Hostname: page-component-8448b6f56d-c4f8m Total loading time: 0 Render date: 2024-04-24T21:01:22.277Z Has data issue: false hasContentIssue false
  • English
  • Français

Energy expenditure on household, childcare and occupational activities of women from urban poor households

Published online by Cambridge University Press:  09 March 2007

T. Sujatha ,
Veena Shatrugna ,
Y. Venkataramana  and
Nazeema Begum
T. Sujatha
Affiliation:
Clinical Division, National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania PO Hyderabad-500 007, India
Veena Shatrugna*
Affiliation:
Clinical Division, National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania PO Hyderabad-500 007, India
Y. Venkataramana
Affiliation:
Clinical Division, National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania PO Hyderabad-500 007, India
Nazeema Begum
Affiliation:
Clinical Division, National Institute of Nutrition, Indian Council of Medical Research, Jamai-Osmania PO Hyderabad-500 007, India
*
*Corresponding author: Dr Veena Shatrugna, Fax +91 40 701 9074, email icmrnin@ren.nic.in
Rights & Permissions [Opens in a new window]

Abstract

Core share and HTML view are not available for this content. However, as you have access to this content, a full PDF is available via the ‘Save PDF’ action button.

This present study attempts to measure the energy cost of activities of women from the poor socio-economic group in India. Women in the age group of 18–40 years (n 98) either working for incomes or classified as homemakers were randomly selected. Time disposition studies were conducted by a 24 h observation of their activities on a typical day. Predominant activities were identified from the activity profiles and standardized for posture and duration. The BMR (Douglas bag method) and energy cost of the activities (Kofranyi–Michaelis meter) were measured by indirect calorimetry. The energy consumption during these activities ranged from 2·94–12·51 kJ/min. The tasks were divided into standard, household, childcare, occupational and other activities. Using the criteria, attempts were made to categorize the activities into light, moderate and heavy. It was significant that except for walking, the standard activities and occupational work could be classified into the light category (< 2·2 BMR). Most of the household and childcare activities except cooking were classified into the moderate to heavy (2·2–> 2·8 BMR). The energy expenditure of activities did not differ significantly between women with different occupations. This present study provides an important database on energy costs of activities for computing energy requirements of women involved in similar activity patterns.

Keywords

Energy expenditureEnergy cost of activitiesActivity profile
Type
Research Article
Information
British Journal of Nutrition , Volume 83 , Issue 5 , May 2000 , pp. 497 - 503
Copyright
Copyright © The Nutrition Society 2000

References

Ainsworth, BE,Haskell, WL,Leon, AS,Jacobs, DR,Montoye, HJ,Sallis, JF and Paffenbarger, RS (1993) Compendium of physical activities: classification of energy costs of human physical activities. Medicine and Science in Sports and Exercise 25, 71–80.Google Scholar
Banerjee, B,Khew, KS and Saha, N (1971) A comparative study of energy expenditure in some common daily activities of non-pregnant and pregnant Chinese, Malay and Indian women. Journal of Obstetrics and Gynecology 78, 113–116.Google Scholar
Banerjee, S (1962) Studies on Energy Metabolism, Indian Council of Medical Research Special Report Group no. 43. New Delhi: ICMR.Google Scholar
Batliwala, S (1985) Women in poverty: The energy, health and nutrition syndrome. In Tyranny of the Household, pp. 38–50 [Jain, D, and Banerjee, N, editors]. New Delhi: Modern Printers.Google Scholar
Benjamin, TMcGuire, J and Mendoza, RD (1982) Energy cost of activities and tasks of women from a rural region of Guatemala. Nutrition Research 2, 127–136.Google Scholar
Bouchard, C,Tremblay, A,Leblanc, C,Lortie, G,Savard, R and Theriault, G (1983) A method to assess energy expenditure in children and adults. American Journal of Clinical Nutrition 37, 461–467.Google Scholar
Dakshayani, R,Ramanamurthy, PSV and Srikantia, SG (1962) Body composition and basal metabolism of normal Indian women. Indian Journal of Medical Research 50, 800–803.Google Scholar
Damayanthi, K (1995) Energy cost of pregnancy in rural Indian women. PhD Thesis, SNDT Women's University, Bombay.Google Scholar
Deguzman, MPE, Domiugnez, SD,Kalaw, JM,Buning, MN,Basconcillo, RO and Santos, VF (1974) A study of the energy expenditure, dietary intake and pattern of daily activity among various occupational groups II. Markina shoemakers and housewives. Philippine Journal of Nutrition 27, 21–30.Google Scholar
Douglas, CG (1911) A method for determining the total respiratory exchange in man Journal of Physiology 42, 17–18.Google Scholar
Durnin, JVGADrummond, S and Satyanarayana, K (1990) A collaborative EEC study on seasonality and marginal nutrition. The Glasgow–Hyderabad (S. India) study European Journal of Clinical Nutrition 19-29.Google Scholar
Food and Agriculture Organization/World Health Organization (1973) Report of a Joint Expert Consultation. Energy and Protein Requirements. World Health Organization Technical Report Seriesno. 524. Geneva: WHO.Google Scholar
Gopalan, C,Srikantia, SG and Venakatachalam, PS (1955) Body composition and basal metabolism of normal subjects. Journal of Applied Physiology 8, 142–144.Google Scholar
Indian Council of Medical Research (1989) Report of the Expert Group: Nutrient Requirements and Recommended Dietary Allowances for Indians. New Delhi: ICMR.Google Scholar
Jeffery, PJeffery, R & Lyon, A (1989) Labour Pains and Labour Power. Women Child Bearing in India. New Delhi: Manohar Publishers.Google Scholar
Khan, L and Belvady, B (1973) Basal metabolism in pregnant and nursing women and children.Indian Journal of Medical Research 61, 1–8.Google Scholar
McNeill, G,Rivers, JPW, Payne, PR,de Britto, JJ and Abel, R (1987) Basal metabolic rate of Indian men: No evidence of metabolic adaptation to a low plane of nutrition.Human Nutrition: Clinical Nutrition 41C, 473–483.Google Scholar
Montgomery, E and Johnson, A (1977) Michiguenga energy expenditure. Ecology of Food and Nutrition 6, 97–105.Google Scholar
National Nutrition Monitoring Bureau (1994) Urban Survey. Hyderabad: National Institute of Nutrition.Google Scholar
Passmore, R and Durnin, JVGA (1955) Human energy expenditure. Physiological Reviews 35, 801–840.Google Scholar
Piers, LS and Shetty, PS (1993) Basal metabolic rates of Indian women. European Journal of Clinical Nutrition 47, 587–591.Google Scholar
Ramanamurthy, PSV and Dakshayani, R (1962) Energy intake and expenditure in stone cutters. Indian Journal of Medical Research 50, 804–809.Google Scholar
Shatrugna, VVidyasagar, PSujatha, T & Vasanthi, G (1993) The Women's Work and its Impact on Child Health and Nutrition. Hyderabad: National Institute of Nutrition.Google Scholar
Shetty, PS (1984) Adaptive changes in basal metabolic rate and lean body mass in chronic undernutrition. Human Nutrition: Clinical Nutrition 38C, 443–451.Google Scholar
Venkatachalam, PS,Srikantia, SG and Gopalan, C (1954) Basal metabolism in nutritional edema. Metabolism 3, 138–141.Google Scholar
Viteri, FE,Torun, B,Galicia, JC and Herrera, E (1971) Determining the energy costs of agricultural activities by respirometer and energy balance techniques. American Journal of Clinical Nutrition 24, 1418–1430.Google Scholar
Weir, J (1949) New methods for calculating metabolic rate with special to predicting protein metabolism.Journal of Physiology 109, 1–9.Google Scholar
Williams, MH (1976) Nutritional aspects of human physical and athletic performance, pp. 30–42Springfield, IL: Charles C. Thomas.Google Scholar
William, DMFrank, IK & Victor, LK (1981) Energy Expenditure in Household, Recreational and Sports Activities. Appendix D, Exercise Physiology, pp. 486–493. Philadelphia, PA: Lea & Febiger.Google Scholar
World Health Organization/Food and Agriculture Organization/ United Nations University (1985) Report of a Joint Expert Consultation: Energy and Protein Requirements. Technical Report Series no. 724. Geneva: WHO.Google Scholar