Hostname: page-component-8448b6f56d-dnltx Total loading time: 0 Render date: 2024-04-16T21:45:49.628Z Has data issue: false hasContentIssue false

Is it time for an elemental and humoral (re)turn in archaeology?

Published online by Cambridge University Press:  02 November 2016

Abstract

This paper asks whether archaeologists might profitably re-engage with the pre-Enlightenment doctrines of elemental philosophy and humoral theory as paradigms more relevant for archaeological interpretation in certain contexts than much of current theoretical discourse. These ancient cosmologies are here reconceptualized to suggest ways in which archaeologists might provide fairer representations of past cultures, through the readoption of ideas that they understood rather than through the imposition of more recent and thus anachronistic frames of analytical reference. In four brief case studies, the paper seeks to show how the foregrounding of elemental and humoral theories might lead to new ways of thinking about the study and interpretation of the landscape, material culture, consumption and the senses. Through them, the paper looks to encourage reflection on whether elemental and humoral theories represent the intellectual paradigms that archaeologists have been striving to invent since the discipline's creation.

Type
Articles
Copyright
Copyright © Cambridge University Press 2016 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Ahmad, J., and Qadeer, H.A., 1998: Unani. The science of Graeco-Arabic medicine, New Delhi.Google Scholar
Ambrose, S.H., and Norr, L., 1993: Experimental evidence for the relationship of the carbon isotope ratios of whole diet and dietary protein to those of bone collagen and carbonate, prehistoric human bone, Berlin.Google Scholar
Angert, A., Lee, J.-E. and Yakir, D., 2008: Seasonal variations in the isotopic composition of near-surface water vapour in the eastern Mediterranean, Tellus 60 (B), 674–84.CrossRefGoogle Scholar
Arano, L.G. (tr.), 1976: The medieval health handbook Tacuinum Sanitatis, London.Google Scholar
Arikha, N., 2007: Passions and tempers. A history of the humours, New York.Google Scholar
Banham, D., 2010: ‘In the sweat of thy brow shalt thou eat bread’. Cereals and cereal production in the Anglo-Saxon landscape, in Higham, N.J. and Ryan, M.J. (eds), The landscape archaeology of Anglo-Saxon England, Woodbridge, 175–92.Google Scholar
Bentley, R.A., 2006: Strontium isotopes from the earth to the archaeological skeleton. A review, Journal of archaeological method and theory 13, 135–87.Google Scholar
Bentley, R.A., Maschner, H.D. and Chippindale, C. (eds), 2009: Handbook of archaeological theories, Lanham, MD.Google Scholar
Bintliff, J.L., and Pearce, M. (eds), 2011: The death of archaeological theory?, Oxford.Google Scholar
Bostock, D., 2008: Aristotle, Physics, Oxford.Google Scholar
Britton, J. (ed.), 1847: The natural history of Wiltshire by John Aubrey, London.Google Scholar
Collingwood, R.G., 2006: The idea of history, 2nd rev. edn, Oxford.Google Scholar
Craig, O.E., Allen, R.B., Thompson, A., Stevens, R.E., Steele, V.J. and Heron, C., 2012: Distinguishing wild ruminant lipids by gas chromatography/combustion/isotope ratio mass spectrometry, Rapid communications in mass spectrometry 26, 2359–64.Google Scholar
De Courcelles, D., 2011: Maintaining the world's architecture, Philosophy and rhetoric 44, 7278.Google Scholar
Evans, J.A., Chenery, C.A. and Fitzpatrick, A.P., 2006: Bronze Age childhood migration of individuals near Stonehenge, revealed by strontium and oxygen isotope tooth enamel analysis, Archaeometry 48, 309–21.Google Scholar
Evershed, R.P., Dudd, S.N., Copley, M.S. and Mukerjee, A.J., 2002: Identification of animal fats via compound specific δ13C values of individual fatty acids. Assessments of ReVERS results for reference fats and lipid extracts of archaeological pottery vessels, Documenta praehistorica 21, 7396.Google Scholar
Foster, G.M., 1994: Hippocrates’ Latin American legacy. Humoral medicine in the New World, Reading.Google Scholar
Fowler, C., 2004: The archaeology of personhood. An anthropological approach, London and New York.Google Scholar
Fricke, H.C., O'Neil, J.R. and Lynnerup, N., 1995: Oxygen isotope composition of human tooth enamel from medieval Greenland: linking climate and society, Geology 23, 869–72.Google Scholar
Gilchrist, R., 1999: Gender and archaeology. Contesting the past, London.Google Scholar
