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The validity of simple methods to detect poor nutritional status in paediatric oncology patients

Published online by Cambridge University Press:  08 October 2008

Alexia J. Murphy*
Affiliation:
Discipline of Paediatrics and Child Health, Children's Nutrition Research Centre, Royal Children's Hospital, University of Queensland, Herston4029, Brisbane, QLD, Australia
Melinda White
Affiliation:
Department of Nutrition and Dietetics, Royal Children's Hospital, Brisbane, QLD, Australia
Peter S.W. Davies
Affiliation:
Discipline of Paediatrics and Child Health, Children's Nutrition Research Centre, Royal Children's Hospital, University of Queensland, Herston4029, Brisbane, QLD, Australia
*
*Corresponding author: Alexia J. Murphy, fax +61 7 33464684, email alexia.murphy@uq.edu.au
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Abstract

Poor nutritional status is a major concern for children being treated for an oncology condition. It is vital for optimal prognosis that nutritional concerns are recognised and treated promptly. The majority of oncology treatment centres only use simple methods to screen for poor nutritional status; however, it is unknown whether these simple methods accurately recognise poor nutritional status. We aimed to determine whether commonly used simple nutritional assessment variables could accurately identify poor nutritional status in children being treated for oncological conditions. This cross-sectional study measured height, weight, mid-upper arm circumference, triceps skinfold, albumin levels and body cell mass in forty children being treated for an oncological condition. To determine whether commonly used nutritional variables were suitable determinants, the variables were compared against the reference measure of body cell mass index (BCMI) Z-scores. Using the BCMI Z-score cut-off of − 1·65, 48 % of the study population were considered poorly nourished. Correlational analysis showed that there was no significant biological relationship between the BCMI Z-score and the simple parameters. When divided into two groups based on the nutritional status indicated by the BCMI Z-score, the independent t tests between the well-nourished and malnourished groups demonstrated that there was a significant difference in the BMI Z-score (P = 0·01) between the groups. No simple nutritional measures were found to accurately identify poor nutritional status in children being treated for oncological conditions.

Type
Full Papers
Copyright
Copyright © The Authors 2008

The prevalence of poor nutritional status at diagnosis and during therapy in children with an oncological condition has been reported to be as high as 60 % depending on diagnosis, treatment and diagnostic techniques(Reference Pietsch and Ford1, Reference Smith, Stevens and Booth2). Previous studies have found that children who are either under- or overweight have a poorer prognosis compared with those who are well nourished(Reference Lobato Mendizábal, Ruiz-Argüelles and Marín-López3Reference Khan, Sheikh and Intekhab7). Poor nutritional status in children who are either under- or overweight, is associated with increased infection rate, decreased tolerance of chemotherapy, higher relapse rate and increased mortality in paediatric cancer patients(Reference Mejia-Arangure, Fajardo-Gutierrez, Reyes-Ruiz, Bernaldez-Rios, Mejia-Dominguez, Navarrete-Navarro and Martínez-García4Reference Viana, Murao, Ramos, Oliveira, de Carvalho, de Bastos, Colosimo and Silvestrini6). Despite the concerns with poor nutritional status in the paediatric oncology population and its link to poor prognosis, not all centres complete nutritional assessment routinely(Reference Ladas, Sacks, Brophy and Rogers8). Given the high prevalence of poor nutritional status and potential impact nutritional status can have on a child undergoing treatment for cancer, it is imperative that oncology centres regularly assess the nutritional status of their paediatric patients to ensure early identification and intervention.

Body cell mass (BCM) measurements by total body potassium (TBK) counting are an ideal indicator of poor nutritional status in oncology patients. The BCM is the metabolically active component of the fat-free mass and is an ideal indicator of nutritional status as it is the part of the body, which is vital for function, with poor nutritional status being defined as a loss of functional cell mass. BCM measurements are a good reflection of nutritional status in children with oncological conditions as they are independent of hydration changes that occur with disease(Reference Murphy, Wells, Williams, Fewtrell, Davies and Webb9). Other body composition methods that rely on the assumption of a constant hydration will over- or underestimate body composition in this population.

Unfortunately, TBK measurements are not available in most clinical settings and are time-consuming methods, so the proposal of this measurement in the majority of oncology settings is impractical. To ensure that oncology centres will assess the nutritional status of patients, the methods need to be simple, inexpensive and be able to be performed by support staff. Some methods that fit these criteria, which are currently recommended in oncology settings, include measurements of weight, height, albumin, triceps skinfold and mid-upper arm circumference (MUAC)(Reference Ladas, Sacks, Brophy and Rogers8, Reference Sala, Antillon, Pencharz and Barr10). The calculation of ideal body weight and weight loss over 1 month has also been suggested as useful for assessment in this population(Reference McCallum and Polisena11).

