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An experiment with a constant environment for the domestic fowl

Published online by Cambridge University Press:  01 February 1962

Alan W. Greenwood
Affiliation:
A.R.C. Poultry Research Centre, Edinburgh
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Extract

A pilot experiment is described to observe the effect of a constant environment (temperature 65° F., relative humidity, 60%, artificial light for 12 hours daily alternating with 12 hours darkness, and constant diet) on the subsequent reproductive performance of fowls maintained under these conditions from hatching to the end of the 3rd annual cycle of egg laying.

The elimination of normal seasonal moulting of the plumage both at the beginning and at the end of the pullet laying year gave an advantage of 57 eggs for experimental birds over a group of sisters maintained under a more normal system of intensive husbandry.

This advantage in eggs laid was much reduced in succeeding years owing to a persistent and continuing decrease in rate of lay of hens in the constant environment.

All eggs were incubated and, although no differences in fertility, dead germs and hatchability were observed over the first full year of production in the birds in contrasting environments, the deleterious effects of a constant environment became increasingly apparent with age.

It is suggested that control of the environment induces a premature senility in the domestic fowl.

Type
Research Article
Copyright
Copyright © British Society of Animal Science 1962

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References

1Hutchinson, J. C. D., 1954. A simple climatic chamber for physiological work with poultry. J. agric. Sci., 44: 361.CrossRefGoogle Scholar
2Warren, D. C, Conrad, R., Schumacher, A. E. & Avery, T. B., 1950. Effects of fluctuating environment on laying hens. Tech. Bull. Kans. agric. Exp. Sta., No. 68.Google Scholar