefGoogle Scholar
Farrell, Michael. “Comment on Neil McLaughlin: Types of Creativity and Types of Collaborative Circles: New Directions for Research.” Sociologica 2, no. 2 (2008): 19.Google Scholar
Fligstein, Neil. “Social Skill and the Theory of Fields.” Sociological Theory 19, no. 2 (2001): 105125.CrossRefGoogle Scholar
Font, Lourdes M.International Couture: The Opportunities and Challenges of Expansion, 1880–1920.” Business History 54, no. 1 (2012): 3047.CrossRefGoogle Scholar
Fontana, Giovanni Luigi, and Miranda, José Antonio. “The Business of Fashion in the Nineteenth and Twentieth Centuries.” Investigaciones de Historia Económica-Economic History Research 12, no. 2 (2016): 6875.CrossRefGoogle Scholar
Garud, Raghu, Hardy, Cynthia, and Maguire, Steve. “Institutional Entrepreneurship as Embedded Agency: An Introduction to the Special Issue.” Organization Studies 28, no. 7 (2007): 957969.CrossRefGoogle Scholar
Gross, Neil. “Richard Rorty’s Pragmatism: A Case Study in the Sociology of Ideas.” Theory and Society 32 (2003): 93148.CrossRefGoogle Scholar
Harvey, Charles, Maclean, Mari, Gordon, Jillian, and Shaw, Eleanor. “Andrew Carnegie and the Foundations of Contemporary Entrepreneurial Philanthropy.” Business History 53, no. 3 (2011): 425450.CrossRefGoogle Scholar
Harvey, Charles, Yang, Ruomei, Mueller, Frank, and Maclean, Mairi. “Bourdieu, Strategy and the Field of Power.” Critical Perspectives on Accounting 73 (2020), doi: 10.1016/j.cpa.2020.102199.CrossRefGoogle Scholar
Harvey, Charles, Jon Press, and Maclean, Mairi. “William Morris, Cultural Leadership, and the Dynamics of Taste.” Business History Review 85 (2011): 245271.CrossRefGoogle Scholar
Houze, Rebecca. “Fashionable Reform Dress and the Invention of ‘Style’ in Fin-de-Siècle Vienna.” Fashion Theory 5, no. 1 (2001): 2955.CrossRefGoogle Scholar
Hughes, Karen D., Jennings, Jennifer E., Brush, Candida G., Carter, Sara, and Welter, Friederike. “Extending Women’s Entrepreneurship Research in New Directions.” Entrepreneurship Theory and Practice 36 (2012): 429442.CrossRefGoogle Scholar
Hurley, Amy E.Incorporating Feminist Theories into Sociological Theories of Entrepreneurship.” Women in Management Review 14 (1999): 5462.CrossRefGoogle Scholar
Jobling, Paul. “Mary Lynn Stewart. Dressing Modern Frenchwomen: Marketing Haute Couture, 1919–1939. Baltimore, MD: John Hopkins University Press.” Enterprise & Society 12, no. 4 (2011): 903905.CrossRefGoogle Scholar
Kawamura, Yuniya. “The Japanese Revolution in Paris Fashion.” Fashion Theory 8, no. 2 (2004): 195224.CrossRefGoogle Scholar
Kipping, Matthias, and Üsdiken, Behlül. “History in Organization and Management Theory: More Than Meets the Eye.” Academy of Management Annals 8, no. 1 (2014): 535588.CrossRefGoogle Scholar
Kremp, Pierre-Antoine. “Innovation and Selection: Symphony Orchestras and the Construction of the Musical Canon in the United States (1879–1959).” Social Forces 88, no. 3 (2010): 10511082.CrossRefGoogle Scholar
Kwolek-Folland, Angel. “Gender and Business History.” Enterprise & Society 2, no. 1 (2001): 110.CrossRefGoogle Scholar
Levitt, Sarah. “From Mrs Bloomer to the Bloomer: The Social Significance of the Nineteenth-Century English Dress Reform Movement.” Textile History 24, no. 1 (1993): 2737.CrossRefGoogle Scholar
Luo, Jiao, Chen, Jia, and Chen, Dongjie. “Coming Back and Giving Back: Transposition, Institutional Actors, and the Paradox of Peripheral Influence.” Administrative Science Quarterly 66, no. 1 (2021): 133176.CrossRefGoogle Scholar
Maclean, Mairi, Harvey, Charles, and Clegg, Stewart S.. “Conceptualizing Historical Organization Studies.” Academy of Management Review 41, no. 4 (2016): 609632.CrossRefGoogle Scholar
Maclean, Mairi, Harvey, Charles, and Kling, Gerhard. “Elite Business Networks and the Field of Power: A Matter of Class?Theory, Culture & Society 34, no. 5–6 (2017): 127151.CrossRefGoogle Scholar
McLaughlin, Neil. “Optimal Marginality: Innovation and Orthodoxy in Fromm’s Revision of Psychoanalysis.” Sociological Quarterly 42, no. 2 (2001): 271288.CrossRefGoogle Scholar
Meyer, Alan D.Adapting to Environmental Jolts.” Administrative Science Quarterly 27, no. 4 (1982): 515537.CrossRefGoogle ScholarPubMed
Mordhorst, Mads, and Schwarzkopf, Stefan. “Theorising Narrative in Business History.” Business History 59 (2017): 11551175.CrossRefGoogle Scholar
Nelson, Jennifer L.Dress Reform and the Bloomer.” Journal of American Culture 23, no. 1 (2000): 2125.CrossRefGoogle Scholar
Parker, John N., and Corte, Ugo. “Placing Collaborative Circles in Strategic Action Fields: Explaining Differences Between Highly Creative Groups.” Sociological Theory 35, no. 4 (2017): 261287.CrossRefGoogle Scholar
Parker, Sarah. “Fashion and Dress Culture.” Literature Compass 11, no. 8 (2014): 583591.CrossRefGoogle Scholar
Pouillard, Véronique. “Design Piracy in the Fashion Industries of Paris and New York in the Interwar Years.” Business History Review 85, no. 2 (2011): 319344.CrossRefGoogle Scholar
Pouillard, Véronique. “Keeping Designs and Brands Authentic: The Resurgence of the Post-war French Fashion Business Under the Challenge of US Mass Production.” European Review of History: Revue européenne d’histoire 20, no. 5 (2013): 817.CrossRefGoogle Scholar
