Records on 18 939 Friesian-Holstein cows classified for 16 linear-type traits and total score in first lactation by the British Friesian Cattle Society and similarly on 13 192 cows in second lactation were analysed to estimate heritabilities and genetic correlations among the linear traits. These comprised progeny of 542 and 477 young sires, respectively, together with older sires included to increase connections. Correlations of type with milk production traits and correlations between type in first and second lactations were estimated from subsets (of about one-half) of the data. Effects due to proportion of Holstein in the sires were removed.

Heritabilities of the linear traits were similar in first and second lactations, ranging from under 0·15 for one of the leg traits to about 0·5 for stature. Genetic correlations between traits in first and second lactation were generally over 0·75, whereas phenotypic correlations for most traits ranged from 0·3 to 0·6. Genetic and phenotypic correlations among the linear traits were generally low, except for those involving size.

Phenotypic correlations between linear traits and milk yield and composition were all small, none exceeding 0·3. Genetic correlations were generally almost as small: taking first and second lactations together, the only consistent non-negligible correlations with yield were for angularity (+0·3), fore-udder attachment (–0·2) and udder depth (–0·4). The linear traits are not useful predictors of yield.

Changes in blood metabolite and insulin concentrations in response to metabolic stimuli were evaluated as potential predictors of dairy merit. Calves of high or low genetic merit for milk production were subjected to the stress of: simulated feeds by injection of sodium propionate (0·5 mmol/kg body weight), a short fast and short-term cold exposure. Responses of insulin, free fatty acids, urea, glucose and D-β-hydroxybutyrate were determined by serial blood sampling.

Injections of sodium propionate did not greatly affect blood metabolite concentrations but did sharply increase insulin concentrations; no difference in response between high and low lines was observed. During fasting serum free fatty acid and D-β-hydroxybutyrate concentrations were greatly increased but no variation due to line was observed. Urea concentrations were also greatly increased during fasting and in this case animals of high dairy merit showed a considerably smaller increase than animals of low dairy merit. Heart rates decreased by one-third during the fast but no variation due to line was apparent;during refeeding high dairy-merit animals had lower heart rates than low-merit animals.

Short-term cold exposure did not significantly alter plasma insulin or metabolite concentrations.

These results are discussed in relation to previous findings and it is concluded that serum urea concentrations during a fast may provide the basis for a useful and robust predictor of dairy merit in young animals.

The effects of long-term administration of exogenous growth hormone (GH) on growth and carcass composition of pasture-fed, pre-pubertal dairy heifers were examined. Purified bovine GH (specific activity, 0·78 i.u. per mg) was administered daily for 21 weeks (0·6 mg GH per kg M0·75) to one member of each of 12 sets of twins. GH administration resulted in a significantly higher growth rate (0·58 kg/ day) compared with the control group (0·54 kg/day) and produced a heavier carcass (75·6 kg v. 69·5 kg). However, this production gain did not persist when GH treatment ceased. Plasma metabolite concentrations and carcass composition were not affected by GH treatment. GH tended to increase slightly the voluntary intake of freshly cut herbage dry matter (3·5 kg/day v. 3·7 kg/day; P < 0·05), but had no effect on food conversion efficiency. Serum somatomedin levels were not significantly increased by GH during week 13 of treatment. This experiment indicates that pre-pubertal heifers chronically treated with GH will increase their food intake to sustain an increased rate of growth. However, the production gains made over the treatment period were transient and within 5 weeks of the cessation of GH treatment there was no difference in the live weight of the two groups.

In the breeding of dairy cattle the selection of bulls to breed young bulls for progeny testing is a crucial process. This paper compares several policies for making this selection based on the criteria-selection response, inbreeding depression, loss of genetic variance and variability of response. A number called the ‘effective number of new bulls to breed bulls selected each year’ (NBBe) is defined which is closely related to the last three of these criteria. Past studies of the design of dairy cattle breeding programmes have assumed that selection is within a group of bulls progeny tested in the same year (policy I). However, modern sire evaluation methods allow comparison of sires tested in different years. To evaluate the effect of selecting bulls to breed bulls from all available bulls (policy II) a computer simulation program was used. Policy II results in an increase in the response to selection but a substantial decrease in NBBe. When compared at the same NBBe, policy II results in a smaller selection response than policy I. A policy which allows the best bulls to be used for more than 1 year but which limits the maximum number of years for which they can be used, results in the best compromise. If bulls are to be used for several years there is little advantage to be gained from making more matings within each year to more high-rated bulls or to older, more reliably evaluated bulls.

