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Comparison of a β-glucan-supplemented wheat-based diet with an oat-based diet on apparent total tract nutrient digestibility, nitrogen utilisation and accompanying manure odour and ammonia emissions from finisher pigs

Published online by Cambridge University Press:  29 November 2010

C J O'Shea ,
D A Gahan ,
M B Lynch ,
T Sweeney ,
J J Callan  and
J V O'Doherty
C J O'Shea*
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
D A Gahan
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
M B Lynch
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
T Sweeney
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
J J Callan
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
J V O'Doherty
Affiliation:
School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Lyons Research Farm, Newcastle, Co. Dublin, Ireland
*
Email: cormacoshea@gmail.com

Abstract

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Type
THEATRE PRESENTATIONS: Pigs
Information
Advances in Animal Biosciences , Volume 1 , Issue 1: Proceedings of the British Society of Animal Science and the Agricultural Research Forum , April 2010 , pp. 183
Copyright
Copyright © The Animal Consortium 2010