Pouillard, Véronique. “Managing Fashion Creativity. The History of the Chambre Syndicale de la Couture Parisienne During the Interwar Period.” Investigaciones de Historia Económica-Economic History Research 12, no. 2 (2016): 7689.CrossRefGoogle Scholar
Rowlinson, Michael, Hassard, John, and Decker, Stephanie. “Research Strategies for Organizational History: A Dialogue Between Historical Theory and Organization Theory.” Academy of Management Review 39, no. 3 (2014): 250274.CrossRefGoogle Scholar
Schweitzer, Marlis. “Nancy J. Troy. Couture Culture: A Study in Modern Art and Fashion. Cambridge, MA: MIT Press, 2004.” Enterprise & Society 6, no. 1 (2005): 169171.CrossRefGoogle Scholar
Sgourev, Stoyan V.How Paris Gave Rise to Cubism (and Picasso): Ambiguity and Fragmentation in Radical Innovation.” Organization Science 24, no. 6 (2013): 16011617.CrossRefGoogle Scholar
Sine, Wesley D., and David, Robert J.. “Environmental Jolts, Institutional Change, and the Creation of Entrepreneurial Opportunity in the US Electric Power Industry.” Research Policy 32, no. 2 (2003): 185207.CrossRefGoogle Scholar
Suchman, Mark C.Managing Legitimacy: Strategic and Institutional Approaches.” Academy of Management Review 20, no. 3 (1995): 571610.CrossRefGoogle Scholar
Taylor, Dabrina, and Jacob, John. “Chanel the Bricoleur: Steal all the Ideas You Can.” Fashion, Style & Popular Culture 4, no. 2 (2017): 167178.CrossRefGoogle Scholar
Vettese-Forster, Samantha. “A Visual and Contextual Comparative Study of the Work of Picasso and Chanel. Towards an Understanding of the Overlaps Between Modern Art and Fashion.” International Journal of Costume and Fashion 2, no. 12 (2012): 1532.CrossRefGoogle Scholar
Vigdor, Jacob. “The Economic Aftermath of Hurricane Katrina.” Journal of Economic Perspectives 22, no. 4 (2008): 135154.CrossRefGoogle Scholar
Vinokurova, Natalya. “How Mortgage-Backed Securities Became Bonds: The Emergence, Evolution, and Acceptance of Mortgage-Backed Securities in the United States, 1960–1987.” Enterprise & Society 19, no. 3 (2018): 610660.CrossRefGoogle Scholar
Wigley, Mark. “White-out: Fashioning the Modern [part 2].” Assemblage 22 (1993): 749.Google Scholar
Wong, Nicholas D., and McGovern, Tom. “Entrepreneurial Strategies in a Family Business: Growth and Capital Conversions in Historical Perspective.” Business History (2020): 1–25.CrossRefGoogle Scholar
Yeager, Mary A.Mavericks and Mavens of Business History: Miriam Beard and Henrietta Larson.” Enterprise & Society 2, no. 4 (2001): 687768.CrossRefGoogle Scholar
Bourdieu, Pierre. “The Form of Capital.” In Handbook of Theory and Research for the Sociology of Education, edited by Richardson, John G., 241258. Westport, CT: Greenwood, 1986.Google Scholar
Camic, Charles, and Gross, Neil. “The New Sociology of Ideas.” In The Blackwell Companion to Sociology, edited by Blau, Judith R., 236249. Malden, MA: Blackwell, 2001.Google Scholar
Cattani, Gino, Colucci, Mariachiara, and Ferriani, Simone. “Chanel’s Creative Trajectory in the Field of Fashion: The Optimal Network Structuration Strategy.” In Multidisciplinary Contributions to the Science of Creative Thinking, edited by Corazza, Giovanni Emanuele and Agnoli, Sergio, 117132. Singapore: Springer, 2016.CrossRefGoogle Scholar
Hardy, Cynthia, and Maguire, Steve. “Institutional Entrepreneurship and Change.” In The Sage Handbook of Organizational Institutionalism, edited by Greenwood, Royston, Oliver, Christine, Lawrence, Thomas, and Meyer, Renate E., 261280. London: Sage, 2017.CrossRefGoogle Scholar
Johnson, Victoria, and Powell, Walter W.. “Organizational Poisedness and the Transformation of Civic Order in 19th-Century New York City.” In Organizations, Civil Society and the Roots of Development, edited by Lamoreaux, Naomi R. and Wallis, John J., 179230. Chicago: University of Chicago Press, 2017.Google Scholar
Kipping, Matthias, Wadhwani, R. Daniel, and Bucheli, Marcelo. “Analyzing and Interpreting Historical Sources: A Basic Methodology.” In Organizations in Time. History, Theory, Methods, edited by Bucheli, Marcelo and Wadhwani, R. Daniel, 305329. Oxford: Oxford University Press, 2014.Google Scholar
Koda, Harold. “Introduction.” In Chanel: Catalogue for the Metropolitan Museum of Art Exhibition, edited by Koda, Harold and Bolton, Andrew, 1112. New York: Metropolitan Museum of Art, 2005.Google Scholar
Steele, Valerie. “Chanel in Context.” In Chic Thrills: A Fashion Reader, edited by Ash, Juliet and Wilson, Elizabeth, 118126. Berkeley: University of California Press, 1993.Google Scholar
Wacquant, Loïc J. D. “Habitus.” In International Encyclopedia of Economic Sociology, edited by Becket, Jens and Zafirovski, Milan, 317321. London: Routledge, 2005.Google Scholar
Cocteau, Jean. “Le Retour de Mademoiselle Chanel.” Le Nouveau Fémina, March 1954, 1824.Google Scholar
Flanner, Janet. “31, Rue Cambon,” The New Yorker, March 1931.Google Scholar
Jean Cocteau nous donne une interprétation moderne de Sophocle,” Vogue (Paris), February 1923.Google Scholar
The Debut of the Winter Mode,” Vogue (New York), October 1926.Google Scholar
Bowles, Hamish. “The Chanel Century.” Vogue, May 2005, https://archive.vogue.com/article/2005/5/the-chanel-century.Google Scholar
Coco Chanel parle de la mode , 1959. https://www.youtube.com/watch?v=EYxJ3Kf50Tw.Google Scholar
Figure 0