Experimental designs with optimal allocation of animals within and between breeds are given for investigating inter-breed relationships between different traits. Optimal designs are given for estimating the following between-breed parameters: the genetic regression with breeds random, the genetic correlation, the ratio of genetic standard deviations for two traits and also the comparison of regressions within and between breeds. As in the case of between-breed variation, these turn out to be multibreed designs with a few animals per breed and usually as many different breeds as possible. Formulae are given for obtaining optimal numbers and estimation errors for traits with intra- and inter-breed correlations lying within restricted ranges.

If an exepriment with a multibreed design is to be effective, the optimum number of animals (or sires) per breed would normally lie between two and 10. If the optimum number per breed is much greater than 10, the experiment is unlikely to be worthwhile unless the total number of animals is large (at least several thousand).

The inter-breed relationship of birth weight and maternal and paternal weight in cattle was examined using published data on over 200 different breeds from a total of over 500 experiments. This collection of data was far from optimal for estimating genetic between-breed regressions and should have contained fewer breeds and more experiments on the same breed. Nevertheless, it was established that the mean mature weights of bulls and cows maintained a constant ratio throughout the range of breed size but mean calf weight declined relative to mean sire and mean dam weight as breed size increased.

When considered in conjunction with other results on litter weight at birth, the best relationship to use appeared to be that of proportionality to dam weight to the power 0·83, which could uniformly be applied to both breeds and species. The constant of proportionality found for cattle was 0·197 which can be compared with estimates of 0·183 for sheep, 0·185 for dogs and 0·165 on average for mammalian species.

In three experiments the effects of replacing barley with citrus or unmolassed beet pulp in starter diets for calves was examined. In experiment 1, 40 Friesian bull calves were offered to appetite from 14 to 91 days of age one of four complete pelleted diets, each of which contained 200 g ground straw per kg and n i which the ratio of barley to pulp (citrus and beet pulp in the ratio 1:1) was 100:0 (A); 67:33 (B); 33:67 (C) and 0:100 (D). All diets contained 12·1 MJ metabolizable energy and 187 g crude protein per kg dry matter (DM). Milk replacer containing 200 g fat per kg was offered once daily (0·44 kg/day) until day 49 when the calves were abruptly weaned. Up to weaning (days 14 to 49) and after weaning (days 50 to 91) intake of DM was significantly increased by replacing barley with pulp (P < 0·05). Intakes (kg DM per day) of diets A, B, C and D were 0·31, 0·44, 0·51 and 0·50 before weaning and 2·07, 2·08, 2·23 and 2·38 after weaning. Weight gains (kg/day) of calves given pulp tended to be higher before weaning (0·44 v. 0·58 for A v. mean of B, C and D) but lower after weaning (0·73 v. 0·68) than of calves given the cereal-based diet. In experiment 2, 65 calves were given diets similar to A and C except that the pulp was supplied totally by unmolassed beet pulp, they were given only 0·35 kg milk replacer per day and weaned on day 35. The results were similar to those obtained in experiment 1; between days 14 to 84 intake was higher (P < 0·05) and there was a tendency for weight gain to be higher in calves given the diet containing pulp. The DM digestibility of the diets decreased significantly with inclusion of pulp (P < 0·05); digestibility of nitrogen was severely depressed but there was an increase in digestibility of acid-detergent fibre. Growth rate was possibly restricted by the availability of nitrogen in diets containing pulp.

The voluntary food intake in a limited period, 30 or 60 min after morning and afternoon feeds, and during 24 h, by lambs and calves given diets containing rapeseed meal (RSM) or soya bean meal (SBM) as the only protein supplement was determined. Four rapeseed meals were compared, one from seed of British-grown winter Brassica napus varieties (BRSM), and the others from seeds of the varieties Tower (TRSM) and Loras (LRSM), or from seeds of Canadian spring sown varieties (Canola; CRSM). The effects on food intake of treating BRSM with heat and ammonia, steam, steam and ammonia, or calcium hydroxide and ammonia were also determined.