The problem with these simple measures is that the level of nutritional status, which is detected, has been shown to vary with the method used(Reference Garofolo, Lopez and Petrilli12Reference Oguz, Karadeniz, Pelit and Hasanoglu14). It is not known which simple measures, if any, accurately detect poor nutritional status in children being treated for oncological conditions. If the validity of these measures for assessing poor nutritional status cannot be proved, then oncology centres should question the application of simple measures for clinical management. Therefore, the aim of the present paper is to evaluate whether simple, commonly used nutritional assessment methods can accurately identify poor nutritional status, as determined by the BCM measurements, in children being treated by an oncology department.

Material and methods

Subjects

Subjects were children between 5 and 16 years, who were being treated for a range of oncological conditions or children with other syndromes requiring bone marrow transplant. All children were patients of the Oncology Department at the Royal Children's Hospital, Brisbane. The study protocol was approved by the University of Queensland Medical Research Committee and the Royal Children's Hospital Ethics Committee. Written consent was obtained from all parents and children over 12 years, while verbal assent was obtained for children under 12 years.

Measurements

All measurements were taken on the same day in the Body Composition Laboratory at the Royal Children's Hospital. Body weight was measured to the nearest 0·05 kg using calibrated digital scales (Tanita BWB-600; Wedderburn Scales, Brisbane, QLD, Australia) and height was measured to the nearest 0·1 cm using a wall-mounted stadiometer (Holtain Instruments Ltd, Crymych, Dyfed, UK). BMI was calculated as weight divided by height squared. Height, weight and BMI Z-scores were calculated using the Centers for Disease Control and Prevention LMS values(15). Percentages of ideal body weight for height (IBW) and weight change over the previous month were also calculated(Reference McCallum and Polisena11). Serum albumin concentration (g/l) was recorded from clinical blood analysis.

Arm anthropometry

MUAC and triceps skinfold were measured by the same investigator (A. J. M.) at the halfway point between the acromion and olecranon process on the non-dominant side of the body. MUAC was measured with a fibreglass tape to the nearest 0·1 cm and triceps skinfolds were measured with a Holtain caliper. All measurements were taken twice and averaged by the same observer. MUAC and triceps skinfold were converted to Z-scores using the reference data published by Frisancho(Reference Frisancho16).

Body cell mass

Potassium is the primary intracellular cation, and as 98 % of the body's potassium is located within the BCM(Reference Moore17), it is possible to determine the BCM from TBK analysis. TBK analysis was performed using a shadow-shield whole-body counter (AccuScan; Canberra Industries, Boston, MA, USA) that contains three sodium iodide crystal scintillation detectors arranged above a scanning bed. The crystals detect the 1·46 MeV γ-rays being emitted by the potassium-40 found in the body. As a fixed proportion of the body's potassium occurs as the natural isotope potassium-40, TBK can be determined.

The measurement of TBK required the subject to lie supine on a bed that is moved under the detectors. Two 1067 s scans were performed for each subject with all personal metallic objects having been removed. Background and sensitivity checks were completed daily and considered in each measurement, with TBK being reported in grams. BCM was then calculated from TBK using the equation of Wang et al. (Reference Wang, Saintonge and Lecumberri18):

The amount of BCM is related to height, with BCM increasing with growth in height, regardless of improving nutritional status. Therefore, BCM was adjusted for height (BCMI), with height being raised to the power of 2·5 for females and 3 for males(Reference Murphy and Davies19). The BCMI were then converted to Z-scores based on our laboratory's reference of 313 children.

Statistical analysis

Means and standard deviations were used to describe the population sample. In the present study, we have chosen a cut-off of − 1·65 sd to determine those individuals who were malnourished when expressed as the BCMI Z-score. This cut-off is equivalent to the 5th percentile. Indicators of poor nutritional status in the other measures were < 90 % IBW for height, albumin < 35 g/l, >%5 weight loss in the previous month, and BMI, MUAC and triceps Z-score < − 1·65(Reference Pietsch and Ford1, Reference Sala, Antillon, Pencharz and Barr10).

Pearson's correlation was conducted between BCMI and simple variables to examine whether there was a significant relationship. To further examine whether there was a difference in the simple measurements between the well-nourished and poorly nourished patients, the subjects were divided into poorly nourished and well-nourished groups based on the BCMI Z-score (> − 1·65). Independent Student's t tests were conducted between the two groups for the simple variables. Significance was set at P < 0·05. The statistical package for social sciences for Windows software (SPSS version 13.0) was used for all analyses.

