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African Food Production Systems: Cases and Theory. Edited by Peter F. M. McLoughlin. Baltimore: the Johns Hopkins Press, 1970. Pp. x + 318, ill., maps. £4·75. - Markets in West Africa. By B. W. Hodder and U. I. Ukwu. Ibadan: Ibadan University Press, 1969. Pp. xii + 254, bibl, maps. £1·75 (cloth), £1·25 (paper). - Rural Markets and Trade in East Africa. By Charles M. Good. University of Chicago, Dept. of Geography, Research Paper No. 128, 1970. Pp. xvi + 252, ill., maps, bibl. $4.50. - Co-operatives and Rural Development in East Africa. Edited by Carl Widstrand. New York: Africana Publishing Corporation, 1970. Pp. 271, Sw. Kr. 30·00.
Published online by Cambridge University Press: 23 January 2012
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- Copyright © International African Institute 1972