In lambs, intakes in a limited period of BRSM and CRSM were significantly lower than that of SBM, and there were no differences between intakes of BRSM and CRSM. In calves, intake in a limited period of BRSM was significantly lower than intake of SBM, TRSM and LRSM: those of TRSM and LRSM were lower, but not significantly so, than that of SBM. Treatment of BRSM with steam, steam and ammonia or calcium hydroxide and ammonia, increased food intake significantly but by small amounts: intakes of the treated meal diets were markedly lower than that of the control SBM diet. The glucosinolate concentration of untreated RSM influenced intake in calves but not in lambs. The effects of treatment of RSM on intake were not closely related to changes in glucosinolate concentration.

An evaluation was carried out over a 5-year period in 10 commercial flocks of Scottish Blackface, Scottish Half-bred and Mule ewes to evaluate 10 sire breeds: Border Leicester, Dorset Down, Hampshire Down, He de France, North Country Cheviot, Oxford Down, Southdown, Suffolk, Texel and Wensleydale. An average of 43 sires was used per sire breed.

The analysis involved a total of 3360 lambs of which one-third had the left side dissected. Sire breeds were compared when their progeny were slaughtered at the same estimated carcass subcutaneous fat proportion (approx. 120 g/kg).

Carcass weights were related to the adult body size of the sire breeds with a range of 4 kg between Southdown and Wensleydale crosses. Crosses by the conventional meat sire breeds tended to have higher daily carcass-weight and lean-tissue gains than those by Border Leicester and Wensleydale sires. Texel and Suffolk crosses did not differ significantly in carcass weight, daily carcass-weight gain, daily lean gain or age at slaughter (P > 0·05).

Significant sire-breed × dam-breed interactions were recorded for daily carcass-weight gain and daily lean gain (P < 0·05). Dorset Down and Southdown crosses tended to grow relatively faster when from Mule dams; Texel crosses grew relatively faster when from Blackface dams.

There was relatively little difference between sire breeds in visually assessed carcass conformation; all the means were within two points on a 15-point scale. Texel crosses had a higher carcass lean proportion than other crosses: their advantage over Suffolk crosses was 22 g/kg.

An evaluation was carried out over a 5-year period in 10 commercial flocks of Scottish Blackface, Scottish Half-bred and Mule ewes to examine the carcass characteristics of 10 sire breeds: Border Leicester, Dorset Down, Hampshire Down, He de France, North Country Cheviot, Oxford Down, Southdown, Suffolk, Texel and Wensleydale. An average of 43 sires was used per sire breed.

The analyses involved tissue separation data for a total of 1402 lambs. Analyses were carried out separately for early and late flocks determined by the time of the year in which lambs were slaughtered. Sire breeds were compared when their progeny were slaughtered at the same carcass subcutaneous fat proportion (125 g/kg, early flocks; 116 g/kg, late flocks).

Texel crosses had the highest carcass lean proportion (P < 005); their advantages over the Suffolk crosses were 19 g/kg (early flocks) and 17 g/kg (late flocks) reflecting both a higher lean:bone ratio and a higher lean:fat ratio. The Suffolk crosses had a similar carcass lean proportion to other breed crosses. Border Leicester, North Country Cheviot, Texel and Wensleydale crosses tended to have less of their total lean distributed in the higher-priced joints than the Down breed crosses. However, the differences were relatively small and not of major commercial significance: the range between sire breeds was 0-01 to 0-02 of average retail value.

Two groups, A and B, each consisting of 12 Greek indigenous goats suckling single kids were traditionally fed during a 36-week lactation period. During the suckling period (6 and 12 weeks for the groups A and B, respectively) milk production was estimated at 7-day intervals. During the milking period (30 and 24 weeks for the groups A and B, respectively) the goats were hand milked twice daily and their milk production was measured at intervals of 4 weeks. Milk samples were analysed for fat, protein, lactose, ash and dry matter concentration. Solids-not-fat and energy concentration were calculated. During lactation the goats were weighed weekly up to week 12 and monthly thereafter and body condition score was assessed at each weighing.

Goats with a 6-week suckling period produced significantly less milk throughout lactation but significantly more marketable milk than those with a 12-week suckling period. Yield peaked at the 6th and 10th weeks of lactation respectively, then declined rapidly and tailed off gradually from weeks 7 and 16 respectively. Milk composition was affected only occasionally by the duration of the suckling period. Thus, fat concentration was higher for the group with the 6-week suckling period between weeks 7 and 16, whilst protein was higher between weeks 8 and 12. Lactose concentration was lower for the same group between weeks 7 and 11, whilst ash concentration was similar in both groups. Live weight and body condition of the goats throughout lactation showed similar changes in both treatment groups.

Thirty-two Dorset Down × Finn Dorset female lambs were reared from 8 to 20 weeks on an ad libitum concentrate diet. They comprised four groups of eight lambs, one on each of the following treatments: (1) control, no injections; (2) daily subcutaneous injection of 0-1 mg bovine pituitary growth hormone (bGH) per kg live weight; (3) daily subcutaneous injection of 1 mg bromocriptine mesilate (Br); (4) daily injections of both bGH and Br at the same rates as treatments (2) and (3).

There were no important differences in carcass composition or tissue distribution between the +bGH and +bGH+Br lambs or between the control and +Br lambs. The +bGH lambs (+bGH and +bGH+Br lambs pooled) contained significantly greater proportions of lean and bone compared with the −bGH lambs (control and +Br lambs pooled). Although carcass composition was altered by bGH treatment, the distribution of individual tissues (lean, bone and fat) was not influenced significantly.

Carcass quality was improved markedly by bGH treatment: subcutaneous fat depth was reduced and the area of the m. longissimus lumborum increased. +bGH carcasses would be ranked one fat class less on the Meat and Livestock Commission fatness scale than −bGH carcasses at the same carcass weight.

The effect of injection of 0, 0·5, 1·0, 1·5, 2·0 or 5·0 × standard doses of anti-testosterone antiserum on the reproductive performance of Scottish Blackface ewes was investigated using a total of 423 ewes with body condition scores ranging from < 2·00 (low) to > 2·75 (high). Increased mean litter sizes and lambing rates were obtained in ewes in all levels of body condition following immunization with a range of antibody doses (P < 0·05). However, it is concluded that there is an intermediate optimum dose, probably approximately 1·5 × standard doses, for ewes of this breed, at a non-synchronized mating. The limiting effect of body condition on reproductive performance could not be completely overcome by increasing the antibody dose. Circulating antibody titres were directly related to the dose administered but there was no direct relationship between circulating titre and reproductive performance.

A total of 56 sheep, 28 Clun and 28 Southdown were slaughtered, five of each breed, at birth, 50, 100, 150 and 200 days and three of each breed at 415 days of age. The left half of each carcass was separated anatomically into individual muscles, bones and fat depots. For the purposes of analysis, individual muscles were assigned to one of eight muscle groups, depending upon their anatomical location.

The relative growth of some individual muscles was found to change over this age range, as indicated by a significant squared term in the quadratic allometric equation: this was true for proportionately 0·33 of the muscles in Clun and for proportionately 0·44 of those in Southdown, accounting for proportionately 0·33 and 0·47 of total muscle weight in Clun and Southdown respectively.

Principal components analysis (PCA) was used to derive the multivariate analogue of the quadratic part of quadratic allometry: the sign of the loading on the second principal component had the same sign as the change observed in bq, the quadratic relative growth coefficient. Thus, PCA offers the potential to identify simultaneously, and independently of shape or conformation, all those muscles whose relative growth coefficients change over the period examined. It could be applied successfully to breed comparisons of conformation.

The cumulative effects of changing relative growth rates of muscles were small. Muscle weight distribution appears to be almost fixed within the first few weeks after birth. Despite their differences in conformation and mature size, Clun and Southdown lambs had similar distributions of muscle weight at the same age; the high valued muscles constituted 513·8 g/kg total muscle in Clun and 514·7 g/kg total muscle in Southdown lambs at 200 days of age.

A group of 16 Romney wether sheep fitted with rumen and abomasal cannulae and aged 11 to 12 months was allocated to either high or low crude protein (CP) pelleted diets (220 (HP) and 120 (LP) g CP per kg) to give four daily intakes of dry matter (356, 711, 1067 and 1422 g) within each diet, giving two sheep per treatment. Diets were given hourly for 40 days during which time growth rates, plasma concentrations of insulin (I) and growth hormone (GH) were determined, a glucose tolerance test was performed and relative rates of fatty acid (FA) synthesis were determined.

Live-weight changes ranged from –46 to 215 g/day and wool growth ranged from 86 to 210 mg per 100 cm2 daily.

Plasma GH concentrations were significantly higher (P < 0·001) in sheep given LP diets (21·2 (s.e. 4·2) μg/1) than in those given HP diets (10·1 (s.e. 1·8) μg/1) and negatively correlated with both energy (E) (r = –0·62; P < 0·01) and nitrogen (N) (r = –0·63; P < 0·01) intakes which proportionately accounted for 0·47 of the variance in plasma GH concentration (P < 0·01). Plasma I concentrations were higher (P < 0·05) in sheep given HP diets (2·77 (s.e. 0·34) μg/1) than in sheep given LP diets (1·86 (s.e. 0·23) μg/1). Intakes of E and N proportionately accounted for 0·38 of variance in I concentration which was primarily determined by N intake.

After intravenous infusion of glucose (150 mg/min) for 30 min, significant differences in the rate at which plasma glucose and I concentrations declined to pre-infusion levels were evident with different daily intakes of the pelleted diets.

Synthesis of FA in adipose tissue was on average 1·7 times more rapid in sheep given HP than in sheep given LP diets (P < 0·05) and increased approximately three-fold with increasing intake. Partial correlations showed differences in E and N intakes were able to account for 0·73 (P < 0·01) of the variance in FA synthesis rates, with N intake having a greater influence than E intake (partial correlations: r = 0·53; P < 0·05 and r = 0·35; P > 0·05 respectively).

Despite the low heritability (0·1) for litter size in pigs, quite high rates of genetic improvement are predicted theoretically using conventional selection methods. The highest rates are predicted from schemes with rapid generation turnover (1 year) and with selection of both males and females at breeding age on a family selection index. This index would combine litter records (two on each relative) of the dam, her full sibs and half sibs, and of the sire's dam and his full sibs and half sibs. Annual rates of genetic change of up to half a pig per litter (a proportion 0-05 of the mean) are predicted. This rate is substantially greater than the proportional rates of genetic change possible for growth and carcass traits. These predictions are fairly insensitive to maternal and rearing environmental effects which may affect litter performance. High response rates are also predicted from two-stage selection of males, first on family index as before and then on progeny test of daughters in a large artificial insemination bred population. Intense screening in a large population for females with high litter records (hyperprolific females) can be an effective way to start an improvement programme for litter size. However, continuous screening of hyperprolific females is less effective because of the long time taken to generate enough descendants needed for the next round of intense selection. Despite the high rate of genetic change possible for litter size, omission of the trait from an index which includes growth and carcass traits would result in only small losses (proportionally less than 0·05) in economic improvement of general purpose stocks under United Kingdom market conditions. However, the losses would be higher (proportionally 0·10 to 0·18) in specialized dam stocks and inclusion of litter size in an index when selecting such stocks would be worthwhile.

The initial work of Brooks and Cole (1970), which showed that a mature boar advances the onset of puberty in gilts, has become known as the ‘boar effect’, and this phenomenon has now been confirmed in numerous studies as reviewed by Hughes (1982), and Kirkwood and Hughes (1982).

The native fat-tailed Awassi and the imported German Mutton Merino (GMM) sheep are well adapted to semi-arid conditions (Degen, 1977; Degen and Shkolnik, 1978). This enables these sheep to graze large areas of the Negev Desert in Israel that is marginal for farming. However, under extensive conditions both these sheep breeds yield low lamb crops producing fewer than 1·0 lamb per ewe per year.