Table 1. Data sources

Figure 1

Figure 1. Belle époque fashion: (A) dinner dress by Jacques Doucet, 1909;(B) women attending races at Auteuil, 1913 (photo by Séeberger Frères); (C) ensemble by House of Worth, ca. 1900.Source: (A) Rennolds-Milbank, Couture, 41; (B) https://www.moma.org/collection/works/89088; (C) https://www.metmuseum.org/art/collection/search/107017.

Figure 2

Figure 2. (A) Robes sultanes or “harem pants” by Paul Poiret, 1911.(B) Gabrielle Chanel wearing sailor shirt and trousers, 1930. © All rights reservedSource: (A) Morini, Storia della moda, 198; (B) https://www.chanel.com/us/about-chanel/the-founder.

Figure 3

Figure 3. Portrait of Chanel wearing a little black dress, a typical hat, her Maltese cross cuffs, and her iconic necklace with strands of faux pearls with interlocking CC charms. © Man Ray Trust/ADAGP Paris 2016.Source: https://www.chanel.com/us/about-chanel/the-founder.

Figure 4

Figure 4. Arthur “Boy” Capel with Chanel on horseback, 1908, at Chateau de Royallieu.Source: Vaughan, Sleeping with the Enemy, 7.

Figure 5

Figure 5. Illustration of Chanel’s chemise dress from Harper’s Bazaar, March 1916.Source: Davis, “Chanel, Stravinsky, and Musical Chic,” 434.

Figure 6

Figure 6. Illustration of Chanel’s “little black dress” from American Vogue, October 1926.Source: https://www.vogue.com/article/from-the-archives-ten-vogue-firsts.

Figure 7

Figure 7. Little black dresses in 1920s.Source: http://artdecoblog.blogspot.com/2009/10/little-black-dresses-1920s.html.

Figure 8

Figure 8. Jackie Kennedy wearing a Chanel suit, 1963.Source: https://en.wikipedia.org/wiki/Pink_Chanel_suit_of_Jacqueline_Bouvier_Kennedy.

Figure 9

Figure 9. Key events in Chanel’s innovation journey.

Figure 10

Table 2. Chanel’s entrepreneurial journey (1908–1939): a multilevel viewa