Gilchrist, R., 2013: Medieval life. Archaeology and the life course, Woodbridge.Google Scholar
Glacken, C.J., 1967: Traces on the Rhodian shore. Nature and culture in Western thought from ancient times to the end of the eighteenth century, Berkeley, CA.Google Scholar
Goldhahn, J., and Østigård, T., 2008: Smith and death. Cremations in furnaces in Bronze and Iron Age Scandinavia, in Childis, K., Lund, J. and Prescott, C. (eds), Facets of archaeology. Essays in honour of Lotte Hedeager on her 60th birthday, Oslo, 215–42.Google Scholar
Grant, M., 2000: Galen on food and diet, London.Google Scholar
Habashi, F., 2004: Cambodia's four elements, Bulletin for the history of chemistry 29 (2), 9798.Google Scholar
Hamerow, H., 2002: Early medieval settlements. The archaeology of rural communities in north-west Europe 400–900, Oxford.Google Scholar
Heidegger, M., 2001: Poetry, language, thought. Translation and introduction by A. Hofstadter, New York.Google Scholar
Hernandez, J., 2010: A new Renaissance medical controversy: sixteenth-century polemics about cold-drinking, in Collard, D., Morris, J. and Perego, E. (eds), Food and drink in archaeology 3, Totnes, 4754.Google Scholar
Hodder, I. (ed.), 1982: Symbolic and structural archaeology, Cambridge.Google Scholar
Horden, P., and Hsu, E., 2013: The body in balance. Humoral medicine in practice, New York and Oxford.Google Scholar
Inwood, B., 2001: The poem of Empedocles, Toronto.Google Scholar
James, D., 2003: An investigation of the orientation of timber-framed houses in Herefordshire, Vernacular architecture 34, 2031.Google Scholar
Johnson, M., 2002: Behind the castle gate. From medieval to Renaissance, London.Google Scholar
Johnson, M., 2011: On the nature of empiricism in archaeology, Journal of the Royal Anthropological Institute (new series) 17, 764–87.Google Scholar
Jones, A., 2001: Archaeological theory and scientific practice, Vol. 1, Cambridge.CrossRefGoogle Scholar
Jones, R., 2011: Elemental theory in everyday practice. Food disposal strategies in the late medieval English countryside, in Klápšte, J. and Sommer, P. (eds), Processing, storage, distribution. Food in the medieval rural environment, Brepols (Ruralia VIII), 145–54.Google Scholar
Jones, R., 2012: Understanding medieval manure, in Jones, R. (ed.), Manure matters. Historical, archaeological and ethnographic perspectives, Farnham, 145–58.Google Scholar
Jones, R., 2013: The medieval natural world, Farnham.Google Scholar
Jones, W.H.S. (tr.), 1923: Airs waters places , in Jones, W.H.S. (tr.), Hippocrates, Vol. 1, Cambridge, MA, 65138.Google Scholar
Jones, W.H.S., Withington, E.T. and Potter, P. (ed. and tr.), 1923–88: Hippocrates. 6 vols., London.Google Scholar
Knappett, C., 2014: Materiality in archaeological theory, in Smith, C. (ed.), Encyclopedia of global archaeology, New York, 4700–8.Google Scholar
Lang, H.S., 2007: The order of nature in Aristotle's Physics. Place and the elements, Cambridge.Google Scholar
Lewis, J.R., and Pizza, M., 2009: Handbook of contemporary paganism, Leiden.Google Scholar
Lima, T.A., 1995–96: Humorese odores. Ordem corporal e ordem social no Rio de Janeiro, século XIX, História, Ciências, Saûde – Manguinhos 2 (3), 4496.CrossRefGoogle Scholar
Macauley, D., 2010: Elemental philosophy. Earth, air, fire and water and environmental ideas, New York.Google Scholar
Manderson, L. (ed.), 1987: Hot–cold food and medical theories. Cross-cultural perspectives, special edition, Social science & medicine 25 (4).Google Scholar
Marvin, G., 2005: Research, representation and responsibilities. An anthropologist in the contested world of foxhunting, in Pink, S. (ed.), Applications of anthropology, Oxford, 191208.Google Scholar
Mazzini, I., 1999: Diet and medicine in the ancient world, in Flandrin, J.-L. and Montanari, M. (eds), Food. A culinary history (tr. A. Sonnenfeld), New York, 141–52.Google Scholar
Meskell, L. (ed.), 2002: Archaeology under fire. Nationalism, politics and heritage in the eastern Mediterranean and Middle East, London.Google Scholar
Messer, E., 1987: The hot and cold in Mesoamerican indigenous and Hispanicized thought, Social science & medicine 25 (4), 339–46.CrossRefGoogle ScholarPubMed
Miller, H., and Sykes, N., 2016: Zootherapy in archaeology. The case of the fallow deer (Dama dama dama), Journal of ethnobiology 36 (2), 257–76.Google Scholar
Miller, H., Sykes, N. and Ward, C., in press: Diana and her deer. The movement of medicine and mythology, Journal of Roman archaeology.Google Scholar
Nehlich, O., Fuller, B.T., Jay, M., Mora, A., Nicholson, R.A., Smith, C.I. and Richards, M.P., 2011: Application of sulphur isotope ratios to examine weaning patterns and freshwater fish consumption in Roman Oxfordshire, UK, Geochimica et cosmochimica acta 75, 4963–77.Google Scholar
Nieves Zedeño, M.N., 2009: Animating by association: index objects and relational taxonomies, Cambridge archaeological journal 19, 407–17.Google Scholar
Olivelle, P., 1996: Upanisads, Oxford.Google Scholar
Olsen, B., 2007: Keeping things at arms length. A genealogy of asymmetry, World archaeology 39 (4), 579–88.Google Scholar
Oschinsky, D., 1971: Walter of Henley and other treatises on estate management and accounting, Oxford.Google Scholar
Overton, N., and Hamilakis, Y., 2013: A manifesto for a social zooarchaeology. Swans and other beings in the Mesolithic, Archaeological dialogues 20, 111–36.Google Scholar
Parker Pearson, M., 2004: Earth, wood and fire. Materiality and Stonehenge, in Boivin, N. and Owoc, M.A. (eds), Soils, stones and symbols. Cultural perceptions of the mineral world, London, 7190.Google Scholar
Parker Pearson, M., and Ramilisonina, 1998: Stonehenge for the ancestors. The stones pass on the message, Antiquity 72, 308–26.CrossRefGoogle Scholar
Poole, K., 2013: Engendering debate. Animals and identity in Anglo-Saxon England, Medieval archaeology 57, 6182.Google Scholar
Poole, K., and Lacey, E., 2014: Avian aurality in Anglo-Saxon England, World archaeology 46, 400–15.Google Scholar
Reid, J., 1683: The Scots gardn'ner, Edinburgh.Google Scholar
Richards, C.C., 1996: Henges and water. Towards an elemental understanding of monumentality and landscape in late Neolithic Britain, Journal of material culture 1, 313–36.Google Scholar
Robb, J., and Harris, O.J.T. (eds), 2013: The body in history. Europe from the Palaeolithic to the future, Cambridge.Google Scholar
Rogers, A., 2014: The archaeology of Roman Britain. Biography and identity, London.Google Scholar
Rowland, I.D., and Noble Howe, T. (ed.), 1999: Vitruvius. Ten books on architecture, Cambridge.Google Scholar
Scully, T., 1995: The art of cooking in the Middle Ages, Woodbridge.Google Scholar
Seymour, M.C., and Trevisa, J., 1975: On the properties of things. John Trevisa's translation of Bartholomaeus Anglicus De proprietatibus rerum, 3 vols., Oxford.Google Scholar
Smith, L., 2004: Archaeological theory and the politics of cultural heritage, London.Google Scholar
Spenser, J. (tr.), 1984: The four seasons of the House of Cerruti, New York and Bicester.Google Scholar
Stasinopoulos, T.N., 2013: The four elements of Santorini's architecture, in Weber, W. and Yannas, S. (eds), Lessons from vernacular architecture, London, 1136.Google Scholar
Sykes, N., 2007: The Norman Conquest. A zooarchaeological perspective, Oxford (British Archaeological Reports, International Series, 1656).Google Scholar
Sykes, N., 2014a: Beastly questions. Animal answers to archaeological issues, London.Google Scholar
Sykes, N., 2014b: Holy roe!, Deer 17, 2526.Google Scholar
Taylor, A.E. (tr.), 2012: Plato. Timaeus and Critias, London.Google Scholar
Thirsk, J. (ed.), 1984: The agrarian history of England and Wales , Vol. 5, 1640–1750, Part 1, Regional farming systems, Cambridge.Google Scholar
Thomas, J., 1999: An economy of substances in earlier Neolithic Britain, in Robb, J. (ed.), Material symbols. Culture and economy in prehistory, Carbondale, 7089.Google Scholar
Thomas, K., 1983: Man and the natural world. Changing attitudes in England 1500–1800, London.Google Scholar
Tieszen, L.L., and Fagre, T., 1993: Effect of diet quality and composition on the isotopic composition of respiratory CO2, bone collagen, bioapatite, and soft tissues, Prehistoric human bone, Berlin, 121–55.Google Scholar
Trigger, B.G., 1989: A history of archaeological thought, Cambridge.Google Scholar
Van der Veen, M., 2014: The materiality of plants. Plant–people entanglements, World archaeology 46, 799812.Google Scholar
Williams, H., 2004: Death warmed up. The agency of bodies and bones in early Anglo-Saxon cremation rites, Journal of material culture 93, 263–91.Google Scholar
Williams, H., 2010: At the funeral, in Carver, M., Sanmark, A. and Semple, S. (eds), Signals of belief in early England. Anglo-Saxon paganism revisited, Oxford, 6782.Google Scholar