Results

Forty children, eighteen females and twenty-two males, between 5·4 and 16·4 years participated in the study. Thirty-seven children had an oncological condition and three children required a bone marrow transplant for other clinical conditions. Five patients did not have a triceps skinfold measurement and one patient did not have a MUAC taken; there were forty data points for each other measurement. The average time since initial diagnosis was 1·3 years and ranged between 0·1 and 10·8 years.

Nutritional characteristics of the population are shown in Table 1. The study population's height and weight Z-scores did not differ significantly from zero. Using the BCMI Z-score cut-off of − 1·65, nineteen of the children or 48 % were considered malnourished. Nine patients were considered to have a poor nutritional status according to the percentage of IBW, three patients according to the BMI Z-scores, and none according to the albumin levels, MUAC Z-score or triceps Z-score. Only one patient had lost more than 5 % of their body weight in the previous month.

Table 1 Characteristics of the study population (forty children)

(Mean values and standard deviations)

%IBW, percent ideal body weight for height; MUAC, mid-upper arm circumference; BCMI, body cell mass index.

Correlation showed that there was a significant statistical relationship between the BCMI and BMI Z-scores (r = 0·36, P = 0·02) and the BCMI Z-score and triceps skinfold (r = − 0·37, P = 0·03). However, these relationships were not considered biologically significant with up to 87 % of the variation in the BCMI Z-score not accounted for. There was no significant relationship between BCMI Z-score and percentage of IBW, percentage of weight change, MUAC, MUAC Z-score, triceps Z-score or albumin, when analysed in the total study population (Table 2).

Table 2 Pearson's correlation between body cell mass index (BCMI) Z-score and simple nutritional measures

%IBW, percent ideal body weight for height; MUAC, mid-upper arm circumference.

* Correlation coefficient.

When divided into two groups based on the nutritional status indicated by the BCMI Z-score, the independent t tests between the well-nourished (> − 1·65 BCMI Z-score) and malnourished ( < − 1·65 BCMI Z-score) groups demonstrated that there was a significant difference in BMI Z-scores (P = 0·01) between the groups. There was no significant difference between the two groups for any of the other simple variables (Table 3).

Table 3 Comparison of well-nourished and malnourished subjects (independent Student's t test)*

(Mean values and standard deviations)

%IBW, percent ideal body weight for height; MUAC, mid-upper arm circumference.

* Malnourished body cell mass index Z-score < − 1·65.

Eighteen subjects only.

Sixteen subjects only.

§ Nineteen subjects only.

Discussion

There is much research focusing on paediatric cancer; however, an aspect of supportive care that has had little recognition is the assessment of nutritional status. Despite the identified problem of poor nutritional status in oncology patients, many centres do not undertake nutritional assessment, and if they do, they only utilise simple indices of nutritional status(Reference Pietsch and Ford1, Reference Smith, Stevens and Booth2, Reference Ladas, Sacks, Brophy and Rogers8). Although simple measures are recommended in this population, no studies have evaluated the validity of these methods. The aim of the present paper was to determine whether simple nutritional variables could accurately identify poor nutritional status in children being treated for oncological conditions. Despite half of our paediatric oncology population being identified as having a poor nutritional status using the BCMI Z-score, the simple measures failed to identify poor nutritional status accurately in this population.

The use of weight indices are the most commonly applied nutritional measurement. The BMI Z-score has been shown to be the preferred index in 10- to 18-year-old children with cancer when compared with other weight indices(Reference Pietsch and Ford1). In the present study, only 5 % of the subjects were identified as having a poor nutritional status according to a BMI Z-score cut-off of below − 1·65, compared with the 48 % identified by the BCMI Z-score of − 1·65. When further analysis was done, there was a significant statistical relationship between the BCMI and BMI Z-scores; however, 87 % of biological variance is not accounted for in this relationship, which makes it inappropriate for clinical application. When the subjects were divided according to the nutritional status, the mean BMI Z-scores of the groups were significantly different. The present study showed that although the BMI Z-score was the measure that best represented poor nutritional status compared with the other simple measures, it was still not considered a strong enough indicator of the nutritional status to be recommended for clinical use.

Other weight and height measures, which are recommended for use in oncology patients, are percentages of IBW and weight loss over 1 month. Neither of these measurements were accurate in determining poor nutritional status in the present study. According to the recommended cut-off for the percentage of IBW of below 90 % and more than 5 % weight loss in the previous month, 23 % of the groups were malnourished according to the percentage of IBW and 3 % according to the percentage of weight change. This means that the poor nutritional status would be undiagnosed in 25–45 % of the children.

Many studies have supported the use of arm anthropometry, including MUAC and triceps skinfold, as a preferred indicator of body composition in oncology patients(Reference Smith, Stevens and Booth2, Reference Garofolo, Lopez and Petrilli12, Reference Oguz, Karadeniz, Pelit and Hasanoglu14, Reference Brennan and Thomas20). These studies have recommended the measurement of arm anthropometry based on a comparison with weight indices and not reference measures of poor nutritional status. Garofolo et al. (Reference Garofolo, Lopez and Petrilli12) recorded the weight for height Z-scores, BMI percentiles, triceps skinfolds and MUAC in 127 oncology paediatric patients. They found that weight measurements underestimated the poor nutritional status prevalence according to arm anthropometry. Smith et al. (Reference Smith, Stevens and Booth2) also found that weight-related indices of nutritional status are unreliable in children with cancer, and that arm anthropometry is a better indication. The present study showed that MUAC and triceps skinfold are not suitable for representing the nutritional status, compared with BCMI Z-score. There was a significant statistical negative correlation between BCMI Z-scores and triceps skinfolds in our population, but this was not biologically significant.

Albumin is the most commonly utilised biochemical index of nutritional assessment despite being affected by hydration status and liver function(Reference Altman21). Kibirige et al. (Reference Kibirige, Morris Jones and Stevens22) found that a serum albumin of 31 g/l was an indicator of severe weight loss in twenty-four children with leukaemia. While Merritt et al. (Reference Merritt, Kalsch, Roux, Ashley-Mills and Siegel13) found that albumin was not associated with weight, height, arm muscle area and triceps skinfold measurements, and did not reflect a depletion in body mass in ninety paediatric oncology patients. The present study found that serum albumin was not a valid indicator of poor nutritional status in a paediatric oncology population and should not be used in this population.

The newly developed paediatric- and sex-specific BCMI Z-scores were used in the present study as the reference indicator of poor nutritional status(Reference Murphy and Davies19). Although it is not the only measure, BCM was considered to be the ideal reference method for poor nutritional status because it indicates a loss of functional cell mass and is not affected by hydration status. BCM has been shown to be more sensitive than BMI in monitoring changes in muscle mass and protein tissues(Reference Talluri, Liedtke, Mohamed, Maiolo, Martinoli and De Lorenzo23). As malnutrition in children with cancer is usually caused by reduced physical activity, exposure to corticosteroids or reduced intake (all of which will be reflected in altered lean tissue mass), BCMI is a useful measure in these patients. Simple measures such as BMI will only indicate weight or body size changes, not body composition changes.

As with all methods, TBK conversion to BCM has a limitation. There is currently no paediatric-specific equation available to convert TBK into BCM. The equation of Wang et al. (Reference Wang, Saintonge and Lecumberri18) used to convert TBK into BCM was formulated using the data of healthy adults, and thus is based on assumptions that may not apply to children with a clinical condition. Therefore, this conversion may be a source of error in the present study.

The simple measures may not have performed well in the present study because they are indicators of body size, not body composition. Poor nutritional status is a loss of functional tissues, which is impossible to determine from general anthropometric measurements. Weight and size measurements cannot distinguish between fat and functional tissue, so weight and size changes may be indicative of hydration changes, fat compartment changes or tumour mass, rather than changes to the function mass. For example, many of our patients who had high BMI were the most poorly nourished ones according to BCMI, and a simple anthropometric measurement would have labelled them as overweight and their loss of functional tissue would have gone unidentified.

A limitation of the present study lies within the reference populations. The reference population used to formulate the BCMI Z-scores is 313 children, which represents only a small sample at any given age. On the other hand, the reference data for the anthropometry Z-scores are significantly larger and ethnically different. This difference may contribute in part to the lack of relationship seen between the methods in the present study.

Despite simple measures being widely recommended to evaluate the nutritional status in paediatric oncology patients, the present study shows that simple nutritional measurements will not accurately identify patients who have a poor nutritional status. The prognosis and recovery of children being treated for oncological conditions will be severely affected if poor nutritional status goes undetected. The implication of the present study's findings is that the simple measurement should not be used only to assess the nutritional status in oncology patients but that more detailed alternatives need to be evaluated for clinical use in this population.

Acknowledgements

The authors wish to thank the Royal Children's Hospital Foundation for their financial support of the Children's Nutrition Research Center. The authors have no personal, commercial, political, academic or financial conflicts of interest in this research. A. J. M. was responsible for the subject testing, research design, interpretation of the results and writing of the manuscript. M. W. was responsible for subject recruitment, research design and review of the manuscript. P. S. W. D. was responsible for the statistics and contributed to the interpretation of results and review of the manuscript.

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Figure 0

Table 1 Characteristics of the study population (forty children)(Mean values and standard deviations)

Figure 1

Table 2 Pearson's correlation between body cell mass index (BCMI) Z-score and simple nutritional measures

Figure 2

Table 3 Comparison of well-nourished and malnourished subjects (independent Student's t test)*(Mean values and standard deviations)