Hostname: page-component-76fb5796d-x4r87 Total loading time: 0 Render date: 2024-04-25T08:31:18.728Z Has data issue: false hasContentIssue false
  • English
  • Français

Livestock and the poor: issues in poverty-focused livestock development

Published online by Cambridge University Press:  27 February 2018

C. Heffernan
C. Heffernan*
Affiliation:
Livestock Development Group, School of Agriculture, Policy and Development, The University of Reading, Earley Gate, PO Box 237, Reading RG6 6AR, UK
Get access

Extract

Over the course of the last decade, the fight against global poverty has galvanised the world community. Development projects and programmes are increasingly justified and funded solely on their potential to aid the poor. Equally, the lessons learned from previous drives to eradicate poverty appear to have been taken on board. It has been recognised that to lower poverty levels, it is first imperative to understand the lives and livelihoods of the poor. Therefore, current approaches generally focus upon the multitude of activities that poor households pursue. Animal husbandry is one such activity. Indeed, it has been estimated that at least one third of the poor rear livestock (LID, 1999). Therefore, livestock keepers are one of the largest subsets of the global community of the poor.

Type
Research Article
Information
BSAP Occasional Publication , Volume 33: Responding to the Livestock Revolution , 2004 , pp. 229 - 245
Copyright
Copyright © Cambridge University Press 2004

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Haan, C. de, Schillhorn van Veen, T., Brandenburg, B., Gauthier, J., Le Gall, F., Mearns, R., Simeon, M. (2001). Livestock development: Implications for rural poverty, the environment and global food security. The World Bank, Washington, DC, 96 pp.Google Scholar
Delgado, C., Rosegrant, M., Steinfeld, H., Ehui, S., and Courbois, C. (1999). Livestock to 2020: The next food revolution. Food, Agriculture and Environment Discussion Paper 28, International Food Policy Research Institute (IFPRI), Washington, DC, USA, 72 pp.Google Scholar
FAO, (1999). Poverty alleviation and food security in Asia: Role of livestock. Food and Agriculture Organisation (FAO), Regional Office for Asia and the Pacific. In: http://www.fao.org. Google Scholar
Heffernan, C. and Sidahmed, A. (1998). Issues in the delivery of veterinary services to the rural poor. Paper presented at the Conference on the Delivery of Veterinary Services to the Poor, June, 1998, University of Reading, UK.Google Scholar
Heffernan, C. and Misturelli, F. (2000). The delivery of veterinary services to the poor: Findings from Kenya. Report for the Department for International Development (DFID) Animal Health Programme, University of Edinburgh, UK, 81 pp.Google Scholar
Heffernan, C., Misturelli, F. and Nielsen, L. (2001). Restocking and poverty alleviation: Perceptions and realities of livestock keeping among poor pastoralists in Kenya. Report for the Department of International Development (DFID), Livestock Production Programme, Natural Resources International Ltd., Aylesford, UK, 87 pp.Google Scholar
Jahnke, H. (1982). Livestock production systems and livestock development in tropical Africa. Kieler Wissenschaftsverlag Vauk, Kiel, 253 pp.Google Scholar
Lasson, A. de and Dolberg, F. (1985). The causal effect of landholding on livestock. Quarterly Journal of International Agriculture 24 (4):339–354.Google Scholar
Livestock in Development (LID) (1998). Strategies for improving DFID’s impact on poverty reduction: A review of best practice in the livestock sector. Livestock in Development, Crewkerne,UK, 57 pp.Google Scholar
Livestock in Development (LID) (1999). Livestock in poverty focused development. Livestock in Development, Crewekerne, UK, 94 pp.Google Scholar
Martin, M., (2001). The impact of community animal health services on farmers in low-income countries: A literature review. VETAID, Edinburgh, UK, 64 pp.Google Scholar
Oakeley, R (1999) Community Livestock Workers: A review of experiences with community-based animal healthcare delivery, World Animal Review 93 (2), Food and Agriculture Organisation (FAO), Rome, Italy: http://www.FAO.org/docrep/x3770t/x3770t06.htm#P0_0 Google Scholar
Perry, B.D., McDermott, J.J., Randolph, T.F. Sones, K.R. and Thornton, P.K. (2002). Investing in animal health research to alleviate poverty. International Livestock Research Institute (ILRI), Nairobi, Kenya, 140 pp.Google Scholar
Pilling, D. (2002). Issues in livestock disease prioritisation. PhD Upgrade document. The University of Reading, Reading, UK, 79 pp.Google Scholar
Seré, C. and Steinfeld, H. (1996). World livestock production systems: Current status, issues and trends. FAO Animal Production and Health Paper 127. Food and Agriculture Organisation (FAO), Rome, Italy, 92 pp.Google Scholar
Swift, J. (1988). Major issues in pastoral development with special emphasis on African countries. An informal seminar on socioeconomic aspects of pastoral development. Food and Agriculture Organisation (FAO), Rome, Italy, 12 pp.Google Scholar
Wilson, R.T. (1995). Livestock production systems. The Tropical Agriculturalist. Series edited by Coste, R and Smith, A.J. Macmillan, London and Oxford, in co-operation with CTA (Technical Centre for Agriculture and Rural Co-operation), Wageningen, The Netherlands, 160 pp.Google Scholar
World Bank, 2000. World development report 2000/2001: Attacking poverty. Oxford University Press, New York, 266 pp.Google Scholar