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  • Print publication year: 2014
  • Online publication date: April 2014

7 - Nutritional supplements in critically ill patients

from Section 2 - Nutritional Delivery and Dietetics

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Further reading

DuncanA, DeanP, SimmM, O’ReillyDS, KinsellaJ. Zinc supplementation in intensive care: results of a UK survey. J Crit Care 2012;27:102.e1–102.e6.
HardyG, HardyI, ManzanaresW. Selenium supplementation in the critically ill. Nutr Clin Pract 2012;27:21–33.
HeylandD, NovakF, DroverJW, JainM, SuX, SuchnerU. Should immunonutrition become routine in critically ill patients?JAMA 2001;286:944–953.
KreymannKG, BergerMM, DeutzNE, et al. ESPEN guidelines on enteral nutrition: intensive care. Clin Nutr 2006;25:210–223.
Pontes-ArrudaA, DemicheleS, SethA, SingerP. The use of an inflammation-modulating diet in patients with acute lung injury or acute respiratory distress syndrome: a meta-analysis of outcome data. J Parenter Enteral Nutr 2006;32:596–605.
ReddelL, CottonBA. Antioxidants and micronutrient supplementation in trauma patients. Curr Opin Clin Nutr Metab Care 2012;15:181–187.
RiceTW, WheelerAP, ThompsonBT, et al. Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury. JAMA 2011;306:1574–1581.
SantoraR, KozarRA. Molecular mechanism of pharmaconutrients. J Surg Res 2010;161:288–294.
SingerP, BergerMM, van den BergheG, et al. ESPEN Guidelines on Parenteral Nutrition: intensive care. Clin Nutr 2009;28:327–400.
WangX, LiW, ZhangF, PanL, LiN, LiJ. Fish oil-supplemented parenteral nutrition in severe acute pancreatitis patients and effects on immune function and infectious risk: a randomized controlled trial. Inflammation 2009;32:304–309.
WeitzelLR, WischmeyerPE. Glutamine in critical illness: The time has come, the time is now. Crit Care Clin 2012;26:515–525.
WernermanJ. Glutamine supplementation. Ann Intensive Care 2011;12